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Diary of an ex-dancer...: May 2012
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Diary of an ex-dancer. Wednesday, 23 May 2012. Mum's Banana Birthday Cake. So today is my birthday! And even though I'm on the other side of the world, I will follow my family's birthday tradition. Every year mum would ask me the same question, though we both always knew the answer: "What kind of birthday cake would you like Amber? Every year until I left home mum would make me a banana birthday cake filled with whipped cream and sliced bananas, and covered with cream cheese icing. 115 grams (4 oz) butter.
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Diary of an ex-dancer...: Lunch Box - Summer Pasta Salad
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Diary of an ex-dancer. Wednesday, 16 May 2012. Lunch Box - Summer Pasta Salad. Main: Summer Pasta Salad. Treat: World's Best Brownie. Today's lunch is a hasty assortment of whatever was in my fridge and cupboard on the weekend, but I'm quite pleased with how colourful it turned out. I had wanted to buy tropical fruit this week as summer is finally on it's way, but a small cash-flow problem made me settle for boring (cheap! Makes 4 lunch-box servings. 4 cups of uncooked pasta. 200 grams Greek feta. Lunch ...
diaryofanexdancer.blogspot.com
Diary of an ex-dancer...: Mum's Banana Birthday Cake
http://diaryofanexdancer.blogspot.com/2012/05/mums-banana-birthday-cake.html
Diary of an ex-dancer. Wednesday, 23 May 2012. Mum's Banana Birthday Cake. So today is my birthday! And even though I'm on the other side of the world, I will follow my family's birthday tradition. Every year mum would ask me the same question, though we both always knew the answer: "What kind of birthday cake would you like Amber? Every year until I left home mum would make me a banana birthday cake filled with whipped cream and sliced bananas, and covered with cream cheese icing. 115 grams (4 oz) butter.
diaryofanexdancer.blogspot.com
Diary of an ex-dancer...: July 2012
http://diaryofanexdancer.blogspot.com/2012_07_01_archive.html
Diary of an ex-dancer. Tuesday, 17 July 2012. If you ask my boyfriend, he would tell you that I have two vices. No, not drinking or smoking. Not drugs. Not even shopping. My two vices are:. I have a pretty strong addiction to both these things, and I try to limit my intake to 1 per week. I know how bad both of these things are, so I make sure they are treats and not daily habits. However. if I made the Subway at home it wouldn't be so bad right? Especially if I made the bread rolls myself, right? Mains -...
diaryofanexdancer.blogspot.com
Diary of an ex-dancer...: Home-made Italian BMT
http://diaryofanexdancer.blogspot.com/2012/07/home-made-italian-bmt.html
Diary of an ex-dancer. Tuesday, 17 July 2012. If you ask my boyfriend, he would tell you that I have two vices. No, not drinking or smoking. Not drugs. Not even shopping. My two vices are:. I have a pretty strong addiction to both these things, and I try to limit my intake to 1 per week. I know how bad both of these things are, so I make sure they are treats and not daily habits. However. if I made the Subway at home it wouldn't be so bad right? Especially if I made the bread rolls myself, right? Mains -...
diaryofanexdancer.blogspot.com
Diary of an ex-dancer...: Meal For One - Pasta Cabonara
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Diary of an ex-dancer. Monday, 14 May 2012. Meal For One - Pasta Cabonara. When my boyfriend's away I make pasta cabonara. It's easy, quick and delicious. A small handful of grated parmesan. 2 rashers of bacon, chopped into bits. 1) Cook the pasta. 2) While pasta is cooking fry the bacon. 3) In a bowl, whisk the egg and add the grated parmesan. 5) Eat immediately. Best enjoyed sitting on the couch watching Inspector Morse. 14 May 2012 at 15:56. So simple and yet soooo good! Welcome to my blog! Only a gin...
diaryofanexdancer.blogspot.com
Diary of an ex-dancer...: Lunch Box - Moroccan Cous cous
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Diary of an ex-dancer. Friday, 18 May 2012. Lunch Box - Moroccan Cous cous. Main: Moroccan Cous cous. Treat: Banana choc chip muffin. The couscous salad made by my eternally patient boyfriend. It's delicious, healthy and vege. Yield: 4 lunch boxes. 2 cups uncooked cous cous. 1 teaspoons garam masala. 1/2 teaspoon ground coriander. 2 cups boiling hot vegetable stock. 400g can of chickpeas, drained (or 400g cooked chickpeas). 1 red onion, finely diced. 2 large carrots, grated. 1 can sweetcorn, drained.
diaryofanexdancer.blogspot.com
Diary of an ex-dancer...: June 2012
http://diaryofanexdancer.blogspot.com/2012_06_01_archive.html
Diary of an ex-dancer. Tuesday, 26 June 2012. Whilst wondering how to use up the last of some ground ginger in my cupboard I remembered a treat which is sold in every bakery in New Zealand, and seemingly no-where else! It's a relic from the legendary Edmond's Cookbook and like all the classic Edmond's recipes it uses simple cupboard ingredients to make something utterly delicious. 125 g butter, softened. 1 1/2 cups standard plain flour. 1 teaspoon baking powder. 1 teaspoon ground ginger. 3) When there ar...
diaryofanexdancer.blogspot.com
Diary of an ex-dancer...: Ginger Crunch
http://diaryofanexdancer.blogspot.com/2012/06/ginger-crunch.html
Diary of an ex-dancer. Tuesday, 26 June 2012. Whilst wondering how to use up the last of some ground ginger in my cupboard I remembered a treat which is sold in every bakery in New Zealand, and seemingly no-where else! It's a relic from the legendary Edmond's Cookbook and like all the classic Edmond's recipes it uses simple cupboard ingredients to make something utterly delicious. 125 g butter, softened. 1 1/2 cups standard plain flour. 1 teaspoon baking powder. 1 teaspoon ground ginger. 3) When there ar...
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