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kulinarykate | Come see what's happening in Kate-O's Kitchen…

Come see what's happening in Kate-O's Kitchen...

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kulinarykate | Come see what's happening in Kate-O's Kitchen… | kulinarykate.wordpress.com Reviews

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Miso Marinated Flank Steak | kulinarykate

https://kulinarykate.wordpress.com/2014/05/07/miso-marinated-flank-steak

Come see what's happening in Kate-O's Kitchen…. Read About Kulinary Kate. May 7, 2014. Miso Marinated Flank Steak. This recipe was delicious. We marinated 2.5 lbs of flank steak and two nights later we marinated a pork shoulder using the same recipe. Both dishes were equally tasty. Served with BBQ peppers, a fresh salad and baked sweet potato fries….Mmmmmm! 1 tablespoon Miso (white). 1 lb of skirt steak. 1 1/2 tablespoons of sesame oil. 1 tablespoon of rice wine vinegar. 1/4 cup brown sugar. You are comm...

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Banana Bread with Sour Cream ;-) | kulinarykate

https://kulinarykate.wordpress.com/2014/05/10/banana-bread-with-sour-cream

Come see what's happening in Kate-O's Kitchen…. Read About Kulinary Kate. May 10, 2014. Banana Bread with Sour Cream ;-). Try out this recipe for Banana Bread, its a little different from the usual but yummy! 3/4 tsp baking soda. 3 bananas (ripe so you can mash well). 6 tbsp butter (melted and cooled). 1/4 cup sour cream. 1 Preheat your oven to 350 Fahrenheit. Grease an 8.5 x 4.5 inch loaf pan (or grease 3 mini-loaf pans). 3 Scrape the batter into the prepared pan(s) and smooth the top. You are commentin...

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Basil Breadcrumbs | kulinarykate

https://kulinarykate.wordpress.com/2014/05/20/basil-breadcrumbs

Come see what's happening in Kate-O's Kitchen…. Read About Kulinary Kate. May 20, 2014. Great to add to homemade burgers, pasta’s, stuffings and more! The process is super easy and fast. Make sure you have a blender and some ziploc’s for storage. In the blender place your bread and fresh basil. Don’t over blend the two items, you want the breadcrumbs to be able to separate easily. I tried a new breadcrumb by making a separate batch of truffle salt and bread. Same goes for these, do not over blend. Get ev...

4

Cooking For A Cause – Cirillo’s Culinary Academy | kulinarykate

https://kulinarykate.wordpress.com/2014/06/12/cooking-for-a-cause-cirillos-culinary-academy

Come see what's happening in Kate-O's Kitchen…. Read About Kulinary Kate. June 12, 2014. Cooking For A Cause – Cirillo’s Culinary Academy. On Saturday, February 8th 2014, I was apart of a great cause which united two of my biggest passions, my love for cooking and my interest in charity and fundraising. Mt. Sinai Hospital hosted the Chef’s Challenge with multiple celebrity chefs attending, including one of my favourites Giada de Laurentiis. I was thrilled! As a Pre Chef’s Challenge event Narrative ...

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Lemon Cupcakes with Raspberry Cream Cheese Frosting | kulinarykate

https://kulinarykate.wordpress.com/2014/05/04/lemon-cupcakes-with-raspberry-cream-cheese-frosting

Come see what's happening in Kate-O's Kitchen…. Read About Kulinary Kate. May 4, 2014. Lemon Cupcakes with Raspberry Cream Cheese Frosting. For her birthday this year Kate did something a little different, she made her own cake, her own cupcakes to be exact! Sometimes, when you know you can do it better, store bought just doesn’t cut it. Lemon Cupcakes with Raspberry Cream Cheese Frosting. Zest and juice of three lemons. 3 1/2 cups flour. 1 tsp baking soda. 1 tsp baking powder. 1/2 cup sour cream. These ...

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kulinarykate | Come see what's happening in Kate-O's Kitchen…

Come see what's happening in Kate-O's Kitchen…. Read About Kulinary Kate. June 12, 2014. Cooking For A Cause – Cirillo’s Culinary Academy. On Saturday, February 8th 2014, I was apart of a great cause which united two of my biggest passions, my love for cooking and my interest in charity and fundraising. Mt. Sinai Hospital hosted the Chef’s Challenge with multiple celebrity chefs attending, including one of my favourites Giada de Laurentiis. I was thrilled! As a Pre Chef’s Challenge event Narrative ...

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