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Drinks InkWherein a sharp-tongued boozehound shares what he thinks about what he drinks, among other things.
http://drinksink.blogspot.com/
Wherein a sharp-tongued boozehound shares what he thinks about what he drinks, among other things.
http://drinksink.blogspot.com/
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Drinks Ink | drinksink.blogspot.com Reviews
https://drinksink.blogspot.com
Wherein a sharp-tongued boozehound shares what he thinks about what he drinks, among other things.
drinksink.blogspot.com
Drinks Ink: My Favorite Things #1
http://drinksink.blogspot.com/2010/02/my-favorite-things-1.html
Wherein a sharp-tongued boozehound shares what he thinks about what he drinks, among other things. Wednesday, February 10, 2010. My Favorite Things #1. I had an hour to kill in Avignon once, and that hour changed my drinking life. Well, at least my Manhattan drinking life. Now at the end of the day when the Manhattan mood strikes, I use half as much sweet vermouth and swap in Figoun. Posted by Jack Robertiello. Subscribe to: Post Comments (Atom). A puff between drinks. And wine competitions. I speak.
Drinks Ink: Tequila Trades Up
http://drinksink.blogspot.com/2010/03/tequila-trades-up.html
Wherein a sharp-tongued boozehound shares what he thinks about what he drinks, among other things. Friday, March 12, 2010. David Suro has been in the hospitality business long enough to remember the days when getting customers to think “quality” when they ordered tequila was no easy task. Suro, who owns Tequilas restaurant in Philadelphia, has been trying to make that connection for nearly 25 years, and for him, the change in awareness over the last few years has been surprising…and encouraging. Brands h...
Drinks Ink: December 2009
http://drinksink.blogspot.com/2009_12_01_archive.html
Wherein a sharp-tongued boozehound shares what he thinks about what he drinks, among other things. Thursday, December 24, 2009. The price is right. Restaurant wine pricing often puzzles the average consumer, no more so than today; everyone knows wine sales are soft, especially at the higher end, but prices seem to be staying stubbornly unchanged. Mannion hits on something key; in troubled times, patrons are less likely to splurge or make adventurous dining and drinking decisions. Rather, given the op...
Drinks Ink: First Taste: Ardmore Traditional Cask Highland Single Malt Scotch
http://drinksink.blogspot.com/2010/02/first-taste-ardmore-traditional-cask.html
Wherein a sharp-tongued boozehound shares what he thinks about what he drinks, among other things. Tuesday, February 9, 2010. First Taste: Ardmore Traditional Cask Highland Single Malt Scotch. Posted by Jack Robertiello. April 3, 2011 at 2:11 PM. Oban and a Cuban cigar for me - tastes like orange and chocolate. Subscribe to: Post Comments (Atom). A puff between drinks. I write about beer, wine, spirits and cocktails. I judge. And wine competitions. I speak. View my complete profile. My Favorite Things #1.
Drinks Ink: January 2010
http://drinksink.blogspot.com/2010_01_01_archive.html
Wherein a sharp-tongued boozehound shares what he thinks about what he drinks, among other things. Monday, January 25, 2010. What happens when you bring to Cognac dozens of bartenders from the US, UK, France, Germany, Hungary, the Czech Republic and environs, and turn them loose on recreating the major classic cocktails based on the French brandy? The first bartender Cognac Summit, as it’s grandly called, two years ago yielded a drink of the same name. This year, the challenge was to drag the. Buffalo Tr...
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Индустрия Напитков / Russian Wine Fair>>Российский Фестиваль Вина>>Индустрия Напитков , Russian Wine Fair >>Drink Tech Pack | Russian Wine Fair
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The Drinks Industry Show | 16 – 17 November 2015, Crystal Palace Luna Park Sydney
The Drinks Industry Show 16 - 17 November 2015, Crystal Palace Luna Park Sydney. The drinks association: Network Breakfast. Explore Drinks Master Classes – Monday 16 November. Drinks Seminars – Tuesday 17 November. Australian Bartenders Guild Classic & Flair National Cocktail Competition. Brand Ambassador Takeover – MONDAY 16 NOVEMBER 5:15 – 8:00 PM. The drinks association: Network Breakfast. Explore Drinks Master Classes – Monday 16 November. Drinks Seminars – Tuesday 17 November. CLICK HERE TO REGISTER.
Drinks Marketing - Drinks Information - Fluid Solutions
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Drinks Ingredients 2010 Virtual Trade Show
The first virtual event to shake up drinks formulation! Thursday 27th May 2010. Beverage formulators from all over the world connected with industry experts and ingredients suppliers during an 8 hour. Virtual conference and expo. They were all able to attend. With industry peers, all on the. A worldwide event with. Had a total of 3,024. The show's webinar programme. Spent an average of nearly 15. Minutes at each booth, and 2h42. An average of 16. Minutes was spent per chat. At the show }.
European drinks industry initiatives
Supported by European spirits producers. Ldquo;Responsible Party”. Ldquo;Safe in the streets”. Alliance of Legitimate Business. Ldquo;Sober about alcohol”. The Slovenian Spirits Association. Ldquo;Drinking Abuse Breaks Other Lives Too”. Is a database sponsored by spiritsEUROPE. These initiatives are divided into 8 themes.
Drinks Ink
Wherein a sharp-tongued boozehound shares what he thinks about what he drinks, among other things. Friday, April 9, 2010. Taking prime position is the Rye House Punch, featuring chai-infused rye along with lemon, grapefruit, bitters and absinthe. It’s just another sign that tea, in all its guises—chai, black, green, white, herbal tisanes, fruit-flavored, smoked — is increasingly moving onto the cocktail-ingredient list. Posted by Jack Robertiello. Thursday, April 1, 2010. Posted by Jack Robertiello.
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The Bar isn’t open yet– we’re still cutting fruit, making juice, counting the drawer and checking the bathrooms. Don’t worry, we’ll be open soon…….
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