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A Moroccan Kitchen: Fez through your eyes Charity expo photo.
http://moroccankitchen.blogspot.com/2011/06/fez-through-your-eyes-charity-expo.html
Teaching and sharing the wonderful food in Fès. Wednesday, June 8, 2011. Fez through your eyes Charity expo photo. 8220;Fez through your eyes” photo expo is live since the 2nd of June! Thanks to all of you who contributed with your photos. As mentioned previously, we have selected a few, printed and framed them. They are now exposed in our deco store in the main street of the medina. It is going to be a permanent exposition with around 40 photos exposed. New photos are always welcomed! We look forward to...
moroccankitchen.blogspot.com
A Moroccan Kitchen: July 2010
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Teaching and sharing the wonderful food in Fès. Wednesday, July 28, 2010. Menu d'aujourd'hui au Riad Laaroussa. Quatre salade marocains (zaalouk d’aubergine ,salade de foie ,salade d’orange au olives noir et taktouka). Tagine de kefta aux tomates et aux œuf. Au dessert la tarte aux pomme. Sunday, July 25, 2010. 500 g de farine de blé dur. 500 g de farine de blé tendre. 1 c à café d'anis moulu. 1 c à soupe de sésame. 1 c à café de levure de boulanger. 1 sachet de levure chimique. 1/2 c à café de sel.
moroccankitchen.blogspot.com
A Moroccan Kitchen: September 2010
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Teaching and sharing the wonderful food in Fès. Saturday, September 25, 2010. September 25, 2010. No doubt, the Riad Laaroussa is a lovely place to stay: gorgeously restored architecture, delightful colors, comfortable rooms, excellent service. But for me, the highlight is the sense of power and democracy among the staff, the honest talk, the humanity of the people who work here and reach out to visitors with a human voice. Monday, September 20, 2010. Préparation pour 10 personnes:. 1càc de paprika doux.
moroccankitchen.blogspot.com
A Moroccan Kitchen: May 2011
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Teaching and sharing the wonderful food in Fès. Wednesday, May 25, 2011. Latest Improvements on the terrace of Riad Laaroussa. It has been a long time.we have some great news about Riad Laaroussa. After a few months of work, we have created a new dining room and a new 360° panoramic terrace. It is a pure enjoyment to relax on the terrace while having breakfast, lunch or dinner or simply for a drink. Subscribe to: Posts (Atom). Sabah from Riad Laaroussa. We look forward to hearing from you!
moroccankitchen.blogspot.com
A Moroccan Kitchen: La surprise de la France
http://moroccankitchen.blogspot.com/2011/01/phots-du-chalawan.html
Teaching and sharing the wonderful food in Fès. Saturday, January 29, 2011. La surprise de la France. Bonjour tout le monde. Il y a dix jours Cathy et Fred les propriétaires du Riad Laaroussa sont retourné de leur voyage de France en ramenant avec eux deux petits chiens de la race Labrador ils ont à peine deux mois tout le personnel est tombé à leur charme, un il est noir nommé Lou le petit charmant en couleur marron nommé Ben. Voici leur photos à partagé avec vous. March 11, 2011 at 8:45 AM.
moroccankitchen.blogspot.com
A Moroccan Kitchen: Breakfast on the roof terrace for the first day of 2011
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Teaching and sharing the wonderful food in Fès. Saturday, January 1, 2011. Breakfast on the roof terrace for the first day of 2011. After a nice new year evening, we had the pleasure to serve breakfast on the sunny terrace this Morning. What a nice way to start the new year! The Moroccan food is known to be quite delicious throughout the world and many travellers take cheap flights to Morocco. For the adventurous vibe this nation gives away and as well as the scrumptious food. Sabah from Riad Laaroussa.
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A Moroccan Kitchen: New year evening Menu at Riad laaroussa
http://moroccankitchen.blogspot.com/2010/12/new-year-evening-menu-at-riad-laaroussa.html
Teaching and sharing the wonderful food in Fès. Friday, December 31, 2010. New year evening Menu at Riad laaroussa. New year evening menu at Riad Laaroussa. 8226; Appetizers accompanied by a glass of champagne. 8226; Cream of pumpkin soup. 8226; Small pastilla stuffed with fish. 8226; Carmelized lamb with raisin confit and whole-grain couscous. 8226; Plate of assorted cheeses from the Middle Atlas region and salad. 8226; Mix of pastries (pear tart, lemon tart Tangiers style, délice au chocolat).
moroccankitchen.blogspot.com
A Moroccan Kitchen: October 2010
http://moroccankitchen.blogspot.com/2010_10_01_archive.html
Teaching and sharing the wonderful food in Fès. Thursday, October 28, 2010. 20 feuilles de briques. 10 pigeons de taille moyenne lavés et vidés. 150 g de beurre. 4 oignons pelés et hachés. 1 bouquet garni finement haché(coriandre,persil). 250 g d'amandes émondées, frites et hachées. 1 cuillère. à café de gingembre. 1 cuillère. à soupe de cannelle moulue. 1 pincée de safran. 250 g de sucre en poudre. 2 cuillère. à soupe de sucre glace pour la décoration. Une pincée de sel. Répéter la même opération en dis...
moroccankitchen.blogspot.com
A Moroccan Kitchen: LA RECETTE DE TARTE TATIN
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Teaching and sharing the wonderful food in Fès. Wednesday, April 13, 2011. LA RECETTE DE TARTE TATIN. RECETTE TARTE TATIN D'UNE AMIE DE FRANCE: VALERIE. 2 kg de pommes golden. 100 g de beurre. 1 sachet de sucre vanillé. Une pâte feuilletée ou brisée (si achetée en grande surface, prendre la marque. Dans un moule de 26 cm de diamètre et 4, 5 cm de hauteur, faire fondre le beurre sur une. Plaque chauffante. Lorsqu’il mousse, saupoudrer avec les 2/3 du sucre. Fond du moule, entre les pommes. You can email u...