hungrycravings.com
Hungry CravingsFabulous recipes to satisfy all of your hungry cravings, along with information on ingredients, cooking equipment, knife skills, cooking methods and techniques, and all things food.
http://www.hungrycravings.com/
Fabulous recipes to satisfy all of your hungry cravings, along with information on ingredients, cooking equipment, knife skills, cooking methods and techniques, and all things food.
http://www.hungrycravings.com/
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Hungry Cravings | hungrycravings.com Reviews
https://hungrycravings.com
Fabulous recipes to satisfy all of your hungry cravings, along with information on ingredients, cooking equipment, knife skills, cooking methods and techniques, and all things food.
Hungry Cravings: Fresh Egg Pasta
http://www.hungrycravings.com/2011/10/fresh-egg-pasta.html
What do you feel like having? Monday, October 10, 2011. It's one thing that should be in every cook's repertoire. Clockwise from top right: garganelli, corzetti, farfalle, spaghetti, linguini, pappardelle. But before I share the recipe, I'd like to invite you to tune in to my interview on the Lonely Gourmet. At 6PM EST on Friday, October 14. Click to listen live. 13 ounces all-purpose flour, plus more for dusting. 4 large eggs, at room temperature. Cut the sheeted pasta into 9-inch lengths. Cut the sheet...
Hungry Cravings: June 2014
http://www.hungrycravings.com/2014_06_01_archive.html
What do you feel like having? Wednesday, June 11, 2014. Uzbek Lamb Kebabs and Marinades Updates. This is Uzbek lamb kebab. Those of us from Uzbekistan know it as Shashlik and consider it to be a great delicacy. It’s a must for every special occasion and gathering of family and friends. My parents recently came to visit, and together we made a great big batch to share with you. With us when we moved from Uzbekistan to the U.S. back in 1980. (Sadly, the teapot was broken several years ago.). My family̵...
Hungry Cravings: Coming Up
http://www.hungrycravings.com/2015/01/coming-up.html
What do you feel like having? Saturday, January 31, 2015. It’s time for an upcoming event update! The winter Clark College class schedule is out. I’ll be teaching Éclairs, Cream Puffs and Choux Pastries. If you ever wanted to make these ethereal pastries, you simply must join me in the kitchen for this in-depth hands-on class. Only a couple of seats remain, so sign up now! Then I’ll be doing a photography showing and book signing at the Portland West Elm. On Saturday, February 21 from 1PM to 4PM. Marinad...
Hungry Cravings: March 2014
http://www.hungrycravings.com/2014_03_01_archive.html
What do you feel like having? Friday, March 21, 2014. Seafood, Cheese, and The Rules. The Rules say using cheese in seafood dishes is forbidden. The Rules dictate that the flavor of cheese is too bold and overwhelming for mild, delicate fish and shellfish. Cows and fish are separated by geography and therefore must remain separate on the plate, The Rules will have you believe. If The Rules were strictly enforced, bagels with cream cheese and lox, Smoked Salmon Spread. Enter for your chance to win. 2 ounc...
Hungry Cravings: Butternut Squash Gnocchi
http://www.hungrycravings.com/2009/11/butternut-squash-gnocchi.html
What do you feel like having? Wednesday, November 4, 2009. Call it dedication, call it the pursuit of perfection, or call me crazy. Over the last three days I’ve made four batches of gnocchi so that I could give you the ultimate Butternut Squash Gnocchi recipe. 189; large butternut squash (about 2 ¼ pounds), seeded. Freshly ground black pepper. 12 ounces all-purpose flour, plus more for dusting. Serve the gnocchi tossed with plain butter, brown butter and sage, or your favorite pasta sauce and sprinkled ...
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blueskiesandfrenchfries.blogspot.com
Blue Skies and French Fries: August 2010
http://blueskiesandfrenchfries.blogspot.com/2010_08_01_archive.html
Thursday, August 12, 2010. My friends are from Rhode Island and tell me that there is a sandwich called "the Dynamite" that is basically like a pepper filled sloppy joes. I got to try some of their yummy leftovers and decided to try my own version. If you are from Rhode Island and I'm butchering this recipe, please feel free to leave me a comment - but I DID warn you that it is my own version! 1 pound ground turkey. 1 15oz can tomato sauce (or more). Wednesday, August 11, 2010. Tuesday, August 10, 2010.
