freethoseradicals.blogspot.com

The Gluten-Free Radical

Thursday, August 21, 2014. I had a bag of unsweetened coconut lurking in the back of my cupboard, and in the spirit of trying to use up ingredients but also wanting something really simple to bake because I cannot deal with recipes that use up dozens of dishes these days, I made some macaroons. I was surprised by how much I liked them; they are slightly crisp on the outside and pleasantly chewy inside. Macaroons: very simple to make, and gluten-free/dairy-free without adaptation. 1 tsp vanilla extract.

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The Gluten-Free Radical | freethoseradicals.blogspot.com Reviews

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Thursday, August 21, 2014. I had a bag of unsweetened coconut lurking in the back of my cupboard, and in the spirit of trying to use up ingredients but also wanting something really simple to bake because I cannot deal with recipes that use up dozens of dishes these days, I made some macaroons. I was surprised by how much I liked them; they are slightly crisp on the outside and pleasantly chewy inside. Macaroons: very simple to make, and gluten-free/dairy-free without adaptation. 1 tsp vanilla extract.

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The Gluten-Free Radical | freethoseradicals.blogspot.com Reviews

https://freethoseradicals.blogspot.com

Thursday, August 21, 2014. I had a bag of unsweetened coconut lurking in the back of my cupboard, and in the spirit of trying to use up ingredients but also wanting something really simple to bake because I cannot deal with recipes that use up dozens of dishes these days, I made some macaroons. I was surprised by how much I liked them; they are slightly crisp on the outside and pleasantly chewy inside. Macaroons: very simple to make, and gluten-free/dairy-free without adaptation. 1 tsp vanilla extract.

INTERNAL PAGES

freethoseradicals.blogspot.com

1

The Gluten-Free Radical: June 2012

http://www.freethoseradicals.blogspot.com/2012_06_01_archive.html

Sunday, June 10, 2012. Baking Powder Biscuits, gluten-free and vegan. I have been a bit remiss in blogging. It may have something to do with the fact that we have been going places like this:. Crater Lake, which is still very snowy in June. And cold. Or doing things like this:. You can rent a bike and drive on the beach and it is fun! Also, this was the first time I'd been on a bike in years. That got me thinking about weekend breakfasts at my house growing up. My Dad would always (and still does! 3 Tbs ...

2

The Gluten-Free Radical: January 2014

http://www.freethoseradicals.blogspot.com/2014_01_01_archive.html

Friday, January 10, 2014. Sweet potato and black bean enchilladas. Good heavens, I haven't posted since May! So I have been in a lab for the last 6ish months, working on my dissertation research, which is awesome! But though things have slowed down from my first year (I often only work 60 hours a week now! I highly recommend it if you are ever in Southeastern Wyoming) which is amazing, but sometimes I am just too tired to go out when I want enchiladas. So this is how I make them! Salt and pepper to taste.

3

The Gluten-Free Radical: February 2012

http://www.freethoseradicals.blogspot.com/2012_02_01_archive.html

Sunday, February 12, 2012. Molten Chocolate Lava Cake, Gluten Free. You can see here why it is called "molten" and "lava" since a little batter spills out of the finished cake. Valentine's Day is nice excuse for chocolate and a date night, though. Which was part of the inspiration for making a gluten-free chocolate lava cake. I keep seeing glutenous chocolate recipes everywhere on the Internet because it is February. I used to make this recipe. Molten Chocolate Lava Cake, Gluten Free. Add the sugar, flou...

4

The Gluten-Free Radical: Sweet potato and black bean enchilladas

http://www.freethoseradicals.blogspot.com/2014/01/sweet-potato-and-black-bean-enchilladas.html

Friday, January 10, 2014. Sweet potato and black bean enchilladas. Good heavens, I haven't posted since May! So I have been in a lab for the last 6ish months, working on my dissertation research, which is awesome! But though things have slowed down from my first year (I often only work 60 hours a week now! I highly recommend it if you are ever in Southeastern Wyoming) which is amazing, but sometimes I am just too tired to go out when I want enchiladas. So this is how I make them! Salt and pepper to taste.

5

The Gluten-Free Radical: Coconut Macaroons

http://www.freethoseradicals.blogspot.com/2014/08/coconut-macaroons.html

Thursday, August 21, 2014. I had a bag of unsweetened coconut lurking in the back of my cupboard, and in the spirit of trying to use up ingredients but also wanting something really simple to bake because I cannot deal with recipes that use up dozens of dishes these days, I made some macaroons. I was surprised by how much I liked them; they are slightly crisp on the outside and pleasantly chewy inside. Macaroons: very simple to make, and gluten-free/dairy-free without adaptation. 1 tsp vanilla extract.

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cakechemist.blogspot.com

The Cake Chemist: Blog review & the weirdest cupcakes I've ever made

http://cakechemist.blogspot.com/2011/02/blog-review-weirdest-cupcakes-ive-ever.html

Thursday, February 10, 2011. Blog review and the weirdest cupcakes I've ever made. As the title suggests, this blog post is about another blog that I absolutely love. I don't really have time to follow other blogs. I barely have time for my own! But if you are interested in cupcakes or cakes or anything baking, you have to check out Cupcake Project. Stef is so creative and funny. She's pretty much my blogger idol. She has the most unique and tasty recipes and great stories to go with them. It sounded so ...

