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Diary of a Mad Hausfrau

Blogs I ❤. Friday, March 23, 2018. Raspberry Chocolate Chip Kefir Whole Wheat Scones - The Kefir Cookbook. The last few weeks has been a flurry of food events here in NYC. I know, boo hoo #firstworldproblems. Last week I marched across town to The Butchers Daughter. To meet Julie Smolyansky. The CEO of Lifeway. And the author of The Kefir Cookbook. Labels: Chocolate Chip Scones. Wednesday, March 21, 2018. Easter Lamb in Curry Sauce with Lemon Roasted Potatoes. I paired the lamb with a simple recipe for l...

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Diary of a Mad Hausfrau | diaryofamadhausfrau.com Reviews
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Blogs I ❤. Friday, March 23, 2018. Raspberry Chocolate Chip Kefir Whole Wheat Scones - The Kefir Cookbook. The last few weeks has been a flurry of food events here in NYC. I know, boo hoo #firstworldproblems. Last week I marched across town to The Butchers Daughter. To meet Julie Smolyansky. The CEO of Lifeway. And the author of The Kefir Cookbook. Labels: Chocolate Chip Scones. Wednesday, March 21, 2018. Easter Lamb in Curry Sauce with Lemon Roasted Potatoes. I paired the lamb with a simple recipe for l...
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Diary of a Mad Hausfrau | diaryofamadhausfrau.com Reviews

https://diaryofamadhausfrau.com

Blogs I ❤. Friday, March 23, 2018. Raspberry Chocolate Chip Kefir Whole Wheat Scones - The Kefir Cookbook. The last few weeks has been a flurry of food events here in NYC. I know, boo hoo #firstworldproblems. Last week I marched across town to The Butchers Daughter. To meet Julie Smolyansky. The CEO of Lifeway. And the author of The Kefir Cookbook. Labels: Chocolate Chip Scones. Wednesday, March 21, 2018. Easter Lamb in Curry Sauce with Lemon Roasted Potatoes. I paired the lamb with a simple recipe for l...

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diaryofamadhausfrau.com diaryofamadhausfrau.com
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Diary of a Mad Hausfrau: Sour Cherry Layer Torte with Poppy Seed Cream

http://www.diaryofamadhausfrau.com/2015/08/sour-cherry-layer-torte-with-poppy-seed.html

Blogs I ❤. Wednesday, August 5, 2015. Sour Cherry Layer Torte with Poppy Seed Cream. This gorgeous, unusual dessert recipe was all over the German magazines when I was there last spring. I knew I had to make it and share it with you. The recipe features two dough like layers topped with sour cherries and poppy seed laced sweet whipped cream. Both poppy seeds and. Are used frequently in German desserts and here they make a nice flavor combination. Sour cherry poppy seed torte. I admit, I must have been a ...

2

Diary of a Mad Hausfrau: Happy Birthday Brownies with Pink Raspberry Frosting

http://www.diaryofamadhausfrau.com/2012/01/happy-birthday-brownies-with-pink.html

Blogs I ❤. Wednesday, January 25, 2012. Happy Birthday Brownies with Pink Raspberry Frosting. These are not unique and they are a bit sloppily decorated (me piping bag=not pretty) but they tasted so good and were so loved by the birthday girl and party attendees I changed my mind about posting them. Letters were cut out of homemade marshmallow fondant with alphabet cookie cutters and then brushed them with vodka and covered with disco dust. 1 cup AP flour. 1/2 teaspoon baking powder. 2/3 cup cocoa powder.

3

Diary of a Mad Hausfrau: Chocolate Chip Recipe Roundup for National Chocolate Chip Day!

http://www.diaryofamadhausfrau.com/2015/05/chocolate-chip-recipe-roundup-for.html

Blogs I ❤. Friday, May 15, 2015. Chocolate Chip Recipe Roundup for National Chocolate Chip Day! Rarely do I celebrate these food "days" that seem to pop up all over the place. However. Chocolate chips always get my attention. Like many hobby bakers out there, my first experience with chocolate chips was making chocolate chip cookies when I was a little girl. Ginger Milk Chocolate Chip Ice Cream. Strawberry Milk Chocolate Chip Ice Cream. Banana Pistachio White Chocolate Chip Ice Cream. Milk French Macaron...

4

Diary of a Mad Hausfrau: Macaron Monday: Green Apple French Macarons

http://www.diaryofamadhausfrau.com/2015/06/macaron-monday-green-apple-french.html

Blogs I ❤. Monday, June 1, 2015. Macaron Monday: Green Apple French Macarons. Tart sour Granny Smith apples are my favorite. Just the name Granny Smith. Makes my mouth water. Finding a way to transfer the flavor came easy with adding flavor oil to the shell batter. For the green apple color, I used a neon green food color for both the shells and the filling. These green apple French macarons will make you pucker up for more. The flavor is perfect. Green Apple French Macarons. Pinch of cream of tarter.

