daveskitchen.com

Dave's Kitchen

08 Jul 2013 06:14 pm. Read the recipe for chilled pea soup. 13 Jun 2013 09:33 pm. Preserving Strawberries Three Ways. That revered food preservation guidebook, gives three techniques for packing whole strawberries (as. Suggests cup of sugar for each quart of berries, but I found that one cup coated the three quarts I was packing just fine and so I stopped there. I hope I won’t be proved wrong come January. This was not only my first strawberry jam but my first. Jam For guidance I looked to. Has a delicio...

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Dave's Kitchen | daveskitchen.com Reviews

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08 Jul 2013 06:14 pm. Read the recipe for chilled pea soup. 13 Jun 2013 09:33 pm. Preserving Strawberries Three Ways. That revered food preservation guidebook, gives three techniques for packing whole strawberries (as. Suggests cup of sugar for each quart of berries, but I found that one cup coated the three quarts I was packing just fine and so I stopped there. I hope I won’t be proved wrong come January. This was not only my first strawberry jam but my first. Jam For guidance I looked to. Has a delicio...

<META> KEYWORDS

1 cooking

2 recipes

3 farmers

4 greenmarkets

5 seasonal cooking

6 chilled pea soup

7 this version

8 no comments yet

9 freezing strawberries

10 putting food by

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Dave's Kitchen | daveskitchen.com Reviews

https://daveskitchen.com

08 Jul 2013 06:14 pm. Read the recipe for chilled pea soup. 13 Jun 2013 09:33 pm. Preserving Strawberries Three Ways. That revered food preservation guidebook, gives three techniques for packing whole strawberries (as. Suggests cup of sugar for each quart of berries, but I found that one cup coated the three quarts I was packing just fine and so I stopped there. I hope I won’t be proved wrong come January. This was not only my first strawberry jam but my first. Jam For guidance I looked to. Has a delicio...

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bklynforager.com

Brooklyn Forager - Brooklyn Forager

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Scouring my immediate vicinity for food, wine and indulgently healthy living. Not Eating Out in New York. A France-based collection of food blogs and recipes. Brooklyn Forager on Twitter! July Daring Cooks Challenge: Cooking with Nut Butters. Wednesday, July 14, 2010 at 10:00AM. The July 2010 Daring Cooks’ Challenge was hosted by Margie. Of Living in the Kitchen with Puppies. Food processing the old fashioned way! And let that hang out in the fridge. Then.I rested. Before work I quickly cooked up some ri...

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Brooklyn Forager - Brooklyn Forager

http://www.bklynforager.com/blog/tag/autumn

Scouring my immediate vicinity for food, wine and indulgently healthy living. Not Eating Out in New York. A France-based collection of food blogs and recipes. Brooklyn Forager on Twitter! Entries in autumn (3). Curry Roast Chicken with Tomato Leek Gravy: Fire Up Those Ovens! Wednesday, September 21, 2011 at 10:18AM. Tomato Leek Gravy featuring Vermont and Brooklyn produce. Curry Roast Chicken with Tomato Leek Gravy. Adapted from Grace Parisi at Food and Wine Magazine. 6 garlic cloves, 2 minced. 1 large l...

bklynforager.com

Brooklyn Forager - Brooklyn Forager

http://www.bklynforager.com/blog/tag/barbecue

Scouring my immediate vicinity for food, wine and indulgently healthy living. Not Eating Out in New York. A France-based collection of food blogs and recipes. Brooklyn Forager on Twitter! Entries in barbecue (1). Easy Braised Collard Greens and Chili-Roasted Carrots. Saturday, April 24, 2010 at 12:03PM. In Manhattan (I know. Why would there be good collard greens in Manhattan, but it's Blue Smoke! If I may say so myself, we liked this recipe better. I give partial credit to the recipe. 1 onion, minced.

bklynforager.com

Brooklyn Forager - Brooklyn Forager

http://www.bklynforager.com/blog/tag/asian

Scouring my immediate vicinity for food, wine and indulgently healthy living. Not Eating Out in New York. A France-based collection of food blogs and recipes. Brooklyn Forager on Twitter! Entries in Asian (8). July Daring Cooks Challenge: Cooking with Nut Butters. Wednesday, July 14, 2010 at 10:00AM. The July 2010 Daring Cooks’ Challenge was hosted by Margie. Of Living in the Kitchen with Puppies. Food processing the old fashioned way! And let that hang out in the fridge. Then.I rested. Before work I qui...

