smithalicious.blogspot.com
Smithalicious: Breakfast Tator Tot Casserole
http://smithalicious.blogspot.com/2013/06/breakfast-tator-tot-casserole.html
The Sweet Tooth Fairy. The Pioneer Woman Cooks. Friday, June 21, 2013. Breakfast Tator Tot Casserole. I don't have a source for this recipe. I printed it off sometime in the last month and stashed it in my recipe binder. I don't always love breakfast casseroles, sometimes they are soggy or weird but this one was really good! My family thought it tasted like the filling for breakfast burritos and the husband actually ate it wrapped in a tortilla with salsa. 2-4 cups shredded cheddar cheese.
smithalicious.blogspot.com
Smithalicious: Taco Pizza
http://smithalicious.blogspot.com/2013/06/taco-pizza.html
The Sweet Tooth Fairy. The Pioneer Woman Cooks. Monday, June 10, 2013. This little blog would have a lot more recipes if I could just remember to take a picture! I decided this one was just too yummy to not post even if I don't have pictures to go with it. I found the inspiration over at Brandy's Baking. Which she found at The Pioneer Woman. Both of those ladies just used beans but I used hamburger and beans just to make it go over better with the husband. Pizza dough, I used Melissa's recipe here,.
smithalicious.blogspot.com
Smithalicious: Stuffed Zucchini
http://smithalicious.blogspot.com/2014/07/stuffed-zucchini_27.html
The Sweet Tooth Fairy. The Pioneer Woman Cooks. Sunday, July 27, 2014. Someone brought these to cooking circle the other night and they were amazing! I hope you enjoy it as much as I did! 1 Lb Pork Sausage. 1 Cup Dry Bread Crumbs. 1 Clove Garlic, Minced. 1 (32 oz.) Jar Spaghetti Sauce. 1/2 Cup Graded Parmesan Cheese. 1/2 Cup Shredded Mozzarella Cheese. 1 Preheat oven to 350. Notes: You can substitute leftover taco meat for sausage! Subscribe to: Post Comments (Atom). View my complete profile.
smithalicious.blogspot.com
Smithalicious: Pizza Pocket Sandwiches
http://smithalicious.blogspot.com/2013/06/pizza-pocket-sandwiches.html
The Sweet Tooth Fairy. The Pioneer Woman Cooks. Monday, June 10, 2013. I got this idea from my friend while we were out camping and then made them for lunch the next time we went camping. They are great for camping, a fast dinner or just a fun lunch. You could set out a variety of toppings and have everyone make their own. Mozzarella cheese (shredded cheese melts better). Spaghetti sauce, pizza sauce or make your own sauce (tomato sauce with pizza seasoning). Pizza toppings of your choice.
smithalicious.blogspot.com
Smithalicious: Pumpkin Cheesecake
http://smithalicious.blogspot.com/2013/11/pumpkin-cheesecake.html
The Sweet Tooth Fairy. The Pioneer Woman Cooks. Wednesday, November 27, 2013. My very favorite dessert is cheesecake. Not the no-bake kind but the real kind, made in a spring form pan and baked just right. I usually prefer just plain cheesecake with a little fruit on top but I also love pumpkin cheesecake. This one is perfect, it has just the right amount of pumpkin flavor and is so creamy and delicious. If making cheesecake scares you, here are a few simple tips to get it just right. 1 Tbsp. sugar.
smithalicious.blogspot.com
Smithalicious: Pizza Dough
http://smithalicious.blogspot.com/2009/09/pizza-dough.html
The Sweet Tooth Fairy. The Pioneer Woman Cooks. Tuesday, September 22, 2009. 1 cup warm water. Preheat the oven with your pan inside on the middle rack to 500°. Dip your ball of dough into flour and shake it off spreading the dough out in an even shape with the boarder of the dough a little thicker than the inner part. Transfer the dough to the hot pizza pan being careful not to burn yourself! The Italian cheese bread recipe is really a good treat to go with this! Subscribe to: Post Comments (Atom).
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Smithalicious: Pumpkin Seeds
http://smithalicious.blogspot.com/2013/10/pumpkin-seeds.html
The Sweet Tooth Fairy. The Pioneer Woman Cooks. Wednesday, October 30, 2013. You should toast those seeds into an yummy snack! We have three pumpkin seed recipes that we love. Hot seeds, candied seeds and seasoned seeds. I tried the seasoned seeds (from ourbestbites.com) for the first time this year and they might be my favorite yet, although you really should try all of them! 1 cup seeds, rinsed, drained and dried off. 2 tsp hot sauce (We love valentina, but any would work). 1 tsp chili powder. Contribu...
smithalicious.blogspot.com
Smithalicious: Crock Pot Peach Cobbler
http://smithalicious.blogspot.com/2015/01/crock-pot-peach-cobbler.html
The Sweet Tooth Fairy. The Pioneer Woman Cooks. Wednesday, January 28, 2015. Crock Pot Peach Cobbler. I found this recipe on a website and though it looked easy and good. I made it last night for cooking circle and everyone liked it! 2 Pounds fresh or canned peaches, sliced (I used three cans in mine). 2/3 cup all purpose flour. 2/3 cup light brown sugar. 1/4 teaspoon nutmeg (optional). 3/4 cup softened butter or margarine. 1 Place peaches in a 3-4 quart crock pot. 3 Pour mixture over peaches.
