elevagerestaurant.com

Élevage Restaurant at the Epicurean Hotel, Tampa, FL

Crafting. Refining. Elevating. Whether you want to call them Epicureans, foodies or gourmands, we're crafting dining experiences that speak to lovers of life's great flavors. At Élevage we take pride in elevating classic dishes from around the. World to a whole new sensory level. 1207 South Howard Avenue. Tampa, FL 33606. Closed Until: 7 am. Monday Friday: 7 am 11 am. Saturday and Sunday: 7 am 9 am. Monday Friday: 11 am 3 pm. Saturday and Sunday: 9 am 3 pm. Sunday Thursday: 5:30 pm 10 pm.

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Bern's Steak House

Bern's Steak House

1208 So●●●●●●●ard Ave

Ta●●pa , Florida, 33606

United States

1.81●●●●2421

it@bernssteakhouse.com

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Bern's Steak House

Bern's Steak House

1208 So●●●●●●●ard Ave

Ta●●pa , Florida, 33606

United States

1.81●●●●2421

it@bernssteakhouse.com

View this contact

Bern's Steak House

Bern's Steak House

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Ta●●pa , Florida, 33606

United States

1.81●●●●2421

it@bernssteakhouse.com

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Élevage Restaurant at the Epicurean Hotel, Tampa, FL | elevagerestaurant.com Reviews

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Crafting. Refining. Elevating. Whether you want to call them Epicureans, foodies or gourmands, we're crafting dining experiences that speak to lovers of life's great flavors. At Élevage we take pride in elevating classic dishes from around the. World to a whole new sensory level. 1207 South Howard Avenue. Tampa, FL 33606. Closed Until: 7 am. Monday Friday: 7 am 11 am. Saturday and Sunday: 7 am 9 am. Monday Friday: 11 am 3 pm. Saturday and Sunday: 9 am 3 pm. Sunday Thursday: 5:30 pm 10 pm.

<META> KEYWORDS

1 the menu

2 breakfast

3 brunch

4 lunch

5 dinner

6 beers and cocktails

7 lobby

8 wine cellar

9 about us

10 élevage team

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the menu,breakfast,brunch,lunch,dinner,beers and cocktails,lobby,wine cellar,about us,élevage team,about élevage,events,gift cards,private dining,contact élevage,newsletter,reservations,navigation,hours,directions,team,more details,vintage cuisine,menu

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Élevage Restaurant at the Epicurean Hotel, Tampa, FL | elevagerestaurant.com Reviews

https://elevagerestaurant.com

Crafting. Refining. Elevating. Whether you want to call them Epicureans, foodies or gourmands, we're crafting dining experiences that speak to lovers of life's great flavors. At Élevage we take pride in elevating classic dishes from around the. World to a whole new sensory level. 1207 South Howard Avenue. Tampa, FL 33606. Closed Until: 7 am. Monday Friday: 7 am 11 am. Saturday and Sunday: 7 am 9 am. Monday Friday: 11 am 3 pm. Saturday and Sunday: 9 am 3 pm. Sunday Thursday: 5:30 pm 10 pm.

INTERNAL PAGES

elevagerestaurant.com

1

Èlevage Website Sitemap

http://www.elevagerestaurant.com/Site-Map

SITEMAP See below for the full index of the Élevage website. I want to take the great iconic dishes, the ones you've loved your entire life , and elevate them. I want it to be the best you've ever had. -Chad Johnson, Executive Chef. 1207 South Howard Avenue. Tampa, FL 33606. Monday Friday: 7 am 11 am. Saturday and Sunday: 7 am 9 am. Monday Friday: 11 am 3 pm. Saturday and Sunday: 9 am 3 pm. Sunday Thursday: 5:30 pm 10 pm. Friday and Saturday: 5:30 pm 11 pm. Monday Sunday: 11 am 11 pm.

2

Meet the Team of Èlevage

http://www.elevagerestaurant.com/Elevage-Team

CRAFTING. REFINING. ELEVATING. Whether you want to call them Epicureans, foodies or gourmands, we're crafting dining experiences that speak to lovers of life's great flavors. Because as far as we're concerned, there's no greater celebration of life than to indulge our most basic human need. Here, we dine. And we do it exceptionally well. 1207 South Howard Avenue. Tampa, FL 33606. Monday Friday: 7 am 11 am. Saturday and Sunday: 7 am 9 am. Monday Friday: 11 am 3 pm. Saturday and Sunday: 9 am 3 pm.

