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lizlivingvegan.blogspot.com

Liz Living Vegan

I'm starting this blog to document my journey into veganism!

http://lizlivingvegan.blogspot.com/

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Liz Living Vegan | lizlivingvegan.blogspot.com Reviews
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I&#39;m starting this blog to document my journey into veganism!
<META>
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1 liz living vegan
2 new blog
3 no comments
4 more baking
5 1/4 teaspoon salt
6 1 teaspoon vanilla
7 directions
8 labels bear naked
9 chocolate bars
10 coconut
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liz living vegan,new blog,no comments,more baking,1/4 teaspoon salt,1 teaspoon vanilla,directions,labels bear naked,chocolate bars,coconut,soy yogurt,play piano,organize/clean,bake,mediterranean pesto couscous,3 tbs pesto,it's so versatile,nutrition facts
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Liz Living Vegan | lizlivingvegan.blogspot.com Reviews

https://lizlivingvegan.blogspot.com

I&#39;m starting this blog to document my journey into veganism!

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lizlivingvegan.blogspot.com lizlivingvegan.blogspot.com
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Liz Living Vegan: New Blog!

http://lizlivingvegan.blogspot.com/2010/07/thanks-for-checking-out-my-blog-im.html

I'm starting this blog to document my journey into veganism! Wednesday, July 7, 2010. Thanks for checking out my blog! I'm actually moving to Wordpress, so you can check out my new blog at:. Http:/ lizlivingvegan.wordpress.com. Posted by Liz @ iheartvegetables. Subscribe to: Post Comments (Atom). I'm a social media addict, almost-health food blogger, a #FitFluential ambassador, and a lover of basically everything! View my complete profile. There was an error in this gadget.

2

Liz Living Vegan

http://lizlivingvegan.blogspot.com/2010/06/when-i-get-stressed-or-have-lot-on-my.html

I'm starting this blog to document my journey into veganism! Monday, June 28, 2010. When I get stressed or have a lot on my mind, I like to:. I wasn't feeling like playing the piano, and I knew I'd get my cleaning fix in after baking, so baking it was! First I made some basic peanut butter cookies, which weren't vegan, so I didn't actually eat any of them, but I had a request for them, so I figured I should check those off the list! Then I decided to make Vegan Peanut Butter Cups. 1 whole wheat pita.

3

Liz Living Vegan: July 2010

http://lizlivingvegan.blogspot.com/2010_07_01_archive.html

I'm starting this blog to document my journey into veganism! Wednesday, July 7, 2010. Thanks for checking out my blog! I'm actually moving to Wordpress, so you can check out my new blog at:. Http:/ lizlivingvegan.wordpress.com. Posted by Liz @ iheartvegetables. Subscribe to: Posts (Atom). I'm a social media addict, almost-health food blogger, a #FitFluential ambassador, and a lover of basically everything! View my complete profile. There was an error in this gadget.

4

Liz Living Vegan: June 2010

http://lizlivingvegan.blogspot.com/2010_06_01_archive.html

I'm starting this blog to document my journey into veganism! Tuesday, June 29, 2010. I'm pretty sure my co-workers think I'm out to sabotage their diets. because I've been baking up a storm! I decided to give my latest creation to a different department (my brother's department, specifically. I'm such a good sister! So I made these babies last night. Chocolate Chunk Coconut Bars. 3/4 cup whole wheat pastry flour. 1 1/2 cups oats (quick oats work best). 1/2 teaspoon baking soda. 1/4 teaspoon baking powder.

5

Liz Living Vegan: More Baking!

http://lizlivingvegan.blogspot.com/2010/06/more-baking.html

I'm starting this blog to document my journey into veganism! Tuesday, June 29, 2010. I'm pretty sure my co-workers think I'm out to sabotage their diets. because I've been baking up a storm! I decided to give my latest creation to a different department (my brother's department, specifically. I'm such a good sister! So I made these babies last night. Chocolate Chunk Coconut Bars. 3/4 cup whole wheat pastry flour. 1 1/2 cups oats (quick oats work best). 1/2 teaspoon baking soda. 1/4 teaspoon baking powder.

