eprfoodbeveragenews.com
Drinks | EPR Food & Beverage News
http://www.eprfoodbeveragenews.com/category/drinks
EPR Food and Beverage News. Submit Food & Beverage News. Straight Up New York Craft Spirits Festival. June 22, 2016. EPR Food & Beverage News. Warwick, New York, 2016-Jun-22 /EPR FOOD and BEVERAGE NEWS/ On Saturday, July 9, 2016 Black Dirt Distillery will host its 2nd Annual Straight Up New York craft spirits festival, from 12pm-5pm. The event will take place at Warwick Valley Winery and Black Dirt Distillery (114 Little York Rd. Warwick, NY 10990), located in the heart of Hudson Valley. April 3, 2016.
chandrainternational.com
Chandra International
http://www.chandrainternational.com/hospitabilty11.html
craftguildofchefs.org
Young National Chef of the Year | The Craft Guild of Chefs
http://craftguildofchefs.org/cgoc-competitions-landing/young-national-chef-of-the-year
Country Range Student Chef Challenge. Ask the Panel form. Young National Chef of the Year. The Craft Guild of Chefs has confirmed all ten finalists for the Young National Chef of the Year live final which will take place at The Restaurant Show on Tuesday, 4. The winner and runners up will be revealed along with The National Chef of the Year at an awards ceremony following the final on Tuesday 4. Latest news from Young National Chef of the Year. Young National Chef of the Year finalists announced. The Cra...
blog.lockhartcatering.co.uk
Hints & Tips Archives - Lockhart Catering | Blog
http://blog.lockhartcatering.co.uk/category/hints-tips
Get 20% Off Your First Order. A Real Mouthful: How to Write Your Restaurant Menu. You’ve spent endless hours in the kitchen, tasting, testing and re-trying your restaurant’s dishes to ensure that they’re just right. Now they’re ready to serve to your customers, but there’s just one problem: they have to be motivated to order…. A Taste of the Secrets and Science of Flavour Pairing. What is Induction Cooking? Are We Reaching the End of the Restaurant Discount Culture? It could be fair to say that restauran...
blog.lockhartcatering.co.uk
Restaurants Archives - Lockhart Catering | Blog
http://blog.lockhartcatering.co.uk/category/restaurants
Get 20% Off Your First Order. A Real Mouthful: How to Write Your Restaurant Menu. You’ve spent endless hours in the kitchen, tasting, testing and re-trying your restaurant’s dishes to ensure that they’re just right. Now they’re ready to serve to your customers, but there’s just one problem: they have to be motivated to order…. Emerging Cuisines: Newcomers to the UK Restaurant Scene. Add Spike to Your Summer Menu with Alcoholic Milkshakes. Sushi: 2016’s Unexpected Takeaway Food Trend. It’s true that we Br...
blog.lockhartcatering.co.uk
Chefs Archives - Lockhart Catering | Blog
http://blog.lockhartcatering.co.uk/category/chefs
Get 20% Off Your First Order. Introducing the Winners of National Chef of the Year and Young National Chef of the Year 2017. Now in its 29th year, The Restaurant Show in London continues to be the ultimate place to discover the most cutting-edge brands, trends and products in the hospitality industry, and this year incorporated the Lockhart Catering Equipment Expo for the…. Young National Chef of the Year 2016: Finalists Enjoy Prize Trip to Scotland. National Chef of the Year 2017: The Finalists Revealed.
blog.lockhartcatering.co.uk
Interviews Archives - Lockhart Catering | Blog
http://blog.lockhartcatering.co.uk/category/interviews
Get 20% Off Your First Order. Introducing the Winners of National Chef of the Year and Young National Chef of the Year 2017. Now in its 29th year, The Restaurant Show in London continues to be the ultimate place to discover the most cutting-edge brands, trends and products in the hospitality industry, and this year incorporated the Lockhart Catering Equipment Expo for the…. The Summer Coffee Trends That Everyone’s Frothing About. A Look Back at an Unforgettable Year with the National Chef of the Year 2015.
blog.lockhartcatering.co.uk
New Products Archives - Lockhart Catering | Blog
http://blog.lockhartcatering.co.uk/category/new-products
Get 20% Off Your First Order. Introducing Artisan – Rustic Tableware with Refined Practicality. Perfectly crafted to show your culinary creations at their best, our stunning new Artisan range of restaurant tableware brings together unique colours, textures and shapes to display your food at its very best. Elevating the way your customers experience the…. Introducing Mirage – Melamine Buffet Tableware with Style That Lasts. Beer Day Britain: Say ‘Cheers to Beer’ with Our Exclusive Beer Glasses Collections.
blog.lockhartcatering.co.uk
Food on the Move: The Changing Face of 'On the Go' Dining - Lockhart Catering | Blog
http://blog.lockhartcatering.co.uk/2015/08/14/food-on-the-move-the-changing-face-of-on-the-go-dining
Get 20% Off Your First Order. Food on the Move: The Changing Face of ‘On the Go’ Dining. Food on the move used to be a fairly predictable affair a breakfast bap bought before boarding the bus, a pre-packed sandwich picked up at the train station and on journeys made by car, the finest offerings of a fast food drive-thru or a greasy spoon café. A photo posted by @catseye107. Aug 4, 2015 at 9:57am PDT. Why is food on the move stepping up a gear? Mixing and matching of offerings are on the rise as high stre...
bocusedoruk.co.uk
Support Team UK - Bocuse d'Or UK
http://www.bocusedoruk.co.uk/supporters
The Bocuse d’Or. Support us on social media or partner with us. Join over 10,000 fans on your favourite social media platform:. Or contact team@bocusedoruk.co.uk. For sponsorship and partnership enquiries. Video and Social Media by orama. For enquiries hello@orama.tv. Middot; 2016 Bocuse d'Or UK. Middot; Designed by Themes and Co.
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