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History of France

Postings on the history of France excerpted from a very readable 1882 textbook.

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History of France | france-history.blogspot.com Reviews
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Postings on the history of France excerpted from a very readable 1882 textbook.
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History of France | france-history.blogspot.com Reviews

https://france-history.blogspot.com

Postings on the history of France excerpted from a very readable 1882 textbook.

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1

History of France: April 2013

http://www.france-history.blogspot.com/2013_04_01_archive.html

These posts are on the history of France, as excerpted from a vintage textbook from 1882. Everything here is public domain. Thursday, April 18, 2013. The city of Rochelle, fortified by Jeanne of Navarre, became the stronghold of the Huguenots. Tuesday, April 2, 2013. The Regency of Catherine de' Medici. Even then, however, Francis II. was dying, and his brother, Charles IX. Subscribe to: Posts (Atom). The Royal Court of King Louis XIV. The Regency of Catherine de Medici. The Death of Godwine 1053. The Se...

2

History of France: October 2014

http://www.france-history.blogspot.com/2014_10_01_archive.html

These posts are on the history of France, as excerpted from a vintage textbook from 1882. Everything here is public domain. Wednesday, October 29, 2014. The Royal Court of King Louis XIV. King Louis XIV of France. Respectable man besides" was what Mazarin said of him; and when in 1661 the cardinal died, the king showed himself fully equal to becoming his own prime minister. "The State is myself," he said, and all centred upon him so that no room was left for statesmen. Tuesday, October 28, 2014. A war ha...

3

History of France: November 2013

http://www.france-history.blogspot.com/2013_11_01_archive.html

These posts are on the history of France, as excerpted from a vintage textbook from 1882. Everything here is public domain. Thursday, November 28, 2013. Theatricals followed in the evening, and there was hardly a prince or noble in France who was not carried away by these seductions into darker habits of profligacy. Subscribe to: Posts (Atom). The Royal Court of King Louis XIV. An Overview of Wines in Spain, 1882. The Death of Godwine 1053. A Plain French Omelet. World Myths and Legends.

4

History of France: November 2014

http://www.france-history.blogspot.com/2014_11_01_archive.html

These posts are on the history of France, as excerpted from a vintage textbook from 1882. Everything here is public domain. Friday, November 28, 2014. Louis XIV's War in the Low Countries. France was full of self-glorification, the king was viewed almost. As a demi-god, and the splendour of his court and of his buildings, especially the palace at Versailles, with its gardens and fountains, kept up the delusion of his greatness. Thursday, November 27, 2014. France Under Louis XIV. King Louis XIV of France...

5

History of France: Revocation of the Edict of Nantes

http://www.france-history.blogspot.com/2015/04/revocation-of-edict-of-nantes.html

These posts are on the history of France, as excerpted from a vintage textbook from 1882. Everything here is public domain. Monday, April 27, 2015. Revocation of the Edict of Nantes. Many of those who settled in England were silk weavers, and a large colony was thus established at Spitalfields, which long kept up its French character. Subscribe to: Post Comments (Atom). The Royal Court of King Louis XIV. Revocation of the Edict of Nantes. The Death of Godwine 1053. On the Future of Australian Wine, 1894.

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justfrenchrecipes.blogspot.com justfrenchrecipes.blogspot.com

Just French Recipes: October 2012

http://justfrenchrecipes.blogspot.com/2012_10_01_archive.html

Postings on French cooking, food, and recipes from vintage cookbooks. One excellent source is "Twenty-four Little French Dinners and How to Cook and Serve Them", by Cora Moore, 1919. All material is in the public domain. Sunday, October 21, 2012. From "Fifty-Two Sunday Dinners", 1913. 1½ cups highly seasoned chicken stock. 189; cup hot thin cream. Salt, pepper, few grains nutmeg. Beat until smooth and glossy. Keep hot over hot water. Do not allow sauce to boil after adding yolk of egg. Notre Dame de Paris.

justfrenchrecipes.blogspot.com justfrenchrecipes.blogspot.com

Just French Recipes: Pêches au Vin

http://justfrenchrecipes.blogspot.com/2013/02/peches-au-vin.html

Postings on French cooking, food, and recipes from vintage cookbooks. One excellent source is "Twenty-four Little French Dinners and How to Cook and Serve Them", by Cora Moore, 1919. All material is in the public domain. Saturday, February 2, 2013. Put peaches into a stewpan and cover them with water. In ten minutes remove the skins. Then place them in a shallow dish and cover them either with Madeira or Moselle wine and allow them to stand for at least two hours. Subscribe to: Post Comments (Atom).