5

Diary of a Mad Hausfrau: Heart Shaped Rose Petal French Crullers and a Giveaway

http://www.diaryofamadhausfrau.com/2012/08/heart-shaped-rose-petal-french-crullers.html

Blogs I ❤. Wednesday, August 29, 2012. Heart Shaped Rose Petal French Crullers and a Giveaway. When I made scrumptious Vanilla Bean Doughnuts with Root Beer Glaze. Awhile back, I had definitely cleared a hurdle. So proud to have actually made doughnuts, the fact they tasted amazing was a super bonus. Admittedly it took a few tries to get my doughnut confidence on. If I had had Dede Wilson's. A Baker's Field Guide to Doughnuts. By my side, things would probably have gone much smoother in the kitchen.

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Cookin' Canuck - Peach Crumb Bars with Hazelnut Streusel Recipe

http://www.cookincanuck.com/2011/09/peach-crumb-bars-with-hazelnut-streusel-recipe

Away from the Table. Run Like a Girl. Peach Crumb Bars with Hazelnut Streusel Recipe. Sep 16, 2011. This is the picture he would want me to show you. He loves sports with a passion and this picture is from a fun afternoon we had as a family, playing water balloon baseball in the backyard. This picture, however, is the one that I would choose because it shows a boy who is confident in himself and shows a softness behind his eyes. And last summer it was Summer Cherry and Crystallized Ginger Crumb Bars.

clumbsycookie.blogspot.com clumbsycookie.blogspot.com

Clumbsy Cookie: Chocolate chip cookie ravioli

http://clumbsycookie.blogspot.com/2010/07/chocolate-chip-cookie-ravioli.html

Thursday, July 15, 2010. Chocolate chip cookie ravioli. There are 3 things you must know about me:. 1st: I love cookies (you didn’t know that, right? 2nd: I always seem to have leftover cookie dough around (not literally around me, it’s usually frozen, although the other day I went to the gym with a bit of dough stuck to my elbow, gross I know…). 3rd: I love to come up with different way of using said leftover dough (as you may have noticed. Chocolate chip cookie dough. I like my ravioli with tomato sauc...

lifeofacupcakebaker.com lifeofacupcakebaker.com

Life of a Cupcake Baker: Chocolate Cinnamon Mini Cupcakes

http://www.lifeofacupcakebaker.com/2012/02/chocolate-cinnamon-mini-cupcakes.html

Chocolate Cinnamon Mini Cupcakes. YES THAT'S AN EGG CUP! As you know January was the month of bite-sized treats. I'm going to say these count as a January special (I made them yesterday). Yesterday Harvey was at pre-school so I got a-baking whoop whoop. The idea was to make something a bit more adult in taste, I always have an abundance of chocolate in my house and was scrabbling about for something to go with it. I've already done Peanut Butter. While rummaging I came across Cinnamon, yey! Covers 24 min...

lifeofacupcakebaker.com lifeofacupcakebaker.com

Life of a Cupcake Baker: Citrus Cheesecake

http://www.lifeofacupcakebaker.com/2013/04/citrus-cheesecake.html

I love no-bake cheesecake, baked ones just seem wrong to me and are never as good. Every Sunday myself and the brood go to my husband's Great Aunt's house for a roast, the woman is 92 but wouldn't have it any other way. I set the table, do the gravy and drinks, Aunty P and Brad dish up. I tell you what, her roasts are sooooooo good! Anyhoo, last Saturday my husband decided it would be a good idea to take a baseball bat to our windscreen! So it was down to me to make us a roast! And it was LOVELY! Blitz t...

lifeofacupcakebaker.com lifeofacupcakebaker.com

Life of a Cupcake Baker: July 2013

http://www.lifeofacupcakebaker.com/2013_07_01_archive.html

Lindt Chocolate and Strawberry Layer Cake.and a giveaway! Well helloooooo my friends,. I have been lazy. No "British" weather complaints coming out of my mouth I can tell you. Whilst I was enjoying what was left of my maternity leave, I got a very exciting email from the chaps at Lindt asking if I'd like to try some of their new chocolates. And host a giveaway for my lovely readers. Gimme, gimme, gimme. Mmmmmmmm.Lindt (she says with a mouthful). I had my choice of goodies so I picked the 70%. Place one s...