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Brooklyn Forager - Brooklyn Forager

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Scouring my immediate vicinity for food, wine and indulgently healthy living. Not Eating Out in New York. A France-based collection of food blogs and recipes. Brooklyn Forager on Twitter! Walnut and Rosemary Oven-Fried Chicken. Tuesday, October 19, 2010 at 12:00PM. Another reason these shone - they are just about the right size for the old convection toaster oven and keep the kitchen cool. Give it a shot if you have one at your disposal. Walnut and Rosemary Oven Fried Chicken (Adapted from Cooking Light).

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Brooklyn Forager - Brooklyn Forager

http://www.bklynforager.com/blog/tag/baking

Scouring my immediate vicinity for food, wine and indulgently healthy living. Not Eating Out in New York. A France-based collection of food blogs and recipes. Brooklyn Forager on Twitter! Entries in baking (9). November Daring Cooks Challenge: Rise and Shine! Cheddar, Bacon and Scallion Souffle. Sunday, November 14, 2010 at 9:15AM. Dave and Linda from Monkeyshines in the Kitchen chose Soufflés as our November 2010 Daring Cooks’ Challenge! It was as good as it sounds. First, carefully read the recipe befo...

bklynforager.com

Brooklyn Forager - Brooklyn Forager

http://www.bklynforager.com/blog?currentPage=5

Scouring my immediate vicinity for food, wine and indulgently healthy living. Not Eating Out in New York. A France-based collection of food blogs and recipes. Brooklyn Forager on Twitter! Ginger Scallion Noodles with a Twist. Friday, June 4, 2010 at 12:01PM. I love Momofuku anything. Needless to say, then, when I saw this recipe written up here and here, I knew it would be a matter of time before I made it myself. Since I can't make those, these were a decent substitute for my ramen noodle craving. The t...

bklynforager.com

Brooklyn Forager - Resources

http://www.bklynforager.com/store

Scouring my immediate vicinity for food, wine and indulgently healthy living. Not Eating Out in New York. A France-based collection of food blogs and recipes. Brooklyn Forager on Twitter! Putting Food By (Plume). By Janet Greene, Ruth Hertzberg, Beatrice Vaughan. This book gave me my first taste of canning and preserving. It serves as an invaluable resource for the basics of food preservation. Click to View on Amazon. Local Flavors: Cooking and Eating from America's Farmers' Markets. By Barbara Kingsolve...

bklynforager.com

Brooklyn Forager - Brooklyn Forager

http://www.bklynforager.com/blog/tag/bacon

Scouring my immediate vicinity for food, wine and indulgently healthy living. Not Eating Out in New York. A France-based collection of food blogs and recipes. Brooklyn Forager on Twitter! Entries in bacon (4). November Daring Cooks Challenge: Rise and Shine! Cheddar, Bacon and Scallion Souffle. Sunday, November 14, 2010 at 9:15AM. Dave and Linda from Monkeyshines in the Kitchen chose Soufflés as our November 2010 Daring Cooks’ Challenge! It was as good as it sounds. First, carefully read the recipe befor...

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08 Jul 2013 06:14 pm. Read the recipe for chilled pea soup. 13 Jun 2013 09:33 pm. Preserving Strawberries Three Ways. That revered food preservation guidebook, gives three techniques for packing whole strawberries (as. Suggests cup of sugar for each quart of berries, but I found that one cup coated the three quarts I was packing just fine and so I stopped there. I hope I won’t be proved wrong come January. This was not only my first strawberry jam but my first. Jam For guidance I looked to. Has a delicio...

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