cakechemist.blogspot.com

The Cake Chemist: February 2011

http://cakechemist.blogspot.com/2011_02_01_archive.html

Thursday, February 10, 2011. Blog review and the weirdest cupcakes I've ever made. As the title suggests, this blog post is about another blog that I absolutely love. I don't really have time to follow other blogs. I barely have time for my own! But if you are interested in cupcakes or cakes or anything baking, you have to check out Cupcake Project. Stef is so creative and funny. She's pretty much my blogger idol. She has the most unique and tasty recipes and great stories to go with them. It sounded so ...

cakechemist.blogspot.com

The Cake Chemist: January 2011

http://cakechemist.blogspot.com/2011_01_01_archive.html

Monday, January 24, 2011. Update and project planning. So, if you're one of the 2 people who probably read this blog, you might be asking yourself "What is the deal with Nikki? She NEVER blogs anymore! I know I'm pretty bad lately. We've had a busy month around here. We found out our little cakelet wasn't hearing very well (only 30%! The good news is I need to keep myself preoccupied during the time I'm home alone so I forsee a serious surge in my baking projects! Tuesday, January 11, 2011. It appears th...

cakechemist.blogspot.com

The Cake Chemist: More adventures in Cricut

http://cakechemist.blogspot.com/2011/01/more-adventures-in-cricut.html

Saturday, January 1, 2011. More adventures in Cricut. So my biggest problem with the Cricut is that I have a job and a kid and no time to play with it! Back to my attempts at cutting. If you remember from my last post, I had trouble with warm, soft fondant. I also learned to ease up on the pressure. We're cutting fondant, not wood! I found that the suggestions for 1/8-1/4 are correct. I actually like it a little thicker personally. This is because not only does it lessen the chances of my fondant...I als...

cakechemist.blogspot.com

The Cake Chemist: May 2011

http://cakechemist.blogspot.com/2011_05_01_archive.html

Sunday, May 29, 2011. This was by far the most challenging cake I’ve ever attempted. When my coworker asked me about making it, I wasn’t sure if I could do it but I really wanted to try. She basically explained she was looking for a cake in the shape of a bottle of Jagermeister. She wanted it to be upright like a real bottle. This would make a cake that was rectangular and tall like the bottle. I added a small rice crispy treat knob at the top for the bottle neck. That was 3 huge batches of frosting.

cakechemist.blogspot.com

The Cake Chemist: For once success on the first try!!!

http://cakechemist.blogspot.com/2011/03/for-once-success-on-first-try.html

Sunday, March 13, 2011. For once success on the first try! I have not been doing much baking lately. I haven't had too many requests and to be honest, I've been busy on another project - a new cakelet in the family! Yep, like most of the people affected by snowpocalypse 2011, we are expecting. Unfortunately, I am currently living in the state of exhaustion and nausea that makes up the first trimester. This makes for very little enthusiasm for trying new flavors of course. March 18, 2011 at 9:08 AM. Apple...

cakechemist.blogspot.com

The Cake Chemist: The Cake Chemist does cookies??

http://cakechemist.blogspot.com/2011/01/cake-chemist-does-cookies.html

Tuesday, January 11, 2011. The Cake Chemist does cookies? It appears the Cake Chemist has been a pretty good girl this year because Santa brought her several great goodies, but two that are going to make cake projects much easier. The first one is a new KitchenAid mixer! He also brought me a Cricut Cake tool kit. I wasn't sure how helpful this would be, but I love having extra tools and gadgets so I asked for it. I'm glad I did! I mixed up a quick and easy recipe from my girl Martha for some sugar cookies.

cakechemist.blogspot.com

The Cake Chemist: Update and project planning

http://cakechemist.blogspot.com/2011/01/update-and-project-planning.html

Monday, January 24, 2011. Update and project planning. So, if you're one of the 2 people who probably read this blog, you might be asking yourself "What is the deal with Nikki? She NEVER blogs anymore! I know I'm pretty bad lately. We've had a busy month around here. We found out our little cakelet wasn't hearing very well (only 30%! The good news is I need to keep myself preoccupied during the time I'm home alone so I forsee a serious surge in my baking projects! February 11, 2011 at 2:49 PM. I think Im...

cakechemist.blogspot.com

The Cake Chemist: October 2010

http://cakechemist.blogspot.com/2010_10_01_archive.html

Wednesday, October 27, 2010. How to vegan to say thank you. I had a friend come by with his truck and take my husband to pick up this piece of furniture for us. I can't imagine being a truck owner. Always doing favors. My husband hates bothering people with trucks because he thinks they hate when people use them for their vehicle. He's probably right, but since we don't have a choice, it had to be done. But, this wasn't about me. So I turned to one of the best resources for recipes - allrecipes. One of t...

cakechemist.blogspot.com

The Cake Chemist: Beer + Chocolate = Yes please!!

http://cakechemist.blogspot.com/2010/09/beer-chocolate-yes-please.html

Sunday, September 5, 2010. Beer Chocolate = Yes please! A few weeks back we had a house warming party and my friend Rob brought us the funnest gift -a 6 pack mix of random beers! Obviously Rob knows who he's shopping for. Well one of them was a raspberry ale which I thought would be great in a cake. Why not. I looked around and found a recipe from a fellow blogspotter - http:/ freethoseradicals.blogspot.com/. But I do love the idea of booze and cake! Clearly it was agood call because everyone LOVED them!

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The Gluten-Free Radical

Thursday, August 21, 2014. I had a bag of unsweetened coconut lurking in the back of my cupboard, and in the spirit of trying to use up ingredients but also wanting something really simple to bake because I cannot deal with recipes that use up dozens of dishes these days, I made some macaroons. I was surprised by how much I liked them; they are slightly crisp on the outside and pleasantly chewy inside. Macaroons: very simple to make, and gluten-free/dairy-free without adaptation. 1 tsp vanilla extract.

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