dominiqueanselkitchen.com

labuonaforchetta.wordpress.com

Angie De Angelis – La Buona Forchetta

https://labuonaforchetta.wordpress.com/author/angiedeangelis

Italian for one who loves to eat, i.e. ME. Author: Angie De Angelis. August 25, 2016. By Angie De Angelis. Many moons ago, when I lived in Italy and had a boyfriend, (boy,. He and his friends used to regularly host dinner parties where everyone would pitch in and do their part: prepping, cooking, pouring wine, cleaning afterward. Coke float in soft serve form. No sooner had I announced my idea than I was met with a mix of blank stares and looks of horror. “Un’ americanata! To stop at Momofuku Milk Bar.

theicecreaming.wordpress.com

Everyone’s fussing over Oddfellows – The Ice Creaming

https://theicecreaming.wordpress.com/2015/07/22/everyones-fussing-over-oddfellows

Hunting down NYC's best ice cream. Everyone’s fussing over Oddfellows. Date: July 22, 2015. When I opened Ice Cream Season in. 8211; June – I announced that I had a few goals for this year. One of which was Morganstern’s. And the other was to address the new Foodie craze that’s happening to ice cream, incorporating ingredients like “ peppercorns, manchego, beer, fig, and maple syrup. 8221; One of these places is Oddfellows. It felt like every time I opened up. Dinner With the Band,. And coffee.”. Only $1...

theicecreaming.wordpress.com

I had ice cream and a boost to my immunity, too! – The Ice Creaming

https://theicecreaming.wordpress.com/2015/07/26/i-had-ice-cream-and-a-boost-to-my-immunity-too

Hunting down NYC's best ice cream. I had ice cream and a boost to my immunity, too! Date: July 26, 2015. So there’s this shop I’ve had on my list for a few years now, after reading an article about them in Edible, Manhattan. It’s called Victory Garden. According to the article, “I. A famous goat-milk ice cream from central Turkey made with. Once back in New York, she set up to open a shop. Doesn’t your little entrepreneurial heart just love that story a little bit? Salted Caramel with Halvah. Goat milk i...

theicecreaming.wordpress.com

Sandwich is the new cone – The Ice Creaming

https://theicecreaming.wordpress.com/2014/06/17/sandwich-is-the-new-cone

Hunting down NYC's best ice cream. Sandwich is the new cone. Date: June 17, 2014. Allow me a tiny bit of NYC history. I decided to stroll around the LES yesterday. I wanted to see what summer offerings the Hester Street Fair might have, and maybe some new ice cream treats to discover. As it were there was a Melt Bakery. Cart offering 4 different flavors of ice cream sandwiches. But upon learning that the actual shop was only a few blocks away, I decided to go check it out. And this is what I found. At Wi...

theicecreaming.wordpress.com

I found the Holy Grail – The Ice Creaming

https://theicecreaming.wordpress.com/2015/07/29/i-found-the-holy-grail

Hunting down NYC's best ice cream. I found the Holy Grail. Date: July 29, 2015. And sometimes my waking moments. Sometimes when I pass those guys grilling meat skewers from the food carts I am instantly transported back to summers by my grandmother’s pool, anxiously awaiting dinner. I even tried re-creating the Lemon Bars with this Kraft recipe. LIMONCELLO GELATO by none other than Haagen-Dazs! Surely, another marketing ploy, right? Oh my god VODKA is listed as an actual ingredient! Cause it sure tastes ...

theicecreaming.wordpress.com

I want a sandwich worth the wait – The Ice Creaming

https://theicecreaming.wordpress.com/2015/08/02/i-want-a-sandwich-worth-the-wait

Hunting down NYC's best ice cream. I want a sandwich worth the wait. Date: August 2, 2015. To be honest with you, I’ve never been much of a fan of the ice cream sandwich. I guess it goes back to those mushy chocolate cookie-and-vanilla ice cream ones that used to get passed out at school and summer camp. I really had no idea why people found them tasty. I used to peel off the mushy “cookie” part and eat the ice cream by itself. Has been a staple since 2010. Every time I’ve gone they’re. Look at that line!

onlychoux.com

où déguster des choux à New York ? | Only Choux

http://onlychoux.com/2016/10/13/ou-deguster-des-choux-a-new-york

De Paris à Brest. Où manger des choux sucrés? Qui a peur du grand méchant chou? Les choux de la semaine. Où déguster des choux à New York? Posté dans de Paris à Brest. Et que dire de la profiterole, onctueuse crème vanille et chou recouvert de chocolat fondant, un pur délice! 203 E 10th st, NYC www.chikalicious.com. Pas de séjour à NYC sans résister à l’appel des gourmandises de Dominique Ansel, vous savez, le pâtissier frenchie star, ancien du restaurant gastronomique Daniel Boulud, qui réussit la perfo...

southfloridagourmet.com

Restaurant Buzz

http://www.southfloridagourmet.com/index.php/whats-cooking/restaurant-buzz.html

On Food and Wine. Food and Wine Talk WSFG. 90 Years of History celebrated at Palme d'Or, The Biltmore, Coral Gables. Written by Simone Zarmati Diament. Published: 31 August 2016. Photo credits: Simone Z Diament, South Florida gourmet. Palme d'Or at The Biltmore Hotel. Is open for dinner only Tuesday through Saturday 6–10:30PM. Closed on Sunday and Labor Day. The 90. Anniversary dinner is available through the end of October and It is participating in Miami Spice through September 30. Velvety scallops sau...

eater.com

The 21 Best New Restaurants in America - Eater

http://www.eater.com/2015/7/22/8625211/best-new-restaurants-2015

The 21 Best New Restaurants in America. Rising stars, every single one. July 23, 2015. Photos by Bill Addison. Last year, when I began zigzagging across the country three weeks out of every month as Eater’s restaurant editor, my primary assignment was (and remains) focused on assembling The National 38. Our roll call of the country’s most essential restaurants. The countrywide roster evolved out of the Eater 38. Eater's Best New Restaurants in America. Abe Fisher's show-stopping short ribs. New York, NY.