foodappreciation.blogspot.com

Food Appreciation

Sunday, September 26, 2010. LA Little Tokyo Food Tour. Many people think that the beach (and fantastic weather) are really the only reasons to visit LA. They are wrong. The real beauty of LA comes from having the best and most authentic food from all over the world right here in one place. I have never been to any other city in the world that has LA's diversity and authenticity of world cuisine. Fruit tea with cherry, strawberry, hibiscus and maybe some other stuff? I love sweet potato fries, and theirs ...

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Food Appreciation | foodappreciation.blogspot.com Reviews

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Sunday, September 26, 2010. LA Little Tokyo Food Tour. Many people think that the beach (and fantastic weather) are really the only reasons to visit LA. They are wrong. The real beauty of LA comes from having the best and most authentic food from all over the world right here in one place. I have never been to any other city in the world that has LA's diversity and authenticity of world cuisine. Fruit tea with cherry, strawberry, hibiscus and maybe some other stuff? I love sweet potato fries, and theirs ...

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3 really unique taste

4 mochi

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Food Appreciation | foodappreciation.blogspot.com Reviews

https://foodappreciation.blogspot.com

Sunday, September 26, 2010. LA Little Tokyo Food Tour. Many people think that the beach (and fantastic weather) are really the only reasons to visit LA. They are wrong. The real beauty of LA comes from having the best and most authentic food from all over the world right here in one place. I have never been to any other city in the world that has LA's diversity and authenticity of world cuisine. Fruit tea with cherry, strawberry, hibiscus and maybe some other stuff? I love sweet potato fries, and theirs ...

INTERNAL PAGES

foodappreciation.blogspot.com

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Food Appreciation: November 2009

http://foodappreciation.blogspot.com/2009_11_01_archive.html

Friday, November 27, 2009. So I wasn't able to find any recipes for Sriracha mashed potatoes online anywhere (if anyone has one please leave a comment! So I experimented and came up with the following ratios that I liked (your tastes may vary of course):. Per each russet potato you are using (mine were about .8lbs each if that helps) use:. 2/3 cup of half-and-half (warm). 04 of a stick of butter (little less than half). 1 tablespoon of sriracha. Salt and pepper to taste. Chives and cilantro to taste.

2

Food Appreciation: Spicy Miso Ramen Recipe

http://foodappreciation.blogspot.com/2009/11/spicy-miso-ramen-recipe.html

Sunday, November 8, 2009. Spicy Miso Ramen Recipe. So I have been craving miso ramen recently. Unfortunately the closest decent. Ramen place is probably 20-30 minutes from my house depending on traffic. Instant ramen never quite lives up, so recently a Japanese friend of mine (Thanks Yumi! Translated a recipe for spicy miso ramen that she found. I tried it the other night and it turned out really good, though I overdid the veggies a little bit, probably want to use less next time. Garlic (minced) 2 cloves.

3

Food Appreciation: March 2009

http://foodappreciation.blogspot.com/2009_03_01_archive.html

Tuesday, March 31, 2009. Haha I might have to try this. Sometime. When I get around to it I will post a review. Monday, March 30, 2009. In my never-ending quest to try food from all over the world (or possibly just find new GOOD food from somewhere! I recently tried a great little restaurant in Westwood called Sunnin Labanese Cafe. I don't think I had tried Labanese food before this so it was cool to try something new. It is pretty much "middle eastern food" but definitely really really good! The tour st...

4

Food Appreciation: September 2010

http://foodappreciation.blogspot.com/2010_09_01_archive.html

Sunday, September 26, 2010. LA Little Tokyo Food Tour. Many people think that the beach (and fantastic weather) are really the only reasons to visit LA. They are wrong. The real beauty of LA comes from having the best and most authentic food from all over the world right here in one place. I have never been to any other city in the world that has LA's diversity and authenticity of world cuisine. Fruit tea with cherry, strawberry, hibiscus and maybe some other stuff? I love sweet potato fries, and theirs ...

5

Food Appreciation: Sriracha Mashed Potatoes

http://foodappreciation.blogspot.com/2009/11/sriracha-mashed-potatoes.html

Friday, November 27, 2009. So I wasn't able to find any recipes for Sriracha mashed potatoes online anywhere (if anyone has one please leave a comment! So I experimented and came up with the following ratios that I liked (your tastes may vary of course):. Per each russet potato you are using (mine were about .8lbs each if that helps) use:. 2/3 cup of half-and-half (warm). 04 of a stick of butter (little less than half). 1 tablespoon of sriracha. Salt and pepper to taste. Chives and cilantro to taste.

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Food Appreciation

Sunday, September 26, 2010. LA Little Tokyo Food Tour. Many people think that the beach (and fantastic weather) are really the only reasons to visit LA. They are wrong. The real beauty of LA comes from having the best and most authentic food from all over the world right here in one place. I have never been to any other city in the world that has LA's diversity and authenticity of world cuisine. Fruit tea with cherry, strawberry, hibiscus and maybe some other stuff? I love sweet potato fries, and theirs ...

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