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chopstick beaten eggs: no vegans in abitibi-témiscamingue

http://chopstickbeateneggs.blogspot.com/2009/06/no-vegans-in-abitibi-temiscamingue.html

No vegans in abitibi-témiscamingue. Yet another season of treeplanting. Due to a few curveballs. We've landed ourselves in Quebec this year. It's currently day-off in Rouyan. After an arduous 1st shift; during work, we're camping out of Rapide. Camping" being a very loose term, since we have cabins with running water and electricity (! My initial food-fears have lifted in the land of poutine. It's definitely also because we'd been spoiled. Although eggs to order are frequently breakfast foods, it hasn't ...

chopstickbeateneggs.blogspot.com

chopstick beaten eggs: 06.2009

http://chopstickbeateneggs.blogspot.com/2009_06_01_archive.html

No vegans in abitibi-témiscamingue. Yet another season of treeplanting. Due to a few curveballs. We've landed ourselves in Quebec this year. It's currently day-off in Rouyan. After an arduous 1st shift; during work, we're camping out of Rapide. Camping" being a very loose term, since we have cabins with running water and electricity (! My initial food-fears have lifted in the land of poutine. It's definitely also because we'd been spoiled. Although eggs to order are frequently breakfast foods, it hasn't ...

chopstickbeateneggs.wordpress.com

of snow, rescheduled itineraries, and lunch in Syracuse. | chopstick beaten eggs

https://chopstickbeateneggs.wordpress.com/2013/03/02/of-snow-rescheduled-itineraries-and-lunch-in-syracuse

March 2, 2013. Of snow, rescheduled itineraries, and lunch in Syracuse. We had a bit of a snow day in Ottawa this Wednesday, which meant and plenty of buses that were jack-knifed and traffic was a mess. Not surprisingly, plane delays also ensued from the weather. Which is most inconvenient when you are scheduled to travel to a 4 day conference on the other side of the continent. Cue phone conversation with my dear friend and co-conspirator for CAELS. Me: How’s it going? After deciding non-airport food wa...

chopstickbeateneggs.blogspot.com

chopstick beaten eggs: never again [bangkok pad thai]

http://chopstickbeateneggs.blogspot.com/2009/04/never-again-bangkok-pad-thai.html

Never again [bangkok pad thai]. I was warned against this place before moving to London, but I figured I had nothing to lose - the restaurant's. Close to my yoga studio. And I only had an hour to nourish my belly and get back to campus for a friend's recital. I called the restaurant. From the yoga studio, ordering shrimp rolls and pad thai. Two very standard (and difficult to mess up) items, that should be at least average at any. 12 seconds later - not because of the steam, but the excessive sambal.

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tasty thoughts or riveting recipes? get in touch! | chopstick beaten eggs

https://chopstickbeateneggs.wordpress.com/2005/12/01/tasty-thoughts-or-riveting-recipes-get-in-touch

December 1, 2005. Tasty thoughts or riveting recipes? Next post →. Also, check out lindsay's photoblog. Eating all fancy like: the best end of semester procrastination. Bread baking in Iqaluit. Grand opening of much needed Hintonburg greengrocer. Shoestring delight [Chez Lucien]. Since when is white pepper appropriate for the table? Opt for Tennessy Willems instead [Zazaza, Hintonburg]. Of snow, rescheduled itineraries, and lunch in Syracuse. Hello 2013. I hope all of your lunches look like this. Get eve...

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exam time + trying to cook = fail. | chopstick beaten eggs

https://chopstickbeateneggs.wordpress.com/2012/04/14/exam-time-trying-to-cook-fail

April 14, 2012. Exam time trying to cook = fail. Do not attempt to mash under cooked potatoes. Counter to your time saving intuition, this will actually increase your cooking time (and frustration) 4 fold. You will be cursing at yourself for your foolishness, and then you will be making a mess in trying to fix your lumpy mass of a mess. Also: find your ricer. I doubt the kitchen gremlins have actually stolen it. And/or buy a potato masher. Pastry cutters are are subpar for the task at hand. You are comme...

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prepared to be disillusioned: ghostwriters & cookbooks. | chopstick beaten eggs

https://chopstickbeateneggs.wordpress.com/2012/03/17/prepared-to-be-disillusioned-ghostwriters-cookbooks

March 17, 2012. Prepared to be disillusioned: ghostwriters and cookbooks. For those of you who love cookbooks as much a I (often I will have an old favourite on my nightstand), check out this interesting read. From NY Times. Ghostwriting is not a new phenomenon, but it never really occurred to me that chefs often don’t pen their own work. Of course, once the article was brought to my attention, it seemed like a glaringly obvious facts. In any case, it’s an interesting read! Next post →. April 12, 2012.

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chopstick beaten eggs: the northern quebec diner.

http://chopstickbeateneggs.blogspot.com/2009/07/northern-quebec-diner.html

The northern quebec diner. For convenience, I shall reference this food-serving entity as a diner, though it differs in a variety of ways from the beloved Place Milton. I frequented during my undergrad. Meet The Northern Quebec Diner ( NQD. There is always pizza at an NQD. The extensiveness of the offerings are restaurant-dependent. Details from my three pizza experiences thus far:. 8211; in theory, the OPC. Misc “Canadian” fare on the menu. Sandwiches, fish and chips, sometimes (often ti...Served with s...