refreshwellnessgroup.wordpress.com
Blog | Refresh Wellness Group | Sometimes things are better when you combine them together..
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Sometimes things are better when you combine them together. 50 Day Wellness Challenge. A NEW YEAR… AND A NEW YOU? 8216;Tis the Season to be Jolly! And Merry …and Bright…. But after all the Fa-la-la’s are you feeling a little dragged down? And perhaps even a little Over-indulged? As cliché as this may be, New Year’s is the perfect starting point to make some good positive changes in your bogged-down lives. Let’s face it, New Years Resolutions SUCK! 1) KIS.S – Keep It Simple, Sunshine! Find out what kind o...
grandriverorganics.ca
Local Organic Food Box - Waterloo, Kitchener, Guelph, Cambridge, Burlington, Oakville, Milton | Grand River Organics
http://grandriverorganics.ca/pick-up-locations
Year-Round Local Certified Organic Fruits and Vegetables With Pick-Up Locations in Cambridge, Kitchener and Waterloo. Skip to primary content. Skip to secondary content. Cambridge – West Galt. Thursday pick-up: 2:30-7:30 pm. Private Residence Grand Avenue North @ Park Hill Road Map. Cambridge – Downtown Galt. Thursday pick-up: 2:30-6 pm. 20 Ainsle Street North Map. Cambridge – Hespeler. Thursday pick-up: 3:15-7 pm. Sprouts Health and Nutrition. 900 Jamieson Parkway (401/Townline Rd) Map.
breastfeedingincambridge.ca
Sponsors - Cambridge Community Breastfeeding Group
http://www.breastfeedingincambridge.ca/sponsors.html
Cambridge Community Breastfeeding Group. Cambridge Community Breastfeeding Group is a not-for-profit organization. We are very grateful for the annual donations we receive from. Thank you for helping us achieve our goals. If you would like to donate please click here. BREASTFEEDING CHALLENGE SUPPORTERS FOR 2014. Human Milk 4 Human Babies. Wellness Team on Queen. We would like to thank our list of supporters who have donated to our. Breastfeeding Challenge in 2013. Stonetown Speech and Language Therapy.
organicalfoodie.blogspot.com
Organical Foodie: Pumpkin Hunting
http://organicalfoodie.blogspot.com/2010/10/pumpkin-hunting.html
The adventures of organically-minded couple. Thursday, 14 October 2010. Over our Canadian thanksgiving weekend, my husband, brother and I were on our way to my mother's for thanksgiving dinner. Since it's a town over, it not only gave us an opportunity for a leisurely fall drive but a trip to a favourite farm that carries many varieties of that famous October squash: the pumpkin. Got something to say? Subscribe to: Post Comments (Atom). Kitchener, Ontario, Canada. My husband and I are both fairly earth-c...
organicalfoodie.blogspot.com
Organical Foodie: Campfire food
http://organicalfoodie.blogspot.com/2013/05/campfire-food.html
The adventures of organically-minded couple. Thursday, 30 May 2013. Something we've wanted to try for a while was to try cooking in a dutch oven on a campfire. We love to camp, and we love finding new versatile ways to cook while we spend our time outdoors. The dutch oven we picked up is about 9" across if I had to guess, more than enough for the two of us. We picked it up at a local surplus store, along with a handle for picking up the lid (note - that's an important piece of kit for this project! I use...
organicalfoodie.blogspot.com
Organical Foodie: Making camp food: Lentil Soup
http://organicalfoodie.blogspot.com/2013/07/making-camp-food-lentil-soup.html
The adventures of organically-minded couple. Wednesday, 31 July 2013. Making camp food: Lentil Soup. We used a recent camping trip as an excuse to dehydrate some of our meals for the trip. One of the things we dried was brown rice. It takes a fraction of the time to rehydrate and heat the rice than it does to cook it from scratch. We threw some dehydrated veggies in with our rice as it rehydrated and we had a great, warm dinner on a rainy night. Still, my favourite was lentil soup. Step 3: Marvel at the ...
organicalfoodie.blogspot.com
Organical Foodie: October 2010
http://organicalfoodie.blogspot.com/2010_10_01_archive.html
The adventures of organically-minded couple. Thursday, 14 October 2010. Over our Canadian thanksgiving weekend, my husband, brother and I were on our way to my mother's for thanksgiving dinner. Since it's a town over, it not only gave us an opportunity for a leisurely fall drive but a trip to a favourite farm that carries many varieties of that famous October squash: the pumpkin. Wednesday, 13 October 2010. As the season winds down. Did we let too much go to waste? Why didn't I get anything canned while ...
organicalfoodie.blogspot.com
Organical Foodie: May 2013
http://organicalfoodie.blogspot.com/2013_05_01_archive.html
The adventures of organically-minded couple. Thursday, 30 May 2013. Something we've wanted to try for a while was to try cooking in a dutch oven on a campfire. We love to camp, and we love finding new versatile ways to cook while we spend our time outdoors. The dutch oven we picked up is about 9" across if I had to guess, more than enough for the two of us. We picked it up at a local surplus store, along with a handle for picking up the lid (note - that's an important piece of kit for this project! I use...
organicalfoodie.blogspot.com
Organical Foodie: June 2013
http://organicalfoodie.blogspot.com/2013_06_01_archive.html
The adventures of organically-minded couple. Thursday, 6 June 2013. Just a quick update about the dehydrated tomatoes we recently made. Tonight I put a generous cup or so into the Magic Bullet and it powdered up beautifully! Obviously I've got them dry enough. What struck me was the smell, it almost smelled like the intense tomato smell you get when you've simmered some down for a while. Sunday, 2 June 2013. A little over a week ago, we bought a dehydrator. Dehydrating is new to me, but something I'v...
organicalfoodie.blogspot.com
Organical Foodie: As the season winds down...
http://organicalfoodie.blogspot.com/2010/10/as-season-winds-down.html
The adventures of organically-minded couple. Wednesday, 13 October 2010. As the season winds down. Next week is our last CSA (Community Supported Agriculture) vegetable pick up. I'm having end of CSA anxiety: Did I put away enough veggies for winter? Did we let too much go to waste? Why didn't I get anything canned while the crops were being produced? I think of rotting CSA veggies as food for my composter. Got something to say? Subscribe to: Post Comments (Atom). Kitchener, Ontario, Canada.
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