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Jerry en mangeperfecting vegan cupcake baking...for fun
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perfecting vegan cupcake baking...for fun
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perfecting vegan cupcake baking...for fun
jerryenmange.blogspot.com
Jerry en mange: Holiday Baking Summary
http://jerryenmange.blogspot.com/2008/01/holiday-baking-summary.html
Perfecting vegan cupcake baking.for fun. Wednesday, January 2, 2008. So, I did some search on cookie recipes. I couldn't find exactly I was dreaming of. Here are the cookies I made during the holiday (they are not all vegan, some could be vegan, I think):. 1 Buckwheat butter cookies. Modified, original recipe and the instruction found at http:/ orangette.blogspot.com/). 1 cup unbleached all-purpose flour. 1 cup buckwheat flour. 189; lb. unsalted butter, softened. 188; tsp. salt. 1 tsp vanilla extract.
Jerry en mange: Vegan White Sesame and Rosewater Strawberry Cupcake with Strawberry Glaze
http://jerryenmange.blogspot.com/2007/11/vegan-white-sesame-and-rosewater.html
Perfecting vegan cupcake baking.for fun. Saturday, November 24, 2007. Vegan White Sesame and Rosewater Strawberry Cupcake with Strawberry Glaze. I love strawberry and rosewater combo. This time with some white sesame seeds to add some rich flavor, but to be honest I'm not sure if it really fits. I think this could go without it. Dried strawberries are added to the dough. The glaze is made by:. 3/4 cup powdered sugar. The pink glaze is girly, and tastes good. Subscribe to: Post Comments (Atom).
Jerry en mange: August 2007
http://jerryenmange.blogspot.com/2007_08_01_archive.html
Perfecting vegan cupcake baking.for fun. Friday, August 10, 2007. After baking vegan cupcakes for more than half a year, I decided that I wanted good looking cupcakes. I got tired of using the ziplock bags, or just a plain bumpy looking icing top. So I went in to a store on St-Laurent, near Prince-Arthur. They look very old and junky but they sell a lot of cooking utilities. Subscribe to: Posts (Atom). View my complete profile.
Jerry en mange: Vegan Jasmine Tea Cupcake
http://jerryenmange.blogspot.com/2007/12/vegan-jasmine-tea-cupcake.html
Perfecting vegan cupcake baking.for fun. Saturday, December 1, 2007. Vegan Jasmine Tea Cupcake. I have eaten Jasmine flavored ice cream long time ago, and if I remember correctly the texture was between ice cream and sorbet. It was extremely delicious. I like jasmine tea served with DimSum, but at home when I make some for myself, I always add some a bit of vanilla added soy milk. The cake turned out ok, but I'm not too crazy about it. I was expecting more intense Jasmine flavor. 5 Tbsp Powdered sugar.
Jerry en mange: Vegan Smoothy Muffin-Strawberry Banana
http://jerryenmange.blogspot.com/2008/03/smoothy-muffin-strawberry-banana.html
Perfecting vegan cupcake baking.for fun. Friday, March 28, 2008. Vegan Smoothy Muffin-Strawberry Banana. I had one banana in my freezer. So I decided to bake some muffins. Not cupcakes? I know that making muffins is a bit more tricky but I can just mix everything with a single fork. I was too lazy to take out my electric beater. Preheat the oven at 375 F degree. Place papers in a muffin tin. Makes 9 muffins. 1 tsp baking powder. 1/2 tsp baking soda. 2 Tbsp brown sugar. 50 ml oil (I use canola oil).
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Jerry Englehart Jr. - +1 386 690 1427 - KY Photojournalist
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Contact me: jerry@speckledwood.com. Welcome to my view of life as a potter and photographer, living in the far southwest of Wales near Pembrokeshire’s St Davids. PEMBROKESHIRE Pottery and Photography. Whilst I make photographs and pottery principally for my own pleasure, I do undertake commissions for pottery caricatures or other projects. Contact me by email. Contact me: jerry@speckledwood.com.
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Perfecting vegan cupcake baking.for fun. Saturday, April 12, 2008. Strawberry Daifuku, the second challenge. There were a few things I learned from my first experiment making strawberry Daifuku. First of all I had too much mochi and it got harder to form as it got colder. Besides that it was simply difficult to form and took too much time for each daifuku. This is the modified version but it'll still need to be adjusted, so don't follow quite yet. 1 cup glutenous rice flour. 1 can of white bean (Lazy me!
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