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From Scratch Fare

Tuesday, October 28, 2014. Pumpkin Chocolate Chip Bread. This bread can be made with or without the chocolate chips, though the chocolate chips sure make it even tastier. Enjoy! 3 ½ cups flour 2 ½ cups sugar. 2 tsp baking powder 4 Large eggs. 1 tsp baking soda 1 cup canola oil. 1 tsp salt 1 – 15oz can pumpkin puree. 1 Tblsp cinnamon 1/2 cup water. 1 Tblsp nutmeg 1 tsp vanilla. 1 1/2 cups chocolate chips. Adapted from Sara Foster. Sunday, October 12, 2014. Butternut Squash and Pear Soup. 1 cup heavy cream.

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From Scratch Fare | fromscratchfare.blogspot.com Reviews
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Tuesday, October 28, 2014. Pumpkin Chocolate Chip Bread. This bread can be made with or without the chocolate chips, though the chocolate chips sure make it even tastier. Enjoy! 3 ½ cups flour 2 ½ cups sugar. 2 tsp baking powder 4 Large eggs. 1 tsp baking soda 1 cup canola oil. 1 tsp salt 1 – 15oz can pumpkin puree. 1 Tblsp cinnamon 1/2 cup water. 1 Tblsp nutmeg 1 tsp vanilla. 1 1/2 cups chocolate chips. Adapted from Sara Foster. Sunday, October 12, 2014. Butternut Squash and Pear Soup. 1 cup heavy cream.
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1 spiced pumpkin bread
2 makes 2 loaves
3 posted by
4 sarah
5 no comments
6 email this
7 blogthis
8 share to twitter
9 share to facebook
10 share to pinterest
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spiced pumpkin bread,makes 2 loaves,posted by,sarah,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,labels breads,chocolate,fall,3 tblsp butter,2 ripe,bartlett,anjou,1/2 inch pieces,maple syrup,to prepare squash,soup
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From Scratch Fare | fromscratchfare.blogspot.com Reviews

https://fromscratchfare.blogspot.com

Tuesday, October 28, 2014. Pumpkin Chocolate Chip Bread. This bread can be made with or without the chocolate chips, though the chocolate chips sure make it even tastier. Enjoy! 3 ½ cups flour 2 ½ cups sugar. 2 tsp baking powder 4 Large eggs. 1 tsp baking soda 1 cup canola oil. 1 tsp salt 1 – 15oz can pumpkin puree. 1 Tblsp cinnamon 1/2 cup water. 1 Tblsp nutmeg 1 tsp vanilla. 1 1/2 cups chocolate chips. Adapted from Sara Foster. Sunday, October 12, 2014. Butternut Squash and Pear Soup. 1 cup heavy cream.

INTERNAL PAGES

fromscratchfare.blogspot.com fromscratchfare.blogspot.com
1

From Scratch Fare: Fresh Squeezed Lemonade

http://fromscratchfare.blogspot.com/2014/07/fresh-squeezed-lemonade.html

Monday, July 14, 2014. 1 cup sugar (for the simple syrup). 1 cup water (for the simple syrup). 1 cup lemon juice. 4 cups cold water. Make the simple syrup by heating the sugar and water in a small saucepan until the sugar is dissolved completely and the mixture has thickened just a bit. While the sugar is dissolving, use a juicer to extract the juice from 4 to 6 lemons, enough for one cup of juice. Subscribe to: Post Comments (Atom). Simple theme. Powered by Blogger.

2

From Scratch Fare: Prosciutto, Fig, Walnut, and Shaved Parmesan Salad

http://fromscratchfare.blogspot.com/2014/08/prosciutto-fig-walnut-and-shaved.html

Monday, August 4, 2014. Prosciutto, Fig, Walnut, and Shaved Parmesan Salad. It is fig season! And someone just gave us a whole basket of figs. Double Yay! Prosciutto, Fig, Candied Walnut, and Parmesan Salad. 3 Tblsp unsalted butter. 1/4 cup brown sugar, packed. 1 Tblsp good quality honey. 1 1/2 cups walnut halves. Dash of cayenne pepper. Make sure your nuts are not cold as this will affect the caramelization of the sugar and butter. 1/4 cup olive oil. 1/4 tsp Dijon mustard (if desired).

3

From Scratch Fare: Cranberry White Chocolate Macadamia Nut Cookies

http://fromscratchfare.blogspot.com/2014/09/cranberry-white-chocolate-macadamia-nut.html

Tuesday, September 23, 2014. Cranberry White Chocolate Macadamia Nut Cookies. Cranberry White Chocolate Macadamia Cookies. 1 cup butter, room temperature. 1 cup brown sugar. 1 tsp baking soda. 2 cups chopped white chocolate. 2 cups dried cranberries. 6 oz macadamia nut pieces (or walnuts, chopped). Makes 4 dozen cookies. Subscribe to: Post Comments (Atom). Simple theme. Powered by Blogger.

4

From Scratch Fare: Black Bean and Corn Salsa

http://fromscratchfare.blogspot.com/2014/08/black-bean-and-corn-salsa.html

Monday, August 11, 2014. Black Bean and Corn Salsa. Fresh Black Bean and Corn Salsa. 3 Roma tomatoes, small diced. 1 large avocado, small diced. 4 green onions, thinly sliced. 1 (15 oz) can black beans, drained and rinsed. 1 (15 oz) can corn, drained & blanched. 1/2 orange pepper, small diced. 3/4 cup cilantro, chopped. Wishbone Italian House Dressing. Subscribe to: Post Comments (Atom). Simple theme. Powered by Blogger.

5

From Scratch Fare: Pumpkin Chocolate Chip Bread

http://fromscratchfare.blogspot.com/2014/10/pumpkin-chocolate-chip-bread.html

Tuesday, October 28, 2014. Pumpkin Chocolate Chip Bread. This bread can be made with or without the chocolate chips, though the chocolate chips sure make it even tastier. Enjoy! 3 ½ cups flour 2 ½ cups sugar. 2 tsp baking powder 4 Large eggs. 1 tsp baking soda 1 cup canola oil. 1 tsp salt 1 – 15oz can pumpkin puree. 1 Tblsp cinnamon 1/2 cup water. 1 Tblsp nutmeg 1 tsp vanilla. 1 1/2 cups chocolate chips. Adapted from Sara Foster. Subscribe to: Post Comments (Atom). Simple theme. Powered by Blogger.

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From Scratch Fare

Tuesday, October 28, 2014. Pumpkin Chocolate Chip Bread. This bread can be made with or without the chocolate chips, though the chocolate chips sure make it even tastier. Enjoy! 3 ½ cups flour 2 ½ cups sugar. 2 tsp baking powder 4 Large eggs. 1 tsp baking soda 1 cup canola oil. 1 tsp salt 1 – 15oz can pumpkin puree. 1 Tblsp cinnamon 1/2 cup water. 1 Tblsp nutmeg 1 tsp vanilla. 1 1/2 cups chocolate chips. Adapted from Sara Foster. Sunday, October 12, 2014. Butternut Squash and Pear Soup. 1 cup heavy cream.

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