indyrestaurantscene.blogspot.com
Indianapolis Restaurant Scene: December 2014
http://indyrestaurantscene.blogspot.com/2014_12_01_archive.html
Indianapolis Restaurants- the good, the bad, and the ugly. Best Places I've Eaten Lately. Monday, December 29, 2014. So, Cerulean has a new chef—Alan Sternberg - and I hadn’t been back since he starting cooking. I have had some ups and downs with Cerulean, but it was time to go back. We are lucky to have such a modern place in Indy with such innovative work going on in the kitchen, and I was happy to see what the new chef had in store. We all shared sides of the mac and cheese ($8) made with two-year age...
blackheartenterprises.com
Events — Black Heart Coffee
http://www.blackheartenterprises.com/black-heart-events
Tasting at Good Earth Natural Food Company. Saturday, December 20, 2014. Join us Saturday December 20th from 10am-2pm for a free tasting at Good Earth Natural Food Company. We will be sampling our super smooth Cold Brew Coffee Concentrate, both hot and cold, and our delicious Cold Brew Coffee Syrup. All products made with fair trade organic ingredients and bottled in glass. Tasting at Traders Point Creamery. Saturday, December 13, 2014. Tasting at Vine and Table. Friday, December 12, 2014. Watch us as we...
katymcarter.com
Giveaway: The Art of Fermentation
http://katymcarter.com/2012/09/giveaway-the-art-of-fermentation
Special Diets / GAPS. Giveaway: The Art of Fermentation. September 17, 2012. Middot; 16 comments. Last week, I promised an exciting giveaway was in the hopper. And tell me — do I deliver, or what? Would enter this giveaway, if I could. The winner, who unfortunately. Did I say that already? Will receive a beautiful, brand-spanking-new copy of. The Art of Fermentation. Friends. This summer I borrowed a copy from Suzanne. Just long enough to read up on my beloved half-sour pickles. I’m rooting for YOU.
katymcarter.com
I’ve lost that lovin’ feeling.
http://katymcarter.com/2012/09/ive-lost-that-lovin-feeling
Special Diets / GAPS. I’ve lost that lovin’ feeling. September 24, 2012. Middot; 34 comments. I’ve written this post a dozen different ways in my head, but nothing works. In those imaginary publications, I list the ways I’m over-committed, offer lengthy descriptions of my desk piled high with un-filed papers, walk through misty-eyed retrospectives of the past 5 1/2 years and 455(! Posts, wax prosaic on intense desires to. When I first started writing. Once upon a time, I wrote when I felt like it. I ...
katymcarter.com
What I did with those 90 pounds of tomatoes
http://katymcarter.com/2012/09/what-i-did-with-those-90-pounds-of-tomatoes
Special Diets / GAPS. What I did with those. 90 pounds of tomatoes. September 13, 2012. Middot; 11 comments. I’ll admit: the first time I canned tomatoes, I felt empowered. Like a woman who could save the world, in a pinch, with her preserved foods. I say — with SIX! Picture the recently-awakened Dr. Evil, in one of the Austin Powers movies, making his demand for ONE! Yes, immediately after that empowerment, I was a little dumbfounded at what a big box of tomatoes. I wondered: was it worth the effort?
indyrestaurantscene.blogspot.com
Indianapolis Restaurant Scene: Nourish
http://indyrestaurantscene.blogspot.com/2015/07/nourish.html
Indianapolis Restaurants- the good, the bad, and the ugly. Best Places I've Eaten Lately. Thursday, July 23, 2015. NOURISH IS OUT OF BUSINESS* * *. Anyhow, our server was extremely friendly, and was enthusiastic about the menu. She wasn’t overly familiar with the wine list, but we worked through it. They were offering wine specials the night we were there—not sure if it was a weekly thing or what, but it was nice. 931 S East Street. July 23, 2015 at 1:49 PM. Pretty sure it was a laundromat! Thanks for th...
indyrestaurantscene.blogspot.com
Indianapolis Restaurant Scene: March 2015
http://indyrestaurantscene.blogspot.com/2015_03_01_archive.html
Indianapolis Restaurants- the good, the bad, and the ugly. Best Places I've Eaten Lately. Monday, March 30, 2015. Hubby and I had not been to La Mulita together—and I had only tried it only one other time when I was in the depth of my broken wrist and just didn’t have the energy (or ability) to write about it. So we headed over there again to try it out. Of the cilantro mayo to keep it from seeming dry. Once I ordered some on the side, it was delicious. That sauce is delicious period. I would...The Conch...
indyrestaurantscene.blogspot.com
Indianapolis Restaurant Scene: Northside Social- Revisit
http://indyrestaurantscene.blogspot.com/2015/08/northside-social-revisit.html
Indianapolis Restaurants- the good, the bad, and the ugly. Best Places I've Eaten Lately. Monday, August 3, 2015. I have a group of women that I meet once a month for dinner—we generally eat at places with fairly approachable menus because, a certain one of us is picky (no names- you know who you are). We decided to try Northside Social since it was Chow Down Midtown, and who doesn’t love a deal right? 6525 North College Ave. Labels: Broad Ripple Restaurants. August 3, 2015 at 11:53 AM. Recently hubby br...
indyrestaurantscene.blogspot.com
Indianapolis Restaurant Scene: June 2015
http://indyrestaurantscene.blogspot.com/2015_06_01_archive.html
Indianapolis Restaurants- the good, the bad, and the ugly. Best Places I've Eaten Lately. Tuesday, June 30, 2015. Malicious But Delicious Dinner- CANCELLED! SORRY TO SAY THIS DINNER HAS BEEN POSTPONED TO A LATER DATE, SO THE CONTEST HAS BEEN CANCELLED. I've got 2 tickets to give away to the upcoming "Malicious but Delicious" dinner July 9th from 6:00 pm to 10:00 pm. It's being held at COurses Restaurant downtown. I'm already attending and would love to meet some of my readers there! Thai red curry and As...
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