justfrenchrecipes.blogspot.com justfrenchrecipes.blogspot.com

Just French Recipes: November 2013

http://justfrenchrecipes.blogspot.com/2013_11_01_archive.html

Postings on French cooking, food, and recipes from vintage cookbooks. One excellent source is "Twenty-four Little French Dinners and How to Cook and Serve Them", by Cora Moore, 1919. All material is in the public domain. Thursday, November 28, 2013. Potatoes au Gratin (American Style). An American twist on a classic French potatoes recipe:. 2 cups diced cooked potatoes. 2 tablespoons grated onion. 189; cup grated American Cheddar cheese. 189; cup milk. More grated cheese for covering. The Peace of Utrech...

justfrenchrecipes.blogspot.com justfrenchrecipes.blogspot.com

Just French Recipes: Potatoes au Gratin (American Style)

http://justfrenchrecipes.blogspot.com/2013/11/potatoes-au-gratin-american-style.html

Postings on French cooking, food, and recipes from vintage cookbooks. One excellent source is "Twenty-four Little French Dinners and How to Cook and Serve Them", by Cora Moore, 1919. All material is in the public domain. Thursday, November 28, 2013. Potatoes au Gratin (American Style). An American twist on a classic French potatoes recipe:. 2 cups diced cooked potatoes. 2 tablespoons grated onion. 189; cup grated American Cheddar cheese. 189; cup milk. More grated cheese for covering. The Peace of Utrech...

justfrenchrecipes.blogspot.com justfrenchrecipes.blogspot.com

Just French Recipes: September 2011

http://justfrenchrecipes.blogspot.com/2011_09_01_archive.html

Postings on French cooking, food, and recipes from vintage cookbooks. One excellent source is "Twenty-four Little French Dinners and How to Cook and Serve Them", by Cora Moore, 1919. All material is in the public domain. Tuesday, September 20, 2011. French Potato Pancakes (Croquettes de Pommes). From "Easy French Cookery", by Auguste Mario, 1910. Subscribe to: Posts (Atom). French Potato Pancakes (Croquettes de Pommes). Paris Wallpapers Free Android App. Your ultimate guide on french-cooking.

justfrenchrecipes.blogspot.com justfrenchrecipes.blogspot.com

Just French Recipes: August 2011

http://justfrenchrecipes.blogspot.com/2011_08_01_archive.html

Postings on French cooking, food, and recipes from vintage cookbooks. One excellent source is "Twenty-four Little French Dinners and How to Cook and Serve Them", by Cora Moore, 1919. All material is in the public domain. Sunday, August 28, 2011. Tomato Sauce (Sauce aux tomates fraiches). Subscribe to: Posts (Atom). Tomato Sauce (Sauce aux tomates fraiches). Paris Wallpapers Free Android App. Your ultimate guide on french-cooking. Find useful articles, news, links and resources on french-cooking. If You'r...

justfrenchrecipes.blogspot.com justfrenchrecipes.blogspot.com

Just French Recipes: French Salad Dressing with Garlic

http://justfrenchrecipes.blogspot.com/2013/02/french-salad-dressing-with-garlic.html

Postings on French cooking, food, and recipes from vintage cookbooks. One excellent source is "Twenty-four Little French Dinners and How to Cook and Serve Them", by Cora Moore, 1919. All material is in the public domain. Sunday, February 3, 2013. French Salad Dressing with Garlic. From "Fifty-Two Sunday Dinners", by Elizabeth O. Hiller, 1913. 6 tablespoons olive oil. A piece of ice put into bowl while stirring will aid in chilling the mixture. Subscribe to: Post Comments (Atom). The Peace of Utrecht, 1713.

justfrenchrecipes.blogspot.com justfrenchrecipes.blogspot.com

Just French Recipes: Veau à la Suzette (Veal Suzette)

http://justfrenchrecipes.blogspot.com/2013/02/veau-la-suzette-veal-suzette.html

Postings on French cooking, food, and recipes from vintage cookbooks. One excellent source is "Twenty-four Little French Dinners and How to Cook and Serve Them", by Cora Moore, 1919. All material is in the public domain. Wednesday, February 6, 2013. Veau à la Suzette (Veal Suzette). Trim saddle of veal neatly and put it into a saucepan with a good sized piece of butter. Turn it constantly on the fire till it is a rich golden color all over, then put it onto a dish and sprinkle with salt and pepper. If Yo...

justfrenchrecipes.blogspot.com justfrenchrecipes.blogspot.com

Just French Recipes: January 2012

http://justfrenchrecipes.blogspot.com/2012_01_01_archive.html

Postings on French cooking, food, and recipes from vintage cookbooks. One excellent source is "Twenty-four Little French Dinners and How to Cook and Serve Them", by Cora Moore, 1919. All material is in the public domain. Friday, January 6, 2012. French Sauces, Simple and Otherwise. Excerpted from "Twenty-four Little French Dinners and How to Cook and Serve Them", 1919. For instance, to make Sauce à la Crème. To make a favorite Sauce Piquante. A simple sauce is that Maître d'Hôtel. Which is rarely made at...

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