maameemoomoo.com

ilikewordsandpictures.blogspot.com

Scribbles and Snapshots: May 2012

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Sunday, May 6, 2012. Kia Ora - Kaikoura Part II. We were unlucky because we only spotted two seals at least 50m away. A friend of mine who visited the same spot previously managed to get up close and personal with a sleeping seal. Can you spot the seal? We were hungry and stopped at Kaikoura Seafood BBQ. A little shack by the roadside which sold almost every oceanic goodie you can imagine. Kia Ora - Kaikoura Part I. We picked up our car, a humble Nissan Sunny from Apex Rentals. Near the airport. The ...

hyacinthus.wordpress.com

Lunar Eclipse on 10 Dec 2011 | hya*cinthus™

https://hyacinthus.wordpress.com/2011/12/11/lunar-eclipse-on-10-dec-2011

December 11, 2011. Lunar Eclipse on 10 Dec 2011. Took this last night🙂. You can see larger versions at https:/ www.facebook.com/media/set/? Set=a10150419096294514.361601.620524513&type=1&l=10a4bd392d. Hya, the eclipse pics are nice. Think will be fantastic if have a series of time delayed shots? I realized that a full moon is boring. Here is mine taken in March last year when it is supposedly very close to the earth:. On January 16, 2012. Previous link given is wrong. This is the correct one🙂. Growing ...

hyacinthus.wordpress.com

hya*cinthus™ | Simplify Complexity! | Page 2

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September 18, 2011. 吉利炸猪排 Cheese and Ham Pork Loin. Sometimes, NTUC Fairprice at Bukit Merah sells cheap cookery books. Today, I found one interesting and informative book about handling and cooking pork. Only S$6 and I’ve tried one this evening for dinner. Translating it for you🙂. 2 slices of 224g pork loin (I managed to find 2 equal weight slices. But, it’s not easy to beat the meat to the same area…). 1 slice of ham. 1 slice of cheese. Bread crumbs 1/2 cup. Bread flour 1 cup. This plate is plainly fr...

greencilantro.blogspot.com

Green Cilantro: Happy Easter & Japanese Cheesecake

http://greencilantro.blogspot.com/2011/04/happy-easter-japanese-cheesecake.html

Happy Easter and Japanese Cheesecake. 160;Tuesday, April 26, 2011. I had a good Easter break (but is now sad to see it almost over.). I met up with some old. Friends, I made a somewhat strange fruit crumble (next post! And took advantage of the awesome exchange rate and bought myself some books from the U.S (any recommendations for a good book/cookbook? But most importantly, I reflected on the reason why we celebrate Easter. I made this favourite Japanese cheesecake. And now He reigns! You'll love it if ...

honestvanilla.com

Honest Vanilla: Bouillabaisse (Mediterranean Fish Stew)

http://www.honestvanilla.com/2011/04/bouillabaisse-mediterranean-fish-stew.html

Bouillabaisse (Mediterranean Fish Stew). On a seafood streak ;). When I was in university, I had a close shave with a little town call La Rochelle. It's a seaport in western France, approximately 3 hours away from Paris. I seriously contemplated pursuing a Masters degree. With the local university. Having met the professors and fellow students, but it was not to be as I wasn't willing to step away from my comfort zone. So much that it'll be my condiment for bread dip and salad for the rest of the week!

ilikewordsandpictures.blogspot.com

Scribbles and Snapshots: October 2011

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Sunday, October 9, 2011. My Husband, My Fashion Advisor. Me: "I'm thinking of getting this dress, (sends link). Maybe I can wear for C's wedding? What colour should I get? Him: "Green will blend in with the grass.". Me: "Yah, that's true.". Him: "Black is common.". Him:"Yah, red.". And so, I bought the red dress :). Days in Hong Kong - Xi Yan. One of my best meals in Hong Kong was at Xi Yan. Every dish, which we enjoyed in a stylish, cosy environment, was impeccable. Soup of The Day. Wa Wa Cai ( 娃娃菜).

ilikewordsandpictures.blogspot.com

Scribbles and Snapshots: May 2011

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Sunday, May 29, 2011. My hairstylist convinced me to try out a centre parting during my haircut yesterday because in his words, "it is one of the hottest trends now". As someone who's been wearing a side parting since I can't remember when, I'm still struggling to get used to the new look, but these gorgeous celebrities are definitely working the centre parting! Photos from InStyle Uk and Cosmopolitan UK. Labels: hair and beauty. A small dark teakwood bench for us to sit down and wear our shoes. Someone ...

kuchingnite.blogspot.com

Rose' World: It's been a while

http://kuchingnite.blogspot.com/2015/08/its-been-while.html

Friday, August 7, 2015. It's been a while. It's been a while since we have our meal in one of this shop. Now the business is booming and has expanded to few outlets around Kuching. I did not have bak kut teh for quite sometimes now. Not a big fan of strong bak kut teh herbs like those Klang's famous bkt, I would go for milder herb soup like those from Johor. As for this Go Fun Kee, I find their soup is mild and just nice for me. I specially ordered this black vinegar pork trotter. Go gooey over the t...

kuchingnite.blogspot.com

Rose' World: May 2015

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Saturday, May 30, 2015. This is a place that one least expected to find food, much more an authentic Indian cuisine. This old house was turned into a restaurant more than a year ago. It is operated by Ammah Curry House. Which used to be located in Jln Tun Ahmad Zaidi Adruce before they moved to Ban Hock Road . and now they are here! Wonder where have they gone to after the Ban Hock road shop closed down and we could not locate them. Love this bar decoration. And this was what hubby had the other day!

kuchingnite.blogspot.com

Rose' World: Two balls

http://kuchingnite.blogspot.com/2015/08/two-balls.html

Tuesday, August 4, 2015. I am not a big eater but love to taste long spread of food on the table. Usually I ordered few dishes and eat a bit of this and that. Anyway today post is not on varieties but on a new cafe that we had recently discovered in Kuching. Now Kuchingites can enjoy the famous Melacca's chicken rice balls in this eatery named Onn Cake House Melaka Favourite. Can see Four Points Hotel from here. And I did some research later and discovered that there was an Onn Cake House in RH Plaza sel...