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Hero Burger «friescurdsgravyfriescurdsgravy friescurdsgravyfriescurdsgravy
https://curdsade.wordpress.com/2008/11/22/hero-burger
Saturday, Nov 22 2008. A disappointing Saturday morning led my super-babe of a girlfriend and I to a really late breakfast/okay timed poutine flavoured lunch at Hero Burger. She expressed interest in being a correspondent and, well, here she is:. The fries, which were fresh cut, tasted like. November 25, 2008 at 3:21 pm. Don’t even get me started on Hero Burger…. Shit, too late; for entirely different reasons, Hero Burger gets the gas face. November 29, 2008 at 4:21 pm. 8221; – good marketing. Fill in yo...
Open Kitchen «friescurdsgravyfriescurdsgravy friescurdsgravyfriescurdsgravy
https://curdsade.wordpress.com/2008/12/18/open-kitchen
Thursday, Dec 18 2008. Open Kitchen is at 5 Roncesvalles Avenue which is really about a 15 second walk north of Queen and Roncesvalles. I honestly was not sure what to expect in terms of the poutine at this place so I got it as a side to a veggie burger. Unrelated to this blog, the veggie burger was quite delicious maybe hamburger! Should make a trip there to see how the real deal holds upanyways! The gravy was alight but it was missing something it was missing a punch of flavor that could have saved thi...
STOP BITIN’ v2.0 «friescurdsgravyfriescurdsgravy friescurdsgravyfriescurdsgravy
https://curdsade.wordpress.com/2008/12/17/stop-bitin-v20
STOP BITIN’ v2.0. Wednesday, Dec 17 2008. Long time no update. The holidays are among us and I have been slacking. To all of you who follow this blog, I would like to sincerely apologize for the lack of updates. It seems as though another Toronto media channel has jumped on the poutine bandwagon. I would make a comment about how they are biting my steez, but I wouldn’t want the unnecessary drama that such a comment brought last time. Today the Toronto Star’s food critic, Corey Mintz, posted an article.
Smoke’s Poutinerie «friescurdsgravyfriescurdsgravy friescurdsgravyfriescurdsgravy
https://curdsade.wordpress.com/2008/11/20/smokes-poutinerie
Thursday, Nov 20 2008. So today, November 20, 2008 is the grand opening of Toronto’s first all-poutine restaurant, Smoke’s Poutinerie. There was a lot of talk in the blogosphere about how awesome this was going to be but, despite my blog’s content I never acknowledged the news of it’s opening because I just assumed that it would be ok at best and I was not going to start telling everyone about it before I even had a chance to get in there. You should. It’s also worth noting that they were reall...For $5&...
STOP BITIN’! «friescurdsgravyfriescurdsgravy friescurdsgravyfriescurdsgravy
https://curdsade.wordpress.com/2008/11/07/stop-bitin
Friday, Nov 7 2008. BlogTO decided to bite my steez and make a “Best Poutine In Toronto” post . Thanks guys. Thanks. November 7, 2008 at 4:19 pm. Sorry if you felt we bit your *exclusive* rights to poutine (cough) but our readers voted on our selections and I fortunately had the pleasure of verifying their top picks. You’d think, with the link love, that you’d be happy to see poutine’s popularity among the masses! November 8, 2008 at 2:01 pm. Who said anything about being exclusive? If I had heard of cur...
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Sell Out Young: The new live journal
http://xfinnerx.blogspot.com/2009/02/new-live-journal.html
Tuesday, February 10, 2009. The new live journal. This is my blog, I will pretty much only use it to post records I find and talk about shows yadda yadda yadda no one cares! February 25, 2009 at 9:50 AM. Have heart and trapped under ice, you wanna go? Subscribe to: Post Comments (Atom). Http:/ vileintent.likeweeds.org/vivivi DOWNLOAD A. The new live journal. View my complete profile.