CCKS AFTER HOURS: Whole Foods Could Sell Pot; Eat Latin Now; 50 Shades Of Beer; Dutch Baby; Chocolate Snorting
http://chefcontos.blogspot.com/2015/02/whole-foods-could-sell-pot-eat-latin.html
Tuesday, February 10, 2015. Whole Foods Could Sell Pot; Eat Latin Now; 50 Shades Of Beer; Dutch Baby; Chocolate Snorting. Wednesday morning (2/10/15) at 8:40am I will be live on WVMT-620am. Stream live or tune in as we talk 2015 trends and the latest food news. Below are some fun topics we may touch on. Whole Foods Could Sell Pot Someday. Are People Really Snorting Chocolate? Go To Miami and Eat Latin. 50 Shades Of Grey Beer? No Bake Easy Chocolate Peanut Butter Cookies. Traditional Foods Of Brittany 3/4.
I Believe I Can Fry: Sinh Tố Bơ - Vietnamese Avocado Shake
http://www.ibelieveicanfry.com/2013/07/sinh-to-bo-vietnamese-avocado-shake.html
I Believe I Can Fry. The quickest way to a loved one's heart.is through the stomach! Soups, Stews and Stocks. Wednesday, July 24, 2013. Sinh Tố Bơ - Vietnamese Avocado Shake. In my chocolate pudding post. I mentioned avocado shakes. Well, I kept thinking about them and thinking about them, and decided I HAD to do a post on them. Plus, in Southeast Asia, unlike here in the US, avocados are used in sweet dishes, not savory. In true Vietnamese form, the sinh tố bơ. Sinh Tố Bơ - Vietnamese Avocado Shake.
CCKS AFTER HOURS: December 2014
http://chefcontos.blogspot.com/2014_12_01_archive.html
Sunday, December 7, 2014. 2015 Trends; Gingerbread Terrarium; Creme Fraiche From Scratch. Monday morning (12/8/14) at 8:10am I will be live on WVMT-620am. 160;Stream live or tune in as we talk 2014 trends and the latest food news. Below are some fun topics we may touch on. New Years Eve Hangover Cure. CCKS Holiday Gift Guide. Is Tipping Being Replaced? The Worlds First and Only Spice Pen. What I Wish I Was Eating For Brunch. Links to this post. Subscribe to: Posts (Atom). Enter your email address:.
CCKS AFTER HOURS: 2012 Clean 15 And Dirty Dozen List Just Released!
http://chefcontos.blogspot.com/2012/06/apple-are-loaded-with-pesticides-what.html
Tuesday, June 19, 2012. 2012 Clean 15 And Dirty Dozen List Just Released! Watch out for those free apples at the spa, if not organic or from a local grower you trust, they sit top on the list of foods with the most pesticides. Instead, snuggle up to the clean 15 list which are lowest in pesticides. To view 2012's complete Dirty Dozen and Clean 15 rundown. Subscribe to: Post Comments (Atom). Enter your email address:. Real Punch; 2012 Top Cookbooks; Sign The Petition; Best Baking Chocolate.
bitching-in-the-kitchen.blogspot.com
Bitching in the Kitchen: July 2009
http://bitching-in-the-kitchen.blogspot.com/2009_07_01_archive.html
Bitching in the Kitchen. ME CHATTING ABOUT FOOD AND STUFF. Thursday, 23 July 2009. I'm still here and following lots of your lovely blogs. just don't seem to have time to write much these days! Life is good, a little too good really so i can't complain. Before i tell you about my latest holiday, i promised to post photos of Granada, so here are some of one of my favourite places in the world, the Alhambra. My latest trip was to south west France where i had an equally lovely time, more on that to follow.
bitching-in-the-kitchen.blogspot.com
Bitching in the Kitchen: A New Me!
http://bitching-in-the-kitchen.blogspot.com/2009/10/new-me.html
Bitching in the Kitchen. ME CHATTING ABOUT FOOD AND STUFF. Thursday, 8 October 2009. I have been inspired by quite a few recently, and thought it was time to come back. I sometimes wish I had a different job which would allow me more time to do what I love doing, but as I am lucky to have a job at all right now, I will save that wish for some time in the future. While I try to find out how to import/export/merge blogs (help! Please join me at Lili in the Kitchen. 8 October 2009 at 15:54. Eat like a girl.
