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Etudes in Food | Just another WordPress.com weblog

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Etudes in Food | Just another WordPress.com weblog | etudesinfood.wordpress.com Reviews
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1 etudes in food
2 food notes
3 restaurants and travel
4 butter tarts issues
5 sketch of card
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7 or ctv website
8 ingredients
9 c brown sugar
10 c corn syrup
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Butter Tarts in Canada | Etudes in Food

https://etudesinfood.wordpress.com/2015/04/28/butter-tarts-in-canada

Butter Tarts in Canada. April 28, 2015 at 6:09 pm. Greeting cards and other things. OK So, we were visiting the Vancouver Art Gallery. Downtown. They were showing Cezanne on the first floor and it was great. Even though we aren’t very big fans of modern art, there were some interesting pieces/displays on the 2. Floor of modern Chinese art. Sketch of butter tart. First, there are many sites that discuss the debates surrounding butter tarts. One organization ran a contest and the results outline the is...

2

Restaurants & Travel | Etudes in Food

https://etudesinfood.wordpress.com/restaurants-travel

We love to eat. We also love to travel. Here are some of the places that we’ve enjoyed. (I’ll add links to these pages as I get them done. You can click on the highlighted one now.). ABQ Int. Balloon Fiesta. New Mexico: Santa Fe. Canada (Vancouver, Victoria, Toronto). New York: Thousand Islands. England, France, Italy, The Netherlands, Norway, Sweden…. China, Hong Kong, Singapore. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:.

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Untangling My Chopsticks by Victoria Riccardi | Etudes in Food

https://etudesinfood.wordpress.com/2012/08/05/untangling-my-chopsticks-by-victoria-riccardi

Untangling My Chopsticks by Victoria Riccardi. August 5, 2012 at 9:26 pm. Before I left for Japan, I read a lot of non-fiction – travel guides, specialty books, personal memoirs, etc. There wasn’t enough time to read everything. Anyway, I did start this book before leaving and then finished it when I came back. As I said in my previous message, I do post on Goodreads. For my books and this site for my food/travel adventures. This is a second crossover. Or On Rue Tatin. Entry filed under: Books. 8230;] ht...

4

Catching up in April | Etudes in Food

https://etudesinfood.wordpress.com/2015/04/15/catching-up-in-april

Catching up in April. April 15, 2015 at 5:08 pm. OK So, I’ve been busy but haven’t we all. It seems like as the years go by, it’s harder and harder to sit down to write on top of being in the kitchen. I have so many kitchen projects, that it’s just hard to leave that nice warm place. My youngest niece loves Nutella. So, we actually celebrate National (or is it International) Nutella Day. I usually make my own Nutella and this bread had Nutella in the middle and nutella across the top. March was a special...

5

Taking courses….Food Science and beyond | Etudes in Food

https://etudesinfood.wordpress.com/2014/03/12/taking-courses-food-science-and-beyond

Taking courses….Food Science and beyond. March 12, 2014 at 9:43 pm. Needless to say, I’ve been off doing a lot of stuff these last few years. It’s been hard to find my center after my mother passed but things are getting better. Anyway, I’ve been taking on-line classes. The first one I took was last summer on food science from Coursera. It was interesting, for the most part, but not heavy weight. The picture to the left is the front page of my final project. Effects of fat 2014 v2. Catching up in April.

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Etudes in Food | Just another WordPress.com weblog

Butter Tarts in Canada. Greeting cards and other things. OK So, we were visiting the Vancouver Art Gallery. Downtown. They were showing Cezanne on the first floor and it was great. Even though we aren’t very big fans of modern art, there were some interesting pieces/displays on the 2. Floor of modern Chinese art. And they had some very tongue-in-cheek greeting cards making fun of various aspects of Canadian culture. One card was on butter tarts and basically said: Raisins or walnuts? Sketch of butter tart.

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