keys.mwamarketing.com
Field to Plate - The Keys
http://www.keys.mwamarketing.com/dining/field-to-plate
The Keys - Bar and Dining Room. Call Us Today On 01524 823 166. Contact and Find Us. The Keys Restaurant Information. Fish Tuesday Sample Menu. New Year's Eve Menu. Here at The Keys we continually strive to bring you the highest standards of cuisine and of service. At the very heart of The Keys is our field to plate ethos which is a promise to you that we will seek to serve fresh, homemade food that is created using local and British produce. In doing this we also reduce our carbon footprint. Fleetwood a...
greavespark.mwamarketing.com
Field to Plate - Greaves Park
http://www.greavespark.mwamarketing.com/dining/field-to-plate
Greaves Park - Bar and Dining. Call Us Today On. Contact and Find Us. Greaves Park Restaurant Information. We source the majority of our produce from local suppliers to reduce our carbon footprint, support local businesses and ensure traceability of the ingredients. Our meat comes from Cornvale Fine Foods. Of Melling in the Lune Valley, our fishmonger is Neves of Fleetwood. And our fruit and vegetables come from Speights of Lancaster. Our other local suppliers are:. Brades Dairy of Garstang.
thekeyslancaster.co.uk
Field to Plate - The Keys
http://www.thekeyslancaster.co.uk/dining/field-to-plate
The Keys - Bar and Dining Room. Call Us Today On 01524 823 166. Contact and Find Us. The Keys Restaurant Information. Fish Tuesday Sample Menu. Here at The Keys we continually strive to bring you the highest standards of cuisine and of service. At the very heart of The Keys is our field to plate ethos which is a promise to you that we will seek to serve fresh, homemade food that is created using local and British produce. In doing this we also reduce our carbon footprint. Fleetwood and McClure, Cumbria.
greavespark.co.uk
Field to Plate - Greaves Park
http://www.greavespark.co.uk/dining/field-to-plate
Greaves Park - Bar and Dining. Call Us Today On. Contact and Find Us. Greaves Park Restaurant Information. We source the majority of our produce from local suppliers to reduce our carbon footprint, support local businesses and ensure traceability of the ingredients. Our meat comes from Cornvale Fine Foods. Of Melling in the Lune Valley, our fishmonger is Neves of Fleetwood. And our fruit and vegetables come from Speights of Lancaster. Our other local suppliers are:. Brades Dairy of Garstang.
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