delicataindulges.wordpress.com
Serrato – Italian Restaurant | Delicata
https://delicataindulges.wordpress.com/2010/03/25/serrato-italian-restaurant
Serrato – Italian Restaurant. March 25, 2010 at 4:10 pm. My best friend and I were supposed to head out to a nice dinner last night (we both share a love of fine restaurants and dressing up), but the weather was stunning and we got side tracked into a Coldstone Ice Cream appetizer. We wandered a bit outside and ate our treats in the sun. Which is a place I have passed by many times (always admiring their cute little snail decals on the windows) but had never been in. He ordered the special, which was a l...
bitching-in-the-kitchen.blogspot.com
Bitching in the Kitchen: Granada
http://bitching-in-the-kitchen.blogspot.com/2009/05/granada.html
Bitching in the Kitchen. ME CHATTING ABOUT FOOD AND STUFF. Sunday, 31 May 2009. One of the reasons for my recent absence was a holiday to Spain. Many moons ago, I studied Spanish and had the joy of living in Granada in Andalucia for a year. During this time, I became fluent in Spanish, learnt to dance. Visited the Alhambra on a weekly basis, became obsessed with Spanish food (. In particular), developed more than a liking for. Whilst much of the. We enjoyed a plate of aged. The good time (. Regarding my ...
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hungrycrackpot (The Minus) - DeviantArt
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HungryCraft
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Hungry Cravings
What do you feel like having? Tuesday, March 27, 2018. Not Your Mother's Cast Iron Skillet Cookbook. And it will be out in the fall! Look, it’s already available for preorder on Amazon. Posted by Lucy Vaserfirer. Labels: Cookbooks and food writing. Not Your Mothers Cast Iron Skillet Cookbook. Friday, October 21, 2016. Carrara is coveted by cooks. Kitchen tools made of Carrara are as functional as they are beautiful. My custom Carrara pastry board. The paper-thin slices of silky pork fat were indulgently ...
hungrycravingsinfo.blogspot.com
Hungry Cravings
What do you feel like having? Welcome to Hungry Cravings! I’m Lucy, and I’m obsessed with all things food. I love to eat and cook, and I collect cookbooks and cookware from around the world. When I’m not fooding, I’m writing and teaching about fooding…. And the author, stylist, and photographer of Flavored Butters: How to Make Them, Shape Them, and Use Them as Spreads, Toppings, and Sauces. And Marinades: The Quick-Fix Way to Turn Everyday Food Into Exceptional Fare, with 400 Recipes. I'm available for c...
hungrycravingsrecipes.blogspot.com
Hungry Cravings
What do you feel like having? Sauces, Condiments, Dips and Spreads. Marinades and Dry Rubs. Hors D’oeuvres and Appetizers. Chicken, Turkey, Duck and Goose. Beef, Pork and Lamb. Pasta, Noodles and Dumplings. Rice, Grains and Beans. Jams, Jellies and Pickles. Sandwiches, Wraps and Pizzas. Yeast Breads and Flatbreads. Frostings, Fillings and Glazes. Crackers, Cookies, Brownies and Bars. Custards, Puddings and Mousses. Over 275 original recipes and counting! My Latest Cookbook Coming Fall 2018.
hungrycravingssubjects.blogspot.com
Hungry Cravings
What do you feel like having? Baking and Pastry Components. Baking Techniques and Methods. Beer, Wine, Liquor and Cocktails. Caribbean Food and Drink. Chefs and Pastry Chefs. Chinese Food and Drink. Cookbooks and Food Writing. Cooking Techniques and Methods. Danish Food and Drink. Eating Out (Restaurants and Bakeries). French Food and Drink. From the Farmers Market. German Food and Drink. Gifts from the Kitchen. Indian Food and Drink. Italian Food and Drink. Japanese Food and Drink. Jewish Food and Drink.
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Digital Designer / Retoucher / Art Director. I was responsible for strategizing and designing social posts for Cover Girl. I was also responsible for designing circle badges for an upcoming digital promotion where a badge is issued to a Cover Girl contest participants as they advance their way to the top. Elizabeth Arden Red Door Web Mobile. Https:/ www.thereddoor.com/spa. The Facebook page can be found here:. Royal Canin Pet Food Digital. I designed templates for Royal Canin's landing page on WAG.co...
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