sublimepalate.com
Street food: Ghugni [Spicy Dried Peas] and hawker memories | Sublime Palate
https://sublimepalate.com/2012/06/21/ghugni
Food and thoughts . . . Black and White Wednesdays # 37. Black and White Wednesdays # 39 →. Street food: Ghugni [Spicy Dried Peas] and hawker memories. June 21, 2012. Some call out to us by our first name. They are all set to make their daily sale and we are more than happy to oblige! It is extremely difficult to resist such wide variety of street food. We were faced with a moral dilemma to snack or not to snack. No amount of hygiene education on the part of our parents or teachers helped, ever! It was a...
mixitupandmakeitnice.wordpress.com
‘Tis the season to be merry… fa la la la la :) | Mix It Up & Make It Nice
https://mixitupandmakeitnice.wordpress.com/2012/12/10/tis-the-season-to-be-merry-fa-la-la-la-la
Mix It Up and Make It Nice. Amateur baker with a passion for eating! Mix It Up and Make It Nice: The Story. 8216;Tis the season to be merry… fa la la la la :). Happy December everyone🙂 Not long till Christmas now and, Christmas shopping stress aside, I have a lot to be happy about and lots to celebrate too! And as well as being the season to be merry, it’s also awards season it seems! Sooooo, on to the first award:. Essentially, I would like to say thank you to Kicking Back the Pebbles. Supper. I ne...
cookingsutra.com
Stuffed Baby Eggplants in Yoghurt Sauce | Cooking Sutra
http://www.cookingsutra.com/stuffed-baby-eggplants-in-yoghurt-sauce
Stories and Photos of Food and Family. Skip to primary content. Appetizers & Snacks. Khandvi: Savoury chickpea flour rolls, Gluten free. Fafda: Chickpea flour sticks: GF. Done 2 ways. Til Chikki: Sesame seed brittle. Jaam Kashundi: Spicy tangy Indian black plum. Honey and mint soaked Watermelon pops for Canada Day. Honey and mint soaked Watermelon pops for Canada Day. Nankhatai: Eggless Indian Biscuits. Date and nut energy bars. GF, DF option. Bhejitabil Chawp : Spicy Vegetable Croquet. Mushurir dal (Red...
foodicity.wordpress.com
I almost want to hide the fact that the theme of this post is “Gluten Free” | foodicity
https://foodicity.wordpress.com/2015/03/11/i-almost-want-to-hide-the-fact-that-the-theme-of-this-post-is-gluten-free
Musings, recipes and great new finds. I almost want to hide the fact that the theme of this post is “Gluten Free”. Let’s not get into a big debate about gluten hype. You all know I adore the stuff. But my daughter, who I love more than bread, has recently become (thanks to a nasty virus), gluten intolerant. We are all hoping it is temporary, but in the meantime, life, and a delicious one, must go on. The red label one is pretty icky), and Maison Canelle All-Purpose. I am intrigued to see how restaurants ...
brunchaddict.com
The good twin: Dr. Jekyll | Brunch Addict
https://brunchaddict.com/2011/06/10/dr-jekyll
Coffee. Brunch. Noms. Pancakes / Crepes / Waffles. Fine Dining and Events. The good twin: Dr. Jekyll. June 10, 2011. Recent Posts: Brunch Addict. To make a Long Story Short. An Italian brunch @ Southgate. Enter your email address to follow this blog and receive notifications of new posts by email. Join 2,035 other followers. Mon – Sat: 7am – 4pm. Sun: 8am – 4pm. The Strange case of Dr. Jekyll and Mr Hyde. Can a street, for instance, have a light and a dark side? Their bean of choice is. Scrambled eggs on...
moosecurrry.blogspot.com
The Moose Curry Experience: Why They Call it Fishing...
http://moosecurrry.blogspot.com/2015/06/why-they-call-it-fishing.html
About the Moose Curry Experience. Why They Call it Fishing. In which caribougrrl remembers how to cast a line, practices her birding skills, and is reminded why it's called fishing (not called catching). It looks like a good spot to fish, right? Or does it not? I feed the dogs, double check all my gear. Wonder if I have enough snacks. 5:20 AM: It is still pouring with rain, so I go back to bed. 6:15 AM: Fefe Noir wakes me up to tell me it stopped raining. I admit this news feels a little disappointing.
moosecurrry.blogspot.com
The Moose Curry Experience: How to Make Pasta
http://moosecurrry.blogspot.com/2015/05/how-to-make-pasta.html
About the Moose Curry Experience. How to Make Pasta. This is an excellent kitchen basic to have in your repertoire. and an easy way to impress pretty much anyone. Being able to make a basic pasta from scratch will serve you well in life. Basic Egg Pasta, Hand-Made by You. Make a well in the flour for your eggs, salt and oil. 1/2 tbsp extra virgin olive oil. Beat the wet ingredients together lightly. Gradually work the flour into the egg mixture, scraping your. Work surface as necessary. Knead the dough u...
moosecurrry.blogspot.com
The Moose Curry Experience: May 2014
http://moosecurrry.blogspot.com/2014_05_01_archive.html
About the Moose Curry Experience. The Oldest Cocktails You'll Ever Drink. When Fefe Noir and caribougrrl go foraging for prehistoric water, it's just the tip of the iceberg. It's a brilliant year for icebergs in our neck of the woods. The more icebergs that drift down from Greenland, the more likely we are to find bits and pieces washed up on shore. Starting with the obvious ingredient of locally brewed Iceberg Beer. Use an ice pick or a chisel to crack up the iceberg bits. Juice of 1/2 lime. Salt the ri...
khevina.wordpress.com
khevina | Simply me!
https://khevina.wordpress.com/author/khevina
Simple and not so simple pleasures of life. Plan to Eat and Eat What You Plan. Asymp; Leave a comment. Thoughtful Thursday: Learning to Live Deliberately. I think this is an odd thing to share. Perhaps it’s just a little personal, I don’t know. Let’s just say that it is absolutely just a little strange for me to let the world into my kitchen. Most people probably don’t feel that way, but what can I say? October visit to ADSP and Chocolate Chip Cookies. Asymp; 1 Comment. ADSP School Long Mountain. Quick S...
khevina.wordpress.com
Homemade Tomato Pasta sauce | Simply me!
https://khevina.wordpress.com/2012/09/19/homemade-tomato-pasta-sauce
Simple and not so simple pleasures of life. Homemade Tomato Pasta sauce. Asymp; 2 Comments. Very simple to make, but requires hours of cooking. The secret to tasty food is in the amount of time taken to cook it, I think. You can also use this as a gift idea; a jar of your home made pasta sauce, some nice pasta, and cheese in a basket. It’s an ideal gift for the host when invited for lunch or dinner, you can also add some fresh veggies from your garden to the basket. 1 medium sized zucchini, diced. 7 and ...
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