sinnde.com
Services | SinnDe
http://sinnde.com/services
Space functions for the occupier. Space effect on the occupier. International interior design trends. Other specific client enquiry. Single consultancy that provides design tips to implement on your own. Furnishing aquisition support for you. Integrated design services – space concept proposals. RESHAPE IN NEW GEOMETRY rearranging space for bigger functionality. Neurogeometry & Sensorial Spaces assessment. Schedule of items for accurate pricing.
maagaspes.wordpress.com
post camera work
https://maagaspes.wordpress.com/2010/10/01/401
On octobre 1, 2010 · Un commentaire. Sur le même thème. Article suivant →. One Response to “”. Octobre 2, 2010 à 6:01. Eee…fluturasi si parfumuri ;). Laisser un commentaire Annuler la réponse. Entrez vos coordonnées ci-dessous ou cliquez sur une icône pour vous connecter:. Adresse de messagerie (obligatoire). Vous commentez à l'aide de votre compte WordPress.com. ( Déconnexion. Vous commentez à l'aide de votre compte Twitter. ( Déconnexion. Avertissez-moi par email des nouveaux commentaires.
maagaspes.wordpress.com
post camera work
https://maagaspes.wordpress.com/2010/10/01/409
On octobre 1, 2010 · 2 commentaires. Sur le même thème. Article suivant →. 2 Responses to “”. Octobre 2, 2010 à 6:00. Zici ca esti in camera lui Audrey Hepburn. Octobre 2, 2010 à 6:43. Ai vazut ce e in spatele lampii? Sunt biletele de la brno. :d. Laisser un commentaire Annuler la réponse. Entrez vos coordonnées ci-dessous ou cliquez sur une icône pour vous connecter:. Adresse de messagerie (obligatoire). Vous commentez à l'aide de votre compte WordPress.com. ( Déconnexion. Middot; photo essay.
whatlibertyate.com
About | What Liberty Ate { raspberries and chocolate}
http://whatlibertyate.com/about
For you who no longer posses it, freedom is everything, for us who do, it is merely an illusion. – Cioran. Romanian-born, Gabriela Iancu is a multidisciplinary visual artist focusing. On photography, film production and design. Her work addresses food and natural environment, from various historical perspectives. Gabriela graduated from the. Savannah College of Art and Design. Atlanta, USA) in 2015 with an M.F.A. in Photography. What Liberty Ate {raspberries and chocolate}. Design*Sponge, Decor8 ,. 2016 ...
whatlibertyate.com
Transitions - Peachtree+Pine - What Liberty Ate
http://whatlibertyate.com/2014/12/transitions-peachtreepine
Transitions – Peachtree Pine. Posted on December 26, 2014. I couldn’t find a better moment than this spirit of holidays we all now have in us, to share this amazing project on which I worked during my documentary class this fall at SCAD. Even with all the stress. For those of you who follow me on Instagram. You probably remember my constant visits to the shelter. As we really wanted to capture the essence of the place, we needed to go back several times, therefore this project almost got extended for...
whatlibertyate.com
Summer Issue #6 - What Liberty Ate
http://whatlibertyate.com/project/summer-issue-6
I enjoy exploring new things. I am restless at acquiring new manifestations of the world. I do not fear risk and failure. I have a deep desire of discovering the unknown. I accept failure because is part. Of ourselves and it is always revealing the truth. From a possible history, to a romantic outlook over homeland, the photographic essays here unfold a desire to look and remember. Moreover, the critical essays about art aim at investing ourselves with knowledge, and are reflecting on the symbolism o...
whatlibertyate.com
Gabriela Iancu Official Blog | What Liberty Ate { raspberries and chocolate}
http://whatlibertyate.com/author/gabriela
Afternoon Tea with Miss Babacilu and the Sixth Blog Anniversary. So perfect, so poetic, so simple! Each time I receive mail from Miss Babacilu. I’m eager to open the box to see what gracious marvels hid inside. This time around was no different, once the box was opened, more. Avocado Cream Spread and a Sneak Peek of my Tableware Collection. Communication Arts 57th Photography Annual Competition Winner. Lyrical Exploration of Znojmo, Czech Republic. June 22, 2016. March 7, 2016. August 18, 2015. I began t...
whatlibertyate.com
Gabriela Iancu Official Blog | What Liberty Ate { raspberries and chocolate}
http://whatlibertyate.com/page/4
Celebrating Brâncuşi – An Imaginary Day in the Studio. Simplicity is not an objective in art, but one achieves simplicity despite one’s self by entering into the real sense of things. Constantin Brâncuşi. Every year on February 19th museums around the world more. All About You, Love. If I am to write anything fine or noble in the future I shall do so only by listening at the doors of your heart. James Joyce. Opening yourself up to love means the world around you changes. This evening more.
whatlibertyate.com
Press | What Liberty Ate { raspberries and chocolate}
http://whatlibertyate.com/press
You can find here a selection of What Liberty Ate or Gabriela’s work in the press. Stay tuned for exciting upcoming news! February 2016) – All About You newsletter. February 2016) – 10 minutes interview. January 2016) – feature story on emerging trends in food photography. October 2015) – portfolio feature and design collaboration. May 2015) – cover story. August 2014) – What Liberty Ate magazine feature. June 2014) – photography feature and recipe. June 2014) – photography feature and recipe. January 20...
whatlibertyate.com
What Liberty Ate Magazine | What Liberty Ate { raspberries and chocolate}
http://whatlibertyate.com/magazine
Between 2011 and today, this magazine has been a companion. I enjoy exploring new things. I am restless at acquiring new. Everything about that dream smelled free, daring, risky and. Creation the trope of the conventional symbols is bringing.
SOCIAL ENGAGEMENT