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cloudberries & snow | scandinavian recipes through michigan kitchens

scandinavian recipes through michigan kitchens

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cloudberries & snow | scandinavian recipes through michigan kitchens | greenfairyfood.wordpress.com Reviews

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scandinavian recipes through michigan kitchens

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mushroom & barley soup | cloudberries & snow

https://greenfairyfood.wordpress.com/2012/11/29/mushroom-barley-soup

Scandinavian recipes through michigan kitchens. Mushroom and barley soup. I love winter. Each morning, I check the weather reports to see if someone will promise me snow in the next week or two. I have a ghost of a promise on Wednesday morning, but subsequent 50 days over the following forecast leaves me with little hope. Mushroom and barley soup. 1 1/2 cups pearled barley, prepared to directions. 1 lb mushrooms of various kinds, cut into 1/4 chunks and small slices. 1 medium onion, finely diced. Add rem...

2

about | cloudberries & snow

https://greenfairyfood.wordpress.com/about

Scandinavian recipes through michigan kitchens. Elin twenty-six. food enthusiast. Anthony Bourdain tells a story, in the opening to. Of his first true experience with food. It was a vichyssoise served on the Queen Mary, on one of his first travels to France. It was a soup. And it was. Perhaps everyone has their first culinary wake-up call somewhere around then, ages five or six. And mine? Michael Pollan put it best in. In Defense of Food. Eat food, not too much, mostly plants. Leave a Reply Cancel reply.

3

lentil soup | cloudberries & snow

https://greenfairyfood.wordpress.com/2012/12/23/lentil-soup

Scandinavian recipes through michigan kitchens. I’ve been craving lentils for days. I want them everywhere – in wraps and patties, in Ethiopian takeout from my favorite restaurant in Grand Rapids, Little Africa. And now – in a straightforward, hearty soup that carries you through a Michigan December day. 1 lb lentils, washed. 1/2 c finely diced carrot. 1/2 c finely diced celery. 1 medium onion, finely diced. 1 14 oz. can diced tomatoes. 2 qts vegetable broth. 1/2 tsp. coriander. 1/2 tsp. cumin. Fill in y...

4

cloudberries & snow | scandinavian recipes through michigan kitchens | Page 2

https://greenfairyfood.wordpress.com/page/2

Scandinavian recipes through michigan kitchens. I like food. No, I don’t like food, I like food. When most people are planning their weekends or what they’re going to wear – I’m probably thinking about what temperature to…. An adventure in instagram. I’m trying to be more responsible and that includes the realization that, if I’m going to continue to eat junk food, I should at least eat homemade junk food…. Recipe: summer berries and mint pie. Recipe: cucumber ribbon salad. It’s a week for comfort ...

5

autumn in michigan. | cloudberries & snow

https://greenfairyfood.wordpress.com/2012/11/19/autumn-in-michigan

Scandinavian recipes through michigan kitchens. A few weeks late, but better than never. Click to email (Opens in new window). Click to share on Twitter (Opens in new window). Click to share on Reddit (Opens in new window). Click to share on Pinterest (Opens in new window). Click to share on Tumblr (Opens in new window). Share on Facebook (Opens in new window). This entry was published on November 19, 2012 at 3:15 am and is filed under Uncategorized. Older: rapini and portobello lasagna.

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Pumpkin Brulee’ Tart | Red Wine, White Wine, Fine Food Too!

https://redwinefinefood.com/2012/11/23/pumpkin-brulee-tart

Red Wine, White Wine, Fine Food Too! Glorious Pairings From Evershed and Lochrie. Pumpkin Brulee’ Tart. November 23, 2012. Use half of Pie Dough Recipe ( dough recipe listed seperately). 2 cups pumpkin puree’, homemade or canned. 3 large egg yolks. 1 1/2 cups half-and-half. 3/4 cup sugar, plus more for caramelizing top. 3/4 Tsp. kosher salt. 1 Tsp each ground ginger and cloves. 1 1/2 Tsp. ground cinnamon. 6 Reduce heat to 325. Bake tarts until custard is set and is slightly puffed at edges, about 30 ...

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cloudberries & snow | scandinavian recipes through michigan kitchens

Scandinavian recipes through michigan kitchens. Champagne jello with pomegranate seeds. Perfect holiday. Perfect morning. Perfect family. I had so much fun bringing out these jello shots at my family holiday party – they are light and and sweet and taste…. Rolled sugar cookies 1 1/2 c. butter, room temperature 2 c. sugar 5 c. flour 4 eggs 1 tbsp. vanilla extract 2 tsp. baking powder 1 tsp. salt In…. Mushroom and barley soup. Beet and smoked herring potato salad. Salted caramel apple pie. It’s nearl...

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