freesafety.wordpress.com

panismellitus.wordpress.com

Oatmeal-Cherry-Raisin Scones – Panis Mellitus

https://panismellitus.wordpress.com/2011/09/25/oatmeal-cherry-raisin-scones

September 25, 2011. September 26, 2011. 1/2 cup golden raisins (replaced with 1/4 cup unsweetened dried cherries and 1/4 cup raisins). Zest of 1 orange. 3-4 tablespoons of fresh orange juice. 15 cups of all-purpose flour (replaced with 1 cup all purpose flour and 1/2 cup whole wheat flour). 1 tsp baking powder. 1/2 tsp baking soda. 1/4 lb cold unsalted butter. 1 1/4 cups rolled oats. 1/2 cup buttermilk (used low fat buttermilk). 1 egg yolk (optional). 2 tablespoons milk (optional). Enter your comment here.

panismellitus.wordpress.com

Mini Pitas – Panis Mellitus

https://panismellitus.wordpress.com/2013/06/23/583

June 23, 2013. August 29, 2016. Leavened bread really needs just four ingredients – flour, yeast, water and salt. Pita bread is typically made with white or bread flour – I had neither. So instead, I improvised with whole wheat, millet flour and wheat gluten (to make up for the lack of white flour which contains more gluten). Gluten is simply wheat protein. If I mention the idea of making bread to friends, they balk at the idea of putting effort into it, “Why make bread when you can buy it? 2 Mix the ing...

panismellitus.wordpress.com

Musings – Panis Mellitus

https://panismellitus.wordpress.com/musings

1 Generate less trash. Visit farmer’s markets where I can get fresh local food that is not packaged. Refuse plastic bags as much as possible when shopping. 2 Recycle. Recycle cans, cartons, plastics, cardboard and styrefoam. Check the website for your city or county garbage collector to find out how to dispose of anything and everything. Dispose of electronics at places like Green Citizen. 3 Be conscious: Only throw items in the garbage that I know are biodegradable. Leave a Reply Cancel reply. Create a ...

panismellitus.wordpress.com

Winter Greens Soup – Panis Mellitus

https://panismellitus.wordpress.com/2011/11/24/winter-greens-soup

November 24, 2011. August 30, 2016. The Winter Greens soup is perfect for a crisp autumn evening or a colder winter night. It’s especially relevant now that I’m back in the Midwest, where there are four seasons. I came across this particular recipe in the Field of Greens Cookbook, by Annie Somerville, from the famed Greens restaurant in San Francisco. It’s as healthy as soup gets and can easily be made vegan. The soup was flavorful and hearty. Enjoy! Winter Greens Soup Ingredients:. 1 tablespoon olive oil.

panismellitus.wordpress.com

Resources – Panis Mellitus

https://panismellitus.wordpress.com/resources

Below I have listed a few Indian grocery stores in the San Francisco Bay area and Chicagoland. To find the one closest to you, I recommend googling the name. San Francisco Bay Area. New India Bazaar (many locations). India Cash and Carry. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out.

panismellitus.wordpress.com

Welsh-Rarebit Muffins – Panis Mellitus

https://panismellitus.wordpress.com/2011/05/21/welsh-rarebit-muffins

May 21, 2011. The muffin has a subtle complexity from the sharp cheddar and Worcestershire sauce and could be mistaken for a new type of biscuit (except the muffin doesn’t contain lard or butter). They muffins taste great with breakfast, brunch, coffee, tea, soup, etc and take about 10 minutes to mix and 20 minutes to bake! 15 cups self rising flour (or replace with 3/4 cup rye flour and 3/4 cup whole wheat flour). 1/3 cup rye flour. 1 tsp baking powder. 1/2 tsp baking soda. 1 tsp English mustard powder.

panismellitus.wordpress.com

Panis Mellitus – Page 2 – a cooking journal

https://panismellitus.wordpress.com/page/2

Corn, Quinoa and Potato Handva. I’ve been wanting to make variations of this snack/side dish for months, if not years. So I finally bought a Tarla Dalal cookbook and decided to try one of her Handva recipes. Handva is pretty much spelled phonetically. It is a savory cake originally from the state of Gujarat, India, that can be baked or…. Quinoa (Pronunciation: ˈkēn-ˌwä, kē-ˈnō-ə per the MW dictionary) is a seed with a protein punch. It cooks really quickly…. Panch Puran and Butternut Squash. This recipe ...