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sweetandnatural.wordpress.com sweetandnatural.wordpress.com

Carob Chip Graham Cracker Bread | sweet + natural

https://sweetandnatural.wordpress.com/2010/03/30/carob-chip-graham-cracker-bread

Baking with whole foods. The Times They Are A-Changin’. Carob Chip Graham Cracker Bread. March 30, 2010. The Sister scolded me the other day for not sending her any baked goodies in over a year. How thoughtless of me! What kind of sister am I? I’m surprised I haven’t been disowned yet. How lucky I am to have such a forgiving, patient sibling to put up with my lack of baking generosity. Yes, she is that dramatic. But only sometimes. So I asked her what she wanted! 1 cup white whole wheat flour. This was m...

lizlivingvegan.wordpress.com lizlivingvegan.wordpress.com

Manhattan Explorations! | Lizlivingvegan's Blog

https://lizlivingvegan.wordpress.com/2010/11/09/manhattan-explorations

November 9, 2010 · Filed under Uncategorized. So we successfully made it to Manhattan last night! I haven’t been to NYC since high school, so it’s been fun getting to explore the city. The girls and I went out with some friends from an ad agency here, and they took us to Dos Caminos. For some of the worlds best guacamole, to Sweet Revenge. For cupcakes, and to a “speak easy” for drinks. Quite a night, that’s for sure! The picture doesn’t do it justice! For breakfast this morning, I had a Full bar. Take t...

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The Evergreen School Global Studies Program to Vietnam, 2011. Monday, March 28, 2011. Re-entry into the U.S. Hello from Korea. Will plan to blog last few reflections and photos once settled in Seattle. Saturday, March 26, 2011. Last day in Vietnam. Wednesday, March 23, 2011. Left Sapa on night train. In hanoi ready to ride the boat for 2 days. Tired but intact. Sapa was beautiful and the village homestays the most important part of the trip. Tuesday, March 22, 2011. Thursday, March 17, 2011. 65279;&#6527...

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Since it is so likely that children will meet cruel enemies let them at least have heard of brave knights and heroic courage.". The first steps - take two large roasts and cover with water. Add garlic, salt and pepper - bring to a boil and then simmer covered for several hours until the meat is tender. You will probably have to add water to keep the meat covered and to prevent it drying out. Once the meat is cooked, drain off the liquid, let the meat cool and shred into bite sized pieces. Next is getting...

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Just another WordPress.com site. The day of indulgence in Deutchland, ja! The day of indulgence in Deutchland, ja! December 11, 2013. The day of indulgence in Deutchland, ja! Retail therapy on a budget doesn’t get any better than a day trip to Germany. I have journeyed through Germany numerous times over the years both for shopping and holidays. Dinning too, is a pleasurable experience, as the German people are friendly and welcoming in their restaurants. A bag with personality! Here I am (well at least ...

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Liz Living Vegan

I'm starting this blog to document my journey into veganism! Wednesday, July 7, 2010. Thanks for checking out my blog! I'm actually moving to Wordpress, so you can check out my new blog at:. Http:/ lizlivingvegan.wordpress.com. Posted by Liz @ iheartvegetables. Tuesday, June 29, 2010. I'm pretty sure my co-workers think I'm out to sabotage their diets. because I've been baking up a storm! So I made these babies last night. Chocolate Chunk Coconut Bars. 3/4 cup whole wheat pastry flour. Fold in coconut (r...

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Lizlivingvegan's Blog | My journey into veganism

November 18, 2010 · Filed under Uncategorized. Since I’m no longer “living vegan” please visit my new blog:. Leave a comment ». The Finish Line- Cholesterol Update. November 18, 2010 · Filed under Uncategorized. When I first started this blog, I had just started my own “ experiment. 8220; I was going vegan for 6 months, to see if I could lower my cholesterol. I was already a vegetarian, but I though I’d see what veganism would do! However, veganism opened up a whole new world for me! Falafel, indian food.

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