3

Beers & Cocktails Menu at Èlevage

http://www.elevagerestaurant.com/Beers-Cocktails

Led by Director of Spirits, Dean Hurst, our bar menu is sure to delight the your beer or cocktail fancy. Our palates contain snapshots of our past experiences that drive our cravings for food and drink. -Dean Hurst, Director of Spirits. 1207 South Howard Avenue. Tampa, FL 33606. Monday Friday: 7 am 11 am. Saturday and Sunday: 7 am 9 am. Monday Friday: 11 am 3 pm. Saturday and Sunday: 9 am 3 pm. Sunday Thursday: 5:30 pm 10 pm. Friday and Saturday: 5:30 pm 11 pm. Monday Sunday: 11 am 11 pm.

4

Élevage: Purchase Policy

http://www.elevagerestaurant.com/Purchase-Policy

Please check back here for our Purchase Policy. I want to take the great iconic dishes, the ones you've loved your entire life , and elevate them. I want it to be the best you've ever had. -Chad Johnson, Executive Chef. 1207 South Howard Avenue. Tampa, FL 33606. Monday Friday: 7 am 11 am. Saturday and Sunday: 7 am 9 am. Monday Friday: 11 am 3 pm. Saturday and Sunday: 9 am 3 pm. Sunday Thursday: 5:30 pm 10 pm. Friday and Saturday: 5:30 pm 11 pm. Monday Sunday: 11 am 11 pm. SUBSCRIBE TO OUR NEWSLETTER!

5

The Èlevage Menu

http://www.elevagerestaurant.com/The-Menu

With James Beard Best Chef South Semi-Finalist Chad Johnson as the Executive Chef, we reexamine classic cuisine from around the world and elevate it with a modern twist. Developed out of Bern's Steak House traditions, our restaurant continues to do things differently with great pride and passion.Our menu changes often, so watch here for updates that reflect the seasons. 1207 South Howard Avenue. Tampa, FL 33606. Monday Friday: 7 am 11 am. Saturday and Sunday: 7 am 9 am. Monday Friday: 11 am 3 pm.

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bernswinefest.com

The Wines of Bern's Winefest

http://www.bernswinefest.com/The-Wines-of-Winefest

Bern’s Winefest No.20. Wine Down at the Epicurean. Bern's Birthday Bubble Brunch. Bern's Winefest Winemaker Dinner. Dessert, Cognac, and Decadence. Beer and Cheese Seminar. Haven Gala Winemaker Dinner. Compass Box Whisky Seminar. Ken Wright Wine Blending Seminar. Food, Wine and Spirits Experts. Bern’s Winefest No.20. Wine Down at the Epicurean. Bern's Birthday Bubble Brunch. Bern's Winefest Winemaker Dinner. Dessert, Cognac, and Decadence. Beer and Cheese Seminar. Haven Gala Winemaker Dinner.

bernswinefest.com

Pictures of Past Winefest Events

http://www.bernswinefest.com/Winefest-Pictures

Bern’s Winefest No.20. Wine Down at the Epicurean. Bern's Birthday Bubble Brunch. Bern's Winefest Winemaker Dinner. Dessert, Cognac, and Decadence. Beer and Cheese Seminar. Haven Gala Winemaker Dinner. Compass Box Whisky Seminar. Ken Wright Wine Blending Seminar. Food, Wine and Spirits Experts. Bern’s Winefest No.20. Wine Down at the Epicurean. Bern's Birthday Bubble Brunch. Bern's Winefest Winemaker Dinner. Dessert, Cognac, and Decadence. Beer and Cheese Seminar. Haven Gala Winemaker Dinner. Winefest No...

bernswinefest.com

Purchase Policy for Bern's Winefest

http://www.bernswinefest.com/Purchase-Policy

Bern’s Winefest No.20. Wine Down at the Epicurean. Bern's Birthday Bubble Brunch. Bern's Winefest Winemaker Dinner. Dessert, Cognac, and Decadence. Beer and Cheese Seminar. Haven Gala Winemaker Dinner. Compass Box Whisky Seminar. Ken Wright Wine Blending Seminar. Food, Wine and Spirits Experts. Bern’s Winefest No.20. Wine Down at the Epicurean. Bern's Birthday Bubble Brunch. Bern's Winefest Winemaker Dinner. Dessert, Cognac, and Decadence. Beer and Cheese Seminar. Haven Gala Winemaker Dinner.