Sell Out Young: 02/10/09
http://xfinnerx.blogspot.com/2009/02/021009.html
Wednesday, February 11, 2009. Yesterday i went record shopping with Eric and Cory. Since the busses are free we decided to venture out to westboro which is the new Glebe for those of you not in the know. I found a Fluid waffle 7" with a handmade cardboard cover numbered 328 for 5 dollars and a Fluid Wafle LP for 7.99 at LEGEND records. Fluid Waffle is an old ottawa band that actually just played a reunion show at Babylon with ottawa legends the Trapt last year. Subscribe to: Post Comments (Atom).
tasteslikecampfire.wordpress.com
Swine Flavored Smoke Signals | Just another WordPress.com weblog | Page 2
https://tasteslikecampfire.wordpress.com/page/2
Swine Flavored Smoke Signals. Just another WordPress.com weblog. About Me and Smoke. Newer posts →. October 16, 2008. Today I’m jacking another blog post. For no other reason than the concoction of this aberration is enough to make the biggest balled, reddest blooded male crumble to his knees like a little bitch. Aptly named La Diabla, you can read more here. October 11, 2008. I’ve been fortunate to have Agent Mule. Scrutinize my rub. Rub for Texans, is like whiskey for an Irishman. Having him ar...So as...
01 | November | 2007 | esl
https://remedialenglish.wordpress.com/2007/11/01
Just another WordPress.com weblog. You are currently browsing the daily archive for November 1, 2007. November 1, 2007 in Uncategorized. I got into U of T, which means 5 years of being broke but happy. Hopefully my writing/updating of this thing may even get better. Create a free website or blog at WordPress.com. Ben Eastaugh and Chris Sternal-Johnson.
tasteslikecampfire.wordpress.com
The Kids Are Alright | Swine Flavored Smoke Signals
https://tasteslikecampfire.wordpress.com/2008/12/17/the-kids-are-alright
Swine Flavored Smoke Signals. Just another WordPress.com weblog. About Me and Smoke. Do It Yourself →. The Kids Are Alright. December 17, 2008. In post-email conversation, he furthered that point by liken it to Canadians and hockey; it’s more of a religion where indoctrination starts at a very early age. He then attached a picture to prove his point. From: lreinauer lreinauer@.com. Date: December 13, 2008 4:00:00 PM EST. Cc: Ed Reinauer ereinauer@.com. I will admit, kid is cute. And tagged Agent Mule.
tasteslikecampfire.wordpress.com
Do It Yourself | Swine Flavored Smoke Signals
https://tasteslikecampfire.wordpress.com/2009/01/05/do-it-yourself
Swine Flavored Smoke Signals. Just another WordPress.com weblog. About Me and Smoke. The Kids Are Alright. Maybe I’m A Hater →. January 5, 2009. For 2009, I rang in the new year’s prepping and re-doing the floor on my newly acquired studio that I share with Ben. For the record, Ben literally rang in the new years scraping linoleum off of the floor whereas I took a little break to have a brewski. So what does this have to do with barbecue? This entry was posted in BBQ. The Kids Are Alright. You are commen...
tasteslikecampfire.wordpress.com
Maybe I’m A Hater | Swine Flavored Smoke Signals
https://tasteslikecampfire.wordpress.com/2009/02/25/maybe-im-a-hater
Swine Flavored Smoke Signals. Just another WordPress.com weblog. About Me and Smoke. Maybe I’m A Hater. February 25, 2009. The barbecue posts have been slow and few. I squarely hinge this on Canada’s lovely winter. The sub-zero temperatures and mounds of snow have effectively kept me indoors and iced any barbecue ambitions. Jack Frost has won. Perhaps it’s a reflex of being a Torontonian where mediocrity seems to status-quo and authenticity seems to be non-existent. Maybe, our knee jerk reactio...Oh god&...
Parkdale has gone to the birds | esl
https://remedialenglish.wordpress.com/2007/10/28/parkdale-has-gone-to-the-birds
Just another WordPress.com weblog. Parkdale has gone to the birds. October 28, 2007 in Uncategorized. Today on Close St. in Parkdale, I saw a falcon perched on top of a chain-link fence eating a pigeon. When I went closer to take a picture, the falcon grabbed the pigeon carcass in his giant claws and flew to another side of the fence. Who knew there were falcons in downtown Toronto? Why can’t they attack crackheads instead of pigeons? Then again, the pigeons probably have more meat on them.
esl
https://remedialenglish.wordpress.com/2008/02/12/17
Just another WordPress.com weblog. February 12, 2008 in Uncategorized. Our door is warped so i am trapped in the apartment! Kind of awesome, in an r kelly kind of way. Also kind of awesome b/c i have a paper due tomorrow that i haven’t started yet. bawowza. Comments feed for this article. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out.
esl
https://remedialenglish.wordpress.com/2007/10/18/12
Just another WordPress.com weblog. October 18, 2007 in Uncategorized. Tags: i secretly love emo. I promise i will sort out this bluetooth shit this weekend. In the meantime, meet my soulmate. Comments feed for this article. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. Blog at WordPress.com.