lifeofacupcakebaker.com lifeofacupcakebaker.com

Life of a Cupcake Baker: April 2013

http://www.lifeofacupcakebaker.com/2013_04_01_archive.html

I love no-bake cheesecake, baked ones just seem wrong to me and are never as good. Every Sunday myself and the brood go to my husband's Great Aunt's house for a roast, the woman is 92 but wouldn't have it any other way. I set the table, do the gravy and drinks, Aunty P and Brad dish up. I tell you what, her roasts are sooooooo good! Anyhoo, last Saturday my husband decided it would be a good idea to take a baseball bat to our windscreen! So it was down to me to make us a roast! And it was LOVELY! Blitz t...

lifeofacupcakebaker.com lifeofacupcakebaker.com

Life of a Cupcake Baker: June 2014

http://www.lifeofacupcakebaker.com/2014_06_01_archive.html

I've only gone and done it! Have you ever gone online and bought beautiful cake decorating goodies like these? Have you ever excitedly opened your parcel and gazed in amazement at the colourful joy inside? Have you ever gone to decorate your perfect treats, only to look closer at the labels and realise what you bought IS NOT EDIBLE! Dull, undecorated cakes it is then. I was the victim of this myself and it is soo disappointing.I can tell you! So I made one myself! Here it is TotallyEdible.co.uk. The Grea...

lifeofacupcakebaker.com lifeofacupcakebaker.com

Life of a Cupcake Baker: I've only gone and done it!!

http://www.lifeofacupcakebaker.com/2014/06/ive-only-gone-and-done-it.html

I've only gone and done it! Have you ever gone online and bought beautiful cake decorating goodies like these? Have you ever excitedly opened your parcel and gazed in amazement at the colourful joy inside? Have you ever gone to decorate your perfect treats, only to look closer at the labels and realise what you bought IS NOT EDIBLE! Dull, undecorated cakes it is then. I was the victim of this myself and it is soo disappointing.I can tell you! So I made one myself! Here it is TotallyEdible.co.uk. Baking M...

mactweets.blogspot.com mactweets.blogspot.com

MACTWEETS: MAC ATTACK #29 ... COLOUR MY WORLD MACARONS!

http://mactweets.blogspot.com/2012/04/mac-attack-29-colour-my-world-macarons.html

Thursday, April 05, 2012. MAC ATTACK #29 . COLOUR MY WORLD MACARONS! 8220;Mere color, unspoiled by meaning, and unallied with definite form, can speak to the soul in a thousand different ways. ”. Welcome back our lovelies. We've had a truly exciting Macaron Day round up. With macarons that hit the ball out of the park over and over again. Your creativity astounds us, never ceases to amaze! So we thought, Jame and I,. Why don't we go a step further and bring the rainbow into our world. 2 Please link back.

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It's a Mad Gay Man's World!

It's a Mad Gay Man's World! Millennials get a bad wrap. When I was younger, I remember hearing my grandparents complain about music tastes, manners, and general laziness in “today’s youth.” Since I’ve gotten older (I’ll be turning the big 3-0 this year), I’ve noticed the taunting becoming more severe, and the graphic above epitomizes almost every single issue. Change can be very scary, especially in a time when everyone feels attacked. Shows a Millennial crying out, displaying behavior typically attribut...

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Diary of a Mad Genealogist. Blogging my way through my families' histories. Tuesday, August 22, 2017. It's Going to be One of Those Days. Due to my own odd physical issues, medicine side effects and general, all around weirdness, I usually don't sleep longer than 4:30 am. That give all sorts of opportunity for Internet mischief-making, except I use mine for genealogy. The Husband spit in a cup (vial) for a couple of reasons. The question is, how deep is that Hole. Comparing their DNA, if I'm reading the ...

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We're All Mad Here. But I don't want to go among mad people," Alice remarked. "Oh, you can't help that," said the Cat: "we're all mad here. I'm mad. You're mad." "How do you know I'm mad? Said Alice. "You must be," said the Cat, "or you wouldn't have come here." (Alice's Adventures in Wonderland by Lewis Carroll). Blogger Theme by NewBloggerThemes.com.

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Diary of a Mad Hausfrau

Blogs I ❤. Friday, March 23, 2018. Raspberry Chocolate Chip Kefir Whole Wheat Scones - The Kefir Cookbook. The last few weeks has been a flurry of food events here in NYC. I know, boo hoo #firstworldproblems. Last week I marched across town to The Butchers Daughter. To meet Julie Smolyansky. The CEO of Lifeway. And the author of The Kefir Cookbook. Labels: Chocolate Chip Scones. Wednesday, March 21, 2018. Easter Lamb in Curry Sauce with Lemon Roasted Potatoes. I paired the lamb with a simple recipe for l...

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Diary of a Mad Infertile Woman

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