edgesocialdrinkery.com

Edge Social Drinkery: On the Edge - News, Dinks, & More!

http://edgesocialdrinkery.com/On-the-Edge

1207 S Howard Ave. Tampa, FL 33606. T&T by Anthony Carpinelli and Darren DeRochemonte. January 09th, 2015. Scarlett Ibis rum is the backbone of this creation. The island flavors of banana, pineapple, nuts and vanilla enhance the exotic flavors present in this off-the-beaten-path pot-still rum. Order one and watch how the whole bar soon joins in. . More. Winter Silk by Michael Jackson. December 05th, 2014. Bee On Thyme by Darren DeRochemonte. November 14th, 2014. Louisville Slugger by Laura Moore. Decepti...

bernswinefest.com

Food, Wine, Spirits & Special Guest Experts at Bern's Winefest

http://www.bernswinefest.com/Meet-the-Food-Wine-and-Spirits-Experts

Bern’s Winefest No.20. Wine Down at the Epicurean. Bern's Birthday Bubble Brunch. Bern's Winefest Winemaker Dinner. Dessert, Cognac, and Decadence. Beer and Cheese Seminar. Haven Gala Winemaker Dinner. Compass Box Whisky Seminar. Ken Wright Wine Blending Seminar. Food, Wine and Spirits Experts. Bern’s Winefest No.20. Wine Down at the Epicurean. Bern's Birthday Bubble Brunch. Bern's Winefest Winemaker Dinner. Dessert, Cognac, and Decadence. Beer and Cheese Seminar. Haven Gala Winemaker Dinner.

katlewis.com

Date Night | Kat Lewis

http://katlewis.com/category/date-night

Category Archives: Date Night. O Cocina & Flights: A Delightful Dining Experience. July 2, 2016. Authentic Mexican cuisine is one of my absolute favorites. While I enjoy a good hole-in-the-wall spot or food truck, I also enjoy the upscale version, which O Cocina and Flights. Succulent garden wall, full of 8,000 succulents! We visited for O Cocina and Flights. This place is absolutely amazing! A Taste of Hometown Italian. January 18, 2016. But all opinions are my own. I’ve always been a fan of Carrabba’s.

asavoryspoonful.blogspot.com

A Savory Spoonful: Illumineati Dining Society: Dinner #2, Bleu Acier

http://asavoryspoonful.blogspot.com/2014/11/illumineati-dining-society-dinner-2.html

A collection of my tasty travels and mindful musings. Wednesday, November 26, 2014. Illumineati Dining Society: Dinner #2, Bleu Acier. 8220;Accept what life offers you and try to drink from every cup. All wines should be tasted; some should only be sipped,. But with others,. Drink the whole bottle. ” ― Paulo Coelho, Brida. Dinner number two was finally upon us- and we clasped our hands in delight not knowing what, where or who we were to dine with yet again! Is owned by Erika Schneider and Dominique Laba...

asavoryspoonful.blogspot.com

A Savory Spoonful: 2014-11-23

http://asavoryspoonful.blogspot.com/2014_11_23_archive.html

A collection of my tasty travels and mindful musings. Wednesday, November 26, 2014. Illumineati Dining Society: Dinner #2, Bleu Acier. 8220;Accept what life offers you and try to drink from every cup. All wines should be tasted; some should only be sipped,. But with others,. Drink the whole bottle. ” ― Paulo Coelho, Brida. Dinner number two was finally upon us- and we clasped our hands in delight not knowing what, where or who we were to dine with yet again! Is owned by Erika Schneider and Dominique Laba...

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elevagerestaurant.com

Élevage Restaurant at the Epicurean Hotel, Tampa, FL

Crafting. Refining. Elevating. Whether you want to call them Epicureans, foodies or gourmands, we're crafting dining experiences that speak to lovers of life's great flavors. At Élevage we take pride in elevating classic dishes from around the. World to a whole new sensory level. 1207 South Howard Avenue. Tampa, FL 33606. Closed Until: 7 am. Monday Friday: 7 am 11 am. Saturday and Sunday: 7 am 9 am. Monday Friday: 11 am 3 pm. Saturday and Sunday: 9 am 3 pm. Sunday Thursday: 5:30 pm 10 pm.

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