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Wild Times Pale Ale | Andy's Brewing Blog

https://andybrews.com/2016/11/29/wild-times-pale-ale

Andy's Brewing Blog. Exploring homebrew, one batch at a time. Kegging Update: Fade to Black IPA, Odell Isolation Ale Clone →. Wild Times Pale Ale. November 29, 2016. My first order of business was to figure out the chemistry of these things, particularly alpha acids. Because I had a good quantity of the hops, I didn’t mind sending them off for analysis. My go-to place has been BrewLaboratory. I was pleasantly surprised by the alpha acid values–5.8%! Beta acids clocked in at 3.2% and cohumulone at 30%.

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oatmeal stout | Andy's Brewing Blog

https://andybrews.com/tag/oatmeal-stout

Andy's Brewing Blog. Exploring homebrew, one batch at a time. Tag Archives: oatmeal stout. Update: Good Riddance Pale Ale and Eagle Face Oatmeal Stout. January 17, 2017. Tonight it was time to keg my most recent pale ale and my annual oatmeal stout batch. Good Riddance Pale Ale, after 20 days in the primary fermenter, was down to 1.011 from a starting gravity of 1.053. This equates … Continue reading →. Eagle Face Oatmeal Stout. Good Riddance Pale Ale. Eagle Face Oatmeal Stout (1.4). January 2, 2017.

andybrews.com

oatmeal stout | Andy's Brewing Blog

https://andybrews.com/category/oatmeal-stout

Andy's Brewing Blog. Exploring homebrew, one batch at a time. Category Archives: oatmeal stout. Update: Good Riddance Pale Ale and Eagle Face Oatmeal Stout. January 17, 2017. Tonight it was time to keg my most recent pale ale and my annual oatmeal stout batch. Good Riddance Pale Ale, after 20 days in the primary fermenter, was down to 1.011 from a starting gravity of 1.053. This equates … Continue reading →. Eagle Face Oatmeal Stout. Good Riddance Pale Ale. Eagle Face Oatmeal Stout (1.4). January 2, 2017.

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stout | Andy's Brewing Blog

https://andybrews.com/tag/stout

Andy's Brewing Blog. Exploring homebrew, one batch at a time. Eagle Face Oatmeal Stout (1.4). January 2, 2017. Time to do the semi-annual brew of my world-famous recipe (by virtue of appearing in Zymurgy), Eagle Face Oatmeal Stout! This iteration has only small modifications, to account for my current mash efficiency ( 75%), which means a slight reduction in the amount of … Continue reading →. Eagle Face Oatmeal Stout. The Dinosaur in My Beer: March 8 at Claremont Craft Ales. Beer Tasting: Take T….

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Classic Posts | Andy's Brewing Blog

https://andybrews.com/classic-posts

Andy's Brewing Blog. Exploring homebrew, one batch at a time. Over the years, I have written a few posts that focus on general brewing philosophy, or retrospective navel-gazing, or other topics that step beyond the “write about my latest batch”. Some of my favorites are summarized here. The Quest for a Real Jurassic Beer. Advice for the New Homebrewer. My First Homebrew Medals. The Dinosaur in My Beer: March 8 at Claremont Craft Ales. Beer Tasting: Take Two Vienna Lager. Beer Tasting: Take T….

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Recipe Favorites | Andy's Brewing Blog

https://andybrews.com/recipe-favorites

Andy's Brewing Blog. Exploring homebrew, one batch at a time. Over the years, I’ve had a few recipes that really stand out. Below, you’ll find links to some of my favorite brews. Eagle Face Oatmeal Stout. Orange Summer Wheat Ale. The Dinosaur in My Beer: March 8 at Claremont Craft Ales. Beer Tasting: Take Two Vienna Lager. Beer Tasting: Good Riddance Pale Ale. Beer Tasting: Take T…. On Take Two Vienna Lager. Steven Sittig on Are homebrew experiments …. On Are homebrew experiments …. A Good Beer Blog.

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pale ale | Andy's Brewing Blog

https://andybrews.com/category/pale-ale

Andy's Brewing Blog. Exploring homebrew, one batch at a time. Category Archives: pale ale. Beer Tasting: Good Riddance Pale Ale. February 18, 2017. This pale ale has disappeared surprisingly quickly; with only a little bit left in the keg, it’s a good time to do a quick tasting. The Basics O.g. = 1.053; f.g. = 1.011; 5.6% abv; estimated IBU = 41; 7 … Continue reading →. Good Riddance Pale Ale. Update: Good Riddance Pale Ale and Eagle Face Oatmeal Stout. January 17, 2017. Eagle Face Oatmeal Stout. The fin...

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Andy's Brewing Blog | Exploring homebrew, one batch at a time | Page 2

https://andybrews.com/page/2

Andy's Brewing Blog. Exploring homebrew, one batch at a time. Newer posts →. February 10, 2017. I “needed” to brew another IPA, and was in the mood for something a bit lower in alcohol. The November 2014 issue of. Magazine had a clone recipe for Suicide Squeeze IPA, from Fort George Brewery. It was a nice session-ish beer (4.7% abv), and the recipe called for stuff I had pretty much entirely on hand. With just a few minor modifications, my recipe was all set! 1 lb Munich I malt (Weyermann). My water was ...

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wild hops | Andy's Brewing Blog

https://andybrews.com/tag/wild-hops

Andy's Brewing Blog. Exploring homebrew, one batch at a time. Tag Archives: wild hops. Beer Tasting: Wild Times Pale Ale. January 4, 2017. The Wild Times Pale Ale is no more…but I did get a tasting in before the 2.5 gallon keg was all gone! The Basics Original gravity = 1.046, final gravity = 1.011, abv = 4.7%, estimated IBU = 45 Aroma Faintly floral … Continue reading →. Wild Times Pale Ale. Update: Wild Times Pale Ale. December 6, 2016. Tonight I kegged my American pale ale brewed with wild hops!

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Directory – The Quest for Edelstoff

https://edelstoffquest.wordpress.com/directory

The Quest for Edelstoff. 7th Edition [Narziß] ISBN: 978-3-527-31035-7. Die Bierbrauerei: Band 2 – Die Technologie Der Wurzebereitung. New Brewing Lager Beer, [Doonan]. Heimbrauen für Fortgeschrittene [Hagen] ISBN: 978-3418007892. Gutes Bier selbst Brauen [Hanghofer] ISBN: 978-3835409842. Very good for UK Tri-Clamp. Vereinigung der Deutschen Hausbrauer e.V. Click to share on Twitter (Opens in new window). Share on Facebook (Opens in new window). Click to email (Opens in new window). Enter your comment here.