fermentedminds.blogspot.com

Fermented Minds - A Homebrew Journal

Fermented Minds - A Homebrew Journal. Monday, April 8, 2013. New Wave of Seattle Real Ale. Boomcome on down on April 20th for a full house of cask-conditioned beers :). New Wave of Seattle Real Ale. Batch No. 67 - Under the Milky Way. Under the Milky Way. Brewed - April 6, 2013. Style - English IPA. 90 lbs. American 2-Row. 75 lbs. Marris Otter. 10 lbs. Wheat. 10 lbs. Biscuit. 10 lbs. Crystal 20L. 050 lbs. Victory. 100 oz. Cluster (60). 100 oz. Perle (60). 050 oz. Willamette (30). 050 oz. Cluster (30).

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Fermented Minds - A Homebrew Journal | fermentedminds.blogspot.com Reviews

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Fermented Minds - A Homebrew Journal. Monday, April 8, 2013. New Wave of Seattle Real Ale. Boomcome on down on April 20th for a full house of cask-conditioned beers :). New Wave of Seattle Real Ale. Batch No. 67 - Under the Milky Way. Under the Milky Way. Brewed - April 6, 2013. Style - English IPA. 90 lbs. American 2-Row. 75 lbs. Marris Otter. 10 lbs. Wheat. 10 lbs. Biscuit. 10 lbs. Crystal 20L. 050 lbs. Victory. 100 oz. Cluster (60). 100 oz. Perle (60). 050 oz. Willamette (30). 050 oz. Cluster (30).

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Fermented Minds - A Homebrew Journal | fermentedminds.blogspot.com Reviews

https://fermentedminds.blogspot.com

Fermented Minds - A Homebrew Journal. Monday, April 8, 2013. New Wave of Seattle Real Ale. Boomcome on down on April 20th for a full house of cask-conditioned beers :). New Wave of Seattle Real Ale. Batch No. 67 - Under the Milky Way. Under the Milky Way. Brewed - April 6, 2013. Style - English IPA. 90 lbs. American 2-Row. 75 lbs. Marris Otter. 10 lbs. Wheat. 10 lbs. Biscuit. 10 lbs. Crystal 20L. 050 lbs. Victory. 100 oz. Cluster (60). 100 oz. Perle (60). 050 oz. Willamette (30). 050 oz. Cluster (30).

INTERNAL PAGES

fermentedminds.blogspot.com

1

Fermented Minds - A Homebrew Journal: Batch No. 57 - Vindobona Lager

http://fermentedminds.blogspot.com/2012/09/batch-no-57-vindobona-lager.html

Fermented Minds - A Homebrew Journal. Thursday, September 6, 2012. Batch No. 57 - Vindobona Lager. Brewed - September 1, 2012. Style - Vienna Lager. 170 lbs. Vienna. 20 lbs. Pilsner. 10 lbs. CaraMunich. 05 lbs. Melanoidin. 20 oz Hallertaur (60). 075 oz. Hallertaur (20). 050 oz. Hallertaur (0). Wyeast #2124 Bohemian Lager (1200 ml starter / 3 pack). OG – 1.058. FG - 1.011 (estimated). Attenuation - 81.6% (estimated). ABV - 6.2% (estimated. Mash at 154 °. Ferment at 40 degrees. Batch / Recipe Log. 50 - Mam...

2

Fermented Minds - A Homebrew Journal: Batch No. 55 - Theme from the Barrel No. 2

http://fermentedminds.blogspot.com/2012/06/batch-no-55-theme-from-barrel-no-2.html

Fermented Minds - A Homebrew Journal. Monday, June 4, 2012. Batch No. 55 - Theme from the Barrel No. 2. Theme from the Barrel No. 2. Brewed - June 3, 2012. Style - Imperial Porter. 110 lbs. American 2-Row. 90 lbs. Maris Otter. 50 lbs. Rauch Malt. 30 lbs. Midnight Wheat. 20 lbs. Crystal 60L. 15 lbs. Sugar in the Raw. 15 lbs. Chocolate. 10 lbs. Crystal 90L. 125 oz. Centennial (90). 075 oz. Cascade (90). 075 oz. Cascade (30). Safale US-05 Dry Yeast (3 packs / no starter). OG - 1.092. Primary – 25 days.

3

Fermented Minds - A Homebrew Journal: Batch No. 65 - thirteen° below

http://fermentedminds.blogspot.com/2013/04/batch-no-65-thirteen-below.html

Fermented Minds - A Homebrew Journal. Monday, April 8, 2013. Batch No. 65 - thirteen° below. Brewed - February 2, 2013. Style - Czech Lager. 160 lbs. Pilsner. 20 lbs. Vienna. 10 lbs. CaraPils/Dextrine. 200 oz. Perle (60). 200 oz. Saaz (15). 185 oz. Saaz (0). Blend of Wyeast #2001 Pilsner Urquell and Wyeast #2278 Czech Pilsner (700 ml starter / 1 pack of each). OG – 1.056. Primary – 63 days. FG - 1.017. Attenuation - 69.6%. ABV - 5.11%. Mash at 150 °. And 70 min boil. Subscribe to: Post Comments (Atom).

4

Fermented Minds - A Homebrew Journal: Batch No. 56 - The Pide of Cucurbita

http://fermentedminds.blogspot.com/2012/08/batch-no-56-pide-of-cucurbita.html

Fermented Minds - A Homebrew Journal. Wednesday, August 29, 2012. Batch No. 56 - The Pide of Cucurbita. The Pride of Cucurbita. Brewed - August 25, 2012. Style - Robust Porter. 150 lbs. American 2-Row. 40 lbs. Smoked Hubbard Squash. 25 lbs. Munich Light. 20 lbs. Vienna. 20 lbs. Chocolate. 15 lbs. Crystal 120L. 15 lbs. Caraplis/Dextrine. 125 lbs. Flaked Barley. 10 lbs. Midnight Wheat. 15 oz Centennial (60). 05 oz Cascade (30). 85 lbs. Smoked Hubbard Squash (20). 075 oz. Cascade (10). OG – 1.065. 54 - Appl...

5

Fermented Minds - A Homebrew Journal: New Wave of Seattle Real Ale

http://fermentedminds.blogspot.com/2013/04/new-wave-of-seattle-real-ale.html

Fermented Minds - A Homebrew Journal. Monday, April 8, 2013. New Wave of Seattle Real Ale. Boomcome on down on April 20th for a full house of cask-conditioned beers :). New Wave of Seattle Real Ale. Subscribe to: Post Comments (Atom). Batch / Recipe Log. Next - Wildflower Saisons. Next - Belgian Strong w/ raisins. Next - Kolsch w/ smoked peaches. Next - Berliner Weiss (again). Next - Malt Liquor #2. Next - Flanders Red. 68 - Wakatua Policeman Saison. 67 - Under the Milky Way. 66 - Such is the Promise.

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fermentedminds.blogspot.com

Fermented Minds - A Homebrew Journal

Fermented Minds - A Homebrew Journal. Monday, April 8, 2013. New Wave of Seattle Real Ale. Boomcome on down on April 20th for a full house of cask-conditioned beers :). New Wave of Seattle Real Ale. Batch No. 67 - Under the Milky Way. Under the Milky Way. Brewed - April 6, 2013. Style - English IPA. 90 lbs. American 2-Row. 75 lbs. Marris Otter. 10 lbs. Wheat. 10 lbs. Biscuit. 10 lbs. Crystal 20L. 050 lbs. Victory. 100 oz. Cluster (60). 100 oz. Perle (60). 050 oz. Willamette (30). 050 oz. Cluster (30).

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