labellingtraining.food.gov.uk

Food Standards Agency - Food labelling e-learning course

Your browser does not support iframes. Welcome to the Food Standards Agency's. This e-learning course has been developed by the Food Standards Agency with the Department for Environment, Food and Rural Affairs (Defra) and the Department of Health. It will provide you with a general understanding of current food labelling legislation. Modules can be completed in any order. Food Information to Consumers introduction. Ingredients: lists, quantities and allergens. Food supplements and fortified foods.

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Food Standards Agency - Food labelling e-learning course | labellingtraining.food.gov.uk Reviews

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Your browser does not support iframes. Welcome to the Food Standards Agency's. This e-learning course has been developed by the Food Standards Agency with the Department for Environment, Food and Rural Affairs (Defra) and the Department of Health. It will provide you with a general understanding of current food labelling legislation. Modules can be completed in any order. Food Information to Consumers introduction. Ingredients: lists, quantities and allergens. Food supplements and fortified foods.

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Food Standards Agency - Food labelling e-learning course | labellingtraining.food.gov.uk Reviews

https://labellingtraining.food.gov.uk

Your browser does not support iframes. Welcome to the Food Standards Agency's. This e-learning course has been developed by the Food Standards Agency with the Department for Environment, Food and Rural Affairs (Defra) and the Department of Health. It will provide you with a general understanding of current food labelling legislation. Modules can be completed in any order. Food Information to Consumers introduction. Ingredients: lists, quantities and allergens. Food supplements and fortified foods.

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labellingtraining.food.gov.uk

1

Food Standards Agency - Food labelling e-learning course

http://labellingtraining.food.gov.uk/module13/overview_1.html

Your browser does not support iframes. Net quantity, date indications and storage conditions. Storage conditions and instructions for use. One of the mandatory particulars required for prepacked foods under the FIC is an indication of net quantity, to be given in metric units. Units of volume should be used for liquids and of mass for other products. There are exemptions, and specific EU weights and measures provisions continue to apply unprejudiced by the FIC. Food in a liquid or with a glaze. Normally ...

2

Food Standards Agency - Food labelling

http://labellingtraining.food.gov.uk/quick_links/resources.html

Your browser does not support iframes. EU Food Information to Consumers Regulation. Regulation (EC) 1334/2008 on flavourings. Regulation (EC) 1333/2008 on food additives. Commission Regulation (EC) No 41/2009 concerning the composition and labelling of food stuffs suitable for people intolerant to gluten. European Union Commission Regulation setting the rules for applications concerning the use of generic descriptors (denominations). The Infant Formula and Follow-on Formula(England) (Amendment) Regulatio...

3

Food Standards Agency - Food labelling e-learning course

http://labellingtraining.food.gov.uk/module10/overview_1.html

Your browser does not support iframes. Nutrition and health claims. Interactive: Test your knowledge. Alcoholic beverages must be marked with their alcoholic strength where this is above 1.2%. Otherwise, only a reduced number of the FIC mandatory particulars are required. Additional particulars can be provided voluntarily. In most cases, the FIC rules for mandatory information must be followed when particulars are voluntarily given. 2 mm: 20cl or less. A legally compliant name. A net quantity indication.

4

Food Standards Agency - Food labelling e-learning course

http://labellingtraining.food.gov.uk/module11/overview_1.html

Your browser does not support iframes. Definition and general requirements. Definition and general requirements. Changes to PARNUTS controls. Interactive: Test your knowledge. Definition and general requirements. Such foods must fulfil the particular nutritional requirements of one of the following groups:. Those whose digestive processes or metabolism are disrupted. Infants or young children in good health. The product name must be accompanied by an indication of the product's special nutritional charac...

5

Food Standards Agency - Food labelling e-learning course

http://labellingtraining.food.gov.uk/module9/overview_1.html

Your browser does not support iframes. PDOs and PGIs: restrictions and procedures. PDOs and PGIs: labelling and protection. Interactive: Test your knowledge. The controls, which are based around the registration of particular names to render them 'protected', are intended to support agricultural and processing activities associated with high-quality products. As such, they contribute to the achievement of the EU's rural development policy objectives. Protected Geographical Indications (PGI) - identify a ...

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reynolds-cs.com

Food Information Regulations - Reynolds Catering Supplies UK

http://www.reynolds-cs.com/our-food/food-information-regulations

Fruit, salad and vegetables. Meats, poulty and fish. Sustainable foods and supplies. Why work for Reynolds. Pick of the crop. Fruit, salad and vegetables. Meats, poulty and fish. Supporting the wider community. Sustainable foods and supplies. Food for Life Catering Supplier. Why work for Reynolds. Driver Development Scheme (DDS). Why do we need these new regulations? As of the 13th December 2014 there is a requirement in place for all providers of food, including food sold without packaging, to provide a...

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News | SureFoot Solutions

http://www.surefootsolutions.com/news

September 1, 2016. SureFoot Solutions is growing up. We’re 10 years old already and thinking big. We’ve built our reputation on our people, our service and our honesty. Personality is key in this game and we want yours to shine. We’re proud of our huge family of amazing Clients and are welcoming more into the SureFoot way of life all the time. Every Client has a designated Client Manager, but it’s you the frontline of the business really sees everyday. This means you get to build fantastic relationsh...

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labellingtraining.food.gov.uk

Food Standards Agency - Food labelling e-learning course

Your browser does not support iframes. Welcome to the Food Standards Agency's. This e-learning course has been developed by the Food Standards Agency with the Department for Environment, Food and Rural Affairs (Defra) and the Department of Health. It will provide you with a general understanding of current food labelling legislation. Modules can be completed in any order. Food Information to Consumers introduction. Ingredients: lists, quantities and allergens. Food supplements and fortified foods.

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