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Food Safety Magazine - February/March 2017

Science-based solutions for food safety and quality professionals worldwide.

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Food Safety Magazine - February/March 2017 | foodsafetymag-digital.com Reviews

https://foodsafetymag-digital.com

Science-based solutions for food safety and quality professionals worldwide.

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FDA Reports on Jerky Pet Treat Investigation, Assures It Is 'Vigilant' About Pet Safety - Food Safety Magazine

http://www.foodsafetymagazine.com/news/fda-reports-on-jerky-pet-treat-investigation-assures-it-is-vigilant-about-pet-safety

May 21, 2014. FDA Reports on Jerky Pet Treat Investigation, Assures It Is 'Vigilant' About Pet Safety. On Friday, May 16, the U.S. Food and Drug Administration (FDA) published an update. Critical information in the update included the following:. Response to Dear Veterinarian Letter:. Perhaps in response to press coverage of the ongoing jerky treat investigation — such as this Huffington Post article. Mdash; today FDA issued a Consumer Update. More recently, FDA has asked veterinarians and pet owners to ...

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It Might Be E. coli - Food Safety Magazine

http://www.foodsafetymagazine.com/enewsletter/it-might-be-e-coli

November 18, 2014. It Might Be E. coli. By Robin E. Stombler. Multistate foodborne illness outbreaks or food product recalls due to. Written throughout the law and the regulations are examples of how laboratory testing is critical to detecting and identifying current and emerging microbiological and chemical hazards. This makes sense. If rules require a food producer to identify and evaluate the presence of harmful pathogens or toxins, a laboratory test is needed to distinguish Salmonella from E&...Is pr...

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Events - Food Safety Magazine

http://www.foodsafetymagazine.com/events1

2-3 SQF Training Course Columbus, OH. Contact: Food Safety Net Services 888.525.9788 x239 training@fsns.com. 11 New Nutrition Facts Panel Final Rule Alexandria, VA. Contact: EAS Consulting Group. 15-17 FSMA Qualified Individual Workshop Las Vegas, NV. Contact: Retail-foodservice Food Safety Consortium usu.us2.list-manage.com/track/click? 16-17 Chemistry Analysis in the Food Laboratory Green Bay, WI. Contact: Cherney Microbiological Services 920.406.8300 training@cherneymicro.com. 23-25 FSMA Qualified Ind...

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Cross-Contamination - Food Safety Magazine

http://www.foodsafetymagazine.com/categories/contamination-control-category/cross-contamination

Raquo; Contamination Control Category. Allergen Management: A Personal and Professional Perspective. There are several means by which food manufacturers can prevent mislabeling or cross-contamination of their products. Integrating Pest Management Procedures to Protect Food Safety. Pest management is a critical component of food safety programs worldwide. One Approach to Ensure the Safe Processing of Food. An Investigational Team Approach to Plant Pathogen Contamination. FSM Scoop: Raw Milk. When first co...

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Sanitation - Food Safety Magazine

http://www.foodsafetymagazine.com/categories/facilities-category/facilities-sanitation

Raquo; Facilities Category. An Investigational Team Approach to Plant Pathogen Contamination. It is paramount for the investigator to gather the background information from existing data that are both accurate and reliable. Process Water: Going Green Doesn’t Mean Less Safe. Time for Change from Head to Toe: Animal Food Safety Regs Are Final. The final FSMA regulations on preventive controls for animal food are published—what does it mean for your company? Principles of Environmental Pathogen Control.

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Air/Water Monitoring - Food Safety Magazine

http://www.foodsafetymagazine.com/categories/facilities-category/air-water-monitoring

Raquo; Facilities Category. An Investigational Team Approach to Plant Pathogen Contamination. It is paramount for the investigator to gather the background information from existing data that are both accurate and reliable. Process Water: Going Green Doesn’t Mean Less Safe. Principles of Environmental Pathogen Control. When first confronted with a pathogen problem in a facility, it is hard to pinpoint an exact root cause from so many potential sources. Often overlooked and critical for food safety are th...

