bowmansinbavaria.wordpress.com
Melinda | Bowmansinbavaria's Blog
https://bowmansinbavaria.wordpress.com/melinda
All about our family living in Upper Bavaria. Melinda and Rosebud in Murnau. I am blessed to have my daughter Rosebud and Superdude. I feel equally lucky that I get to stay home with both my children since our move to Bavaria. In my former life, I taught German (levels 1 through AP) at Hamilton Southeastern High School. And prior to that, both French and German at North Central HS in Indianapolis, IN. Once both children are old enough, perhaps I will have the opportunity to teach here. You are commenting...
bowmansinbavaria.wordpress.com
David | Bowmansinbavaria's Blog
https://bowmansinbavaria.wordpress.com/david
All about our family living in Upper Bavaria. This is David’s page. I (being Melinda, here) have had calls for him to make a post or two! I will nudge him to do so. 😉. Mr Bowman, man about town. Share on Facebook (Opens in new window). Click to email (Opens in new window). Click to share on Twitter (Opens in new window). Click to share on Reddit (Opens in new window). Click to print (Opens in new window). 2 responses to “ David. November 23, 2009 at 03:55. January 18, 2011 at 02:06. The newest photograp...
annecancook.blogspot.com
Anne Can Cook: May 2010
http://annecancook.blogspot.com/2010_05_01_archive.html
My years in service and food. Taco Lasagna Casserole A la Bowmans in Bavaria. Tuesday, May 25, 2010. My lovely friend Melinda, of Bowmans. Asked for folks to test out her Taco Lasagna recipe. I jumped on the opportunity, and boy am I glad I did. It's basically anything you'd want from taco night in one place-cheesy, meaty, tortilla-y, you know. The whole nine yards. Here we go:. Taco Lasagna Casserole - by Melinda Bowman. 1 pound ground meat (like hamburger, turkey or mix of pork and hamburger). 3 In a s...
annecancook.blogspot.com
Anne Can Cook: Sesame Broccoli with Rice Noodles
http://annecancook.blogspot.com/2010/08/sesame-broccoli-with-rice-noodles.html
My years in service and food. Sesame Broccoli with Rice Noodles. Posted on Monday, August 30, 2010. Last weekend, my youngest aunt and her family were in town for a preseason football game. They were gracious enough to bring me up some stuff from home. I suspect my mom got a bit carried away with cleaning out her cookbook cupboard, because she sent me something like twenty editions of Taste of Home Quick Cooking. But I love Taste of Home, so this is totally okay. For the July/ August. 1 Tbsp. sugar.
annecancook.blogspot.com
Anne Can Cook: Look What I Made: Pumpkin Spice Scones with Ginger Molasses Drizzle
http://annecancook.blogspot.com/2010/10/look-what-i-made-pumpkin-spice-scones.html
My years in service and food. Look What I Made: Pumpkin Spice Scones with Ginger Molasses Drizzle. Posted on Saturday, October 9, 2010. Last week, some of my coworkers had a dessert and wine potluck. I had metric tons of pumpkin lying around, so I decided to dig out my old pumpkin spice scone recipe. Trouble was, I had misplaced my old recipe notebook from college. Which is a thoroughly delightful blog that everyone should check out. It is obvious from my picture that I never got there. Remember that tim...
annecancook.blogspot.com
Anne Can Cook: October 2010
http://annecancook.blogspot.com/2010_10_01_archive.html
My years in service and food. Look What I Made: Pumpkin Spice Scones with Ginger Molasses Drizzle. Saturday, October 9, 2010. Last week, some of my coworkers had a dessert and wine potluck. I had metric tons of pumpkin lying around, so I decided to dig out my old pumpkin spice scone recipe. Trouble was, I had misplaced my old recipe notebook from college. Which is a thoroughly delightful blog that everyone should check out. It is obvious from my picture that I never got there. View my complete profile.
annecancook.blogspot.com
Anne Can Cook: January 2010
http://annecancook.blogspot.com/2010_01_01_archive.html
My years in service and food. Brief and Minor Yet Exciting News. Saturday, January 23, 2010. I have updates backed up and ready to go, but I do not currently have internet at home and therefore frequently forget/try not to update my food blog at work. However, I am getting internet installed on Monday! Be prepared for MOAR FOOD. Monday, January 18, 2010. Anyway, the snacks I'm going to feature today are a little more substantial than popcorn. Like Garlicky Baked Fries:. Is your mouth watering? 1 can of a...
annecancook.blogspot.com
Anne Can Cook: August 2010
http://annecancook.blogspot.com/2010_08_01_archive.html
My years in service and food. Sesame Broccoli with Rice Noodles. Monday, August 30, 2010. Last weekend, my youngest aunt and her family were in town for a preseason football game. They were gracious enough to bring me up some stuff from home. I suspect my mom got a bit carried away with cleaning out her cookbook cupboard, because she sent me something like twenty editions of Taste of Home Quick Cooking. But I love Taste of Home, so this is totally okay. For the July/ August. 1 Tbsp. sesame seeds. In a sa...
annecancook.blogspot.com
Anne Can Cook: September 2010
http://annecancook.blogspot.com/2010_09_01_archive.html
My years in service and food. Monday, September 27, 2010. Last weekend, when Andrew and I went to the orchard, I bought a pumpkin. Not a Jack-o-Lantern sized pumpkin. I bought a small, 4-5 pound little pumpkin. And I must be crazy, because my intention was to cook it. Which is exactly what I did. Anne Can Cook Presents: How to make your own pumpkin puree in 8 sort of easy steps. It doesn't have to be perfect. Step Two: Scoop out the seeds. Step Three: Scrape off the slimy stuff. Step Six: Boil that biz.
annecancook.blogspot.com
Anne Can Cook: Grilled Cheese and Thoughts on Food Trends
http://annecancook.blogspot.com/2010/09/grilled-cheese-and-thoughts-on-food.html
My years in service and food. Grilled Cheese and Thoughts on Food Trends. Posted on Sunday, September 19, 2010. I know that grilled cheese is not a big deal to make, and it seems like a weird thing to feature on a food blog. The reason I'm including this at all is to comment on my own cooking style. Is something I can't necessarily replicate worth putting on the blog? Those sorts of things don't seem like a big deal to me, since they're just me futzing around in the kitchen. So here we are. Andrew and I ...
