foodbusinessschool.org
From Concept to Shelf - The Food Business School
http://foodbusinessschool.org/courses/from-concept-to-shelf
Be the first to hear of our progress and offerings. Speak with our admissions advisor. Attend An Upcoming Event. From Concept to Shelf: Rapid Innovation for Consumer Packaged Goods. From Concept to Shelf: Rapid Innovation for Consumer Packaged Goods. Sep 16 - Sep 17. Please sign me up for the FBS email newsletter. How to conduct better, faster, cheaper market research using tech-enabled consumer testing methods. Create category-killer products using cutting edge skills and processes. 1,500 USD Individual.
foodbusinessschool.org
Scale Up - The Food Business School
http://foodbusinessschool.org/courses/scale-up
Be the first to hear of our progress and offerings. Speak with our admissions advisor. Attend An Upcoming Event. Scale Up Your (Authentic) Food Business. Scale Up Your (Authentic) Food Business. Please sign me up for the FBS email newsletter. Focused time, space and inspiration to sharpen your concepts, thinking and decision-making. Creative business tools and methods for assessing options through the lens of the consumer, marketplace, organizational culture and your own leadership skills. Bay Area, CA.
foodbusinessschool.org
Network - The Food Business School
http://foodbusinessschool.org/network
Be the first to hear of our progress and offerings. Speak with our admissions advisor. Attend An Upcoming Event. Michael Mina, Mina Restaurant Group. Michael Mina, Mina Restaurant Group. Join our active community of change-makers and leaders. From test kitchens, labs and funding resources, to potential board members, partners and prospective investors find and build the relationships you need to accelerate your work. Our faculty are among the foremost doers, makers, entrepreneurs and innovators from the ...
foodbusinessschool.org
Food Venture Formation & Financing - The Food Business School
http://foodbusinessschool.org/courses/food-venture-formation-financing
Be the first to hear of our progress and offerings. Speak with our admissions advisor. Attend An Upcoming Event. Food Venture Formation and Financing. Food Venture Formation and Financing. Oct 3 - Nov 4. Please sign me up for the FBS email newsletter. Locations, Dates and Fees. Oct 3 - Nov 4. 295 USD before September 19. 450 USD after September 19. Watch recording of Open House with Don Buder. To see a recording of live Q&A session about this course with lead faculty Don Buder and FBS Dean Will Rosenzweig.