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Growing Challenge: DIY raised garden bed - Wicked Flavory

http://www.wickedflavory.com/2008/05/growing-challenge-our-new-rais.html

An exploration of organic, local, fair, and flavory food in New England. Growing Challenge: DIY raised garden bed. On May 26, 2008 6:50 PM. Back in February I signed up. For the Growing Challenge. Step two: Assemble the wood. Haven and John attached everything together with screws. This took about 90 minutes, most of it thinking time. Step 4: Get some dirt. We ordered composted soil from Cambridge Bark and Loam. Step 6: Add plants. This is where we're at right now. We've picked out some veggies w...Your ...

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Boston "Outstanding in the Field" dinner on September 5 - Wicked Flavory

http://www.wickedflavory.com/2008/03/boston-outstanding-in-the-fiel.html

An exploration of organic, local, fair, and flavory food in New England. Boston "Outstanding in the Field" dinner on September 5. On March 21, 2008 10:13 PM. Today a friend from California tipped me off to an organization called Outstanding in the Field. Many of the dinners are in California, but we New Englanders are fortunate to have one in Boston on September 5. Exact farm location TBD. (I'm guessing that the pic below, which I poached from the OitF website, is of the 2007 Boston dinner.). Signature- ...

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Sparkling water direct from... Somerville?! - Wicked Flavory

http://www.wickedflavory.com/2008/03/sparkling-water-direct-from-so.html

An exploration of organic, local, fair, and flavory food in New England. Sparkling water direct from. Somerville? On March 31, 2008 9:29 PM. I have a confession: I am a sparkling water junkie. Yup, I've been downing the stuff for years, plastic bottle after plastic bottle. My preferred brand, Poland Spring, comes from Maine (not so far away) and I do recycle the bottles. But this fizzy habit is really hard to justify - and it's been nagging at me for years. With a counter-top device from Soda Club. Nothi...

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Update on Crescent Ridge milk - Wicked Flavory

http://www.wickedflavory.com/2008/03/update-on-crescent-ridge-milk.html

An exploration of organic, local, fair, and flavory food in New England. Update on Crescent Ridge milk. On March 7, 2008 9:13 PM. We first found quarts. Chocolate milk at the Whole Foods on Prospect Street in Cambridge. Then that store started carrying quarts of 1% (and probably 2% and whole, but we didn't really notice). Now the Whole Foods on River Street in Cambridge is carrying 1/2 gallons. Of skim, 1%, 2%, and whole mile. Crescent Ridge is taking over Boston! March 11, 2008 10:38 AM. Oh - ya gotta g...

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Growing Challenge: I'm in! - Wicked Flavory

http://www.wickedflavory.com/2008/02/growing-challenge-im-in.html

An exploration of organic, local, fair, and flavory food in New England. Growing Challenge: I'm in! On February 23, 2008 12:09 PM. Nearly 100 years ago, citizens of the US, Canada, and the UK planted victory gardens. In their yards and on their rooftops in support of their countries' wartime efforts. From Wikipedia: "It was emphasized to home front. Urbanites and suburbanites that the produce from their gardens would help to lower the price of vegetables needed by the War Department. Aren't keeping the d...

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Eating locally on the road - Wicked Flavory

http://www.wickedflavory.com/2008/05/eating-locally-on-the-road.html

An exploration of organic, local, fair, and flavory food in New England. Eating locally on the road. On May 4, 2008 2:18 PM. If you're a regular Wicked Flavory reader, you may have been wondering where the heck I've been for the past month. Between travel for work and vacation, I was gone for nearly all of April. Travel can be tough on the old stomach. I've had more crappy airport food and room service meals than I care to recall. But travel can also provide an opportunity to explore local cuisine. Signa...

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Outstanding in Allandale Farm's Field - Wicked Flavory

http://www.wickedflavory.com/2008/09/outstanding-in-allandale-farms.html

An exploration of organic, local, fair, and flavory food in New England. Outstanding in Allandale Farm's Field. On September 6, 2008 11:12 AM. Way back in March, we signed up. For Outstanding in the Field's. The purpose of this event? To "celebrate food at the source." Last night, all the waiting was finally over! The event was hosted by Allandale Farm. And a kid's summer program. Check 'em out.). Shucked some freshly caught bivalves, while folks from Harvest restaurant. After the tour, it was off to a l...

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Growing Challenge: Garden evolution - Wicked Flavory

http://www.wickedflavory.com/2008/09/growing-challenge-garden-evolu.html

An exploration of organic, local, fair, and flavory food in New England. Growing Challenge: Garden evolution. On September 7, 2008 3:02 PM. As a first-time gardener, it's been fun watching our yard transform over the year. In the spirit of one of those trashy but oh-so-addictive makeover shows, I thought I'd share some before, during, and after photos. I took this photo right after Haven and our neighbor John constructed the raised bed. Right around Memorial Day weekend:. Soplans to expand next year?

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Crescent Ridge Dairy - Wicked Flavory

http://www.wickedflavory.com/2008/01/crescent-ridge-dairy.html

An exploration of organic, local, fair, and flavory food in New England. On January 13, 2008 9:10 PM. I'm not a huge chocolate milk fan, but Haven. Picked up some Crescent Ridge. Chocolate milk recently at the Whole Foods on Prospect in Cambridge - and he loved it. A blast from the past, Crescent Ridge does home delivery throughout the Boston metro area. Bottles, which are returnable, recyclable, or reusable. We're using ours as a vase. The company's Web site says, ". Up in Northern Vermont and is a very...