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Curds & Croust - Cornish soft cheesemakers : Curds and Croust
Curds and Croust - back to home. Forever curious about cheese. Like all the best things in life, for us, it’s all about passion. Passion mixed with patience, knowledge and understanding the subtleties of the look and feel of the curd. And always using the best ingredients. So we only use the very best Cornish milk (sourced from within 30 miles of our dairy) we know where it comes from and we know how to look after it. That ensures a really good curd, and, in turn, a really good cheese.
curds in a sentence | simple examples
In A Sentence .org. The best little site that helps you understand word usage with examples. Curds in a sentence. And bid him whip in kitchen cups concupiscent. Although its somewhat less complex, similar vending machines that make poutine (a French-Canadian dish thats basically fries with gravy and cheese. Have been around for a while in Montreal. Little miss muffet, sat on her tuffet, eating her. Little miss muffet, sat on her tuffet, eating her. And gravy inspires a craving like nothing else. Little m...
curds.org - curds Resources and Information. This website is for sale!
Buy this domain This domain is for sale. To purchase, call 1 339-222-5144 or 1 866-829-0764 to speak with a Sales Specialist or click here for more details. This domain is for sale. Request quote.
friescurdsgravyfriescurdsgravy » Just another WordPress.com weblog friescurdsgravyfriescurdsgravy
Friday, Feb 6 2009. Swine flavoured smoke signals. I’m not even gonna front – I have been slackin’ for a minute on the poutine blog. I have been pretty discouraged as of late and I can’t even remember the last time I had some sweet ‘tine. I have actually been put to the challenge of dishing some weight for poutine related tattoo by the dudes at Five Cents. 8230;not really an excuse. I just need to step my game up. The following is a review of Swiss Chalet. The fries were bang on (probably one of the most...
Curds&Cakes, Inc. | Foreston, MN 56330
US BANK STADIUM NEWS. Call us at: 320-260-7503. Website Designed at Homestead List Your Business for Free. Keep customers coming back for a lifetime! Curds&Cakes, Inc. Foreston, MN 56330. Interested in learning more about our services? WE HAVE ADDED A NEW LOCATION AND NEW PRODUCT AT U.S. BANK STADIUM - JALAPENO CHEESE CURDS IN SECTION 118! FOR MORE INFORMATION, CHECK OUT THE U.S. BANK STADIUM LINK AT THE TOP!
curds and cuts
Cheese. Meat. Beer. Wine. You pick the friends and venue. We pick the perfect pairings and take you on a tour of artisanal treats. All images by Marshka Kiera.
Cheese Curds and Kimchi
Cheese Curds and Kimchi. Two cheese-loving Oregonians (via Wisconsin) find their path to parenthood through adoption. Their sons, born in South Korea, add the kimchi spice to their lives, and they are now a family of four! Happy Birthday, Little Brother. Dearest Little Brother,. Well my sweets, you are three-years-old now. Or ‘bee’ as you say. Which of course, I adore. Every Single. Time. Just a little puking. We have high hopes that for your 4. You’ve had such a year! We have delighted in watching your ...
Curds & Whey cheese making equipment & supplies in NZ Supplier
Cheese Cutters, Wires & Knives. Cheesemaking Books & DVDs. Cheese Molds & Presses. C van’t Riet Dairy Technology. Brining, Pumps & Cleaning. Butter & Cream Equipment. Cheese Cutters & Knives. Cheese Molds & Presses. Cultures & Yeasts. Cultures for Beer and Wine. Winemaking Cultures & Yeasts. Hops & Yeasts. Waxes & Adhesives. Australasian Agents for C. van’t Riet Dairy Technology Holland. Proud sole sponsors of the. Home Crafted Cheesemaker & Home Crafted Cheese Awards. You are here :. About Curds and Whey.
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