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GMPs - Food Safety Magazine

http://www.foodsafetymagazine.com/categories/facilities-category/gmps

Raquo; Facilities Category. A Look at GMPs: How FSMA Will Change Expectations. The Food Safety Modernization Act will modernize current Good Manufacturing Practices regarding manufacturing, processing, packaging and holding of human foods. Avoiding Allergens: It’s the Right Thing to Do. Food allergies are a real and growing public health issue. Time for Change from Head to Toe: Animal Food Safety Regs Are Final. Ready, Set, Go The Food Safety Regs Are Final! GMP Training: How Do You Measure Up? One key a...

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Reduction Methods - Food Safety Magazine

http://www.foodsafetymagazine.com/categories/contamination-control-category/reduction-methods

Raquo; Contamination Control Category. Integrating Pest Management Procedures to Protect Food Safety. Pest management is a critical component of food safety programs worldwide. Potential Applications of N-Halamines in Food Production, Processing and Packaging for Improving Food Safety. N-halamine sanitizers have superior efficacy against a broad spectrum of microorganisms, a lack of toxicity to humans, stability and low cost. Nanobombs Protect Consumers from Foodborne Microorganisms. In the U.S.,...Biofi...

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Chemical - Food Safety Magazine

http://www.foodsafetymagazine.com/categories/contamination-control-category/chemical

Raquo; Contamination Control Category. Packaging: The Final Ingredient. It is important for manufacturers of organic or clean-label products to select packaging that helps them deliver on brand promises of purity. Industrial Chemical Systems Threat Mitigation An Important Element in Food Defense. The Increasing Scrutiny of Food Packaging. While FDA continues to use this standard for assessing the safety of food packaging materials, changes are taking place. A Look Back at 2015 Food Recalls. In reviewing ...

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Food Types - Food Safety Magazine

http://www.foodsafetymagazine.com/categories/food-types-category/food-types

Raquo; Food Types Category. The following list is a collection of all articles in the Food Types category. To refine your list, select from the subcategories provided in the navigation bar and here for your convenience:. GMO Labels: Win, Lose or Draw? Will labeling of a genetically modified organism (GMO) on a food package really provide useful information? International Regulations on Genetically Modified Organisms: U.S., Europe, China and Japan. Packaging: The Final Ingredient. Natural or Unnatural Tha...

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FSA | Food Safety Associates Ltd

Sunday , 9 August 2015. Services to Public Sector. Services to Business Operators. Academy Training Schedule 2015. Food Hygiene and Safety Books. FSA Food Safety Associates Ltd. 8220;The Center for safety, quality, value addition, local and International Trade. Services to Public Sector. Services to Business Operators. Academy Training Schedule 2015. Food Hygiene and Safety Books. FSA Legal status and Mandate. Our capability and collaborators. Services to Public Sector. Services to Business Operators.

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Massachusetts ServSafe© Food Safety Manager Exam and Training

SIGN IN YOUR ACCOUNT TO HAVE ACCESS TO DIFFERENT FEATURES. AAH, WAIT, I REMEMBER NOW! 0 items, Total of $0.00. Food Safety Manager: Training & Exam. Food Safety Manager: Proctored online exam. Onsite Training & Exam. Learn from industry leader. Get ServSafe certified today! ServSafe Food Safety Manager classes and exams daily at Woburn, MA. MON-SAT: 10.00 AM 3:00 PM. Get access to free training material with your registration for Food Safety Manager training. Or Proctored Online Exam. Learn from the best!

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Food Safety Magazine - February/March 2017

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Home - Food Safety Magazine

February 13, 2018. Social Responsibility’s Influence Over Food Safety and Quality. Corporate social responsibility initiatives are by no means solely found in the food industry, but they seem to have a direct influence over many facets of food safety and quality. February 13, 2018. A New Approach to Solving the Problem of Sprout Safety. Green sprouts have been the poster child for a fresh produce item that causes more than its share of food safety concerns. February 13, 2018. By Emefa Monu, Ph.D. GFSI’s ...

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