zeitgeistnorthwest.org
Food and Wine – Zeitgeist Northwest
http://zeitgeistnorthwest.org/biz-partners/food-and-wine
German Culture in the Pacific Northwest. Law and Real Estate. Raquo; Food and Wine. Keeler Estate Vineyard and Winery. 5100 SE Rice Lane. Amity, OR 97101. 3345 SE DIVISION ST, PORTLAND, OR – 11AM-11PM DAILY – (503) 208-2054. 2035 NE ALBERTA ST, PORTLAND, OR – 11AM-11PM DAILY – (503) 208-3867. 838 NW 23RD AVE, PORTLAND, OR – 10AM-11PM DAILY – (971) 271-816. Barbur 9845 SW Barbur Blvd./ Portland,OR, 97219 / 7am-10pm Daily / 503-244-0670. Fressen Artisan Bakery and Café. The founder of Fressen started his b...
parkkitchenblog.blogspot.com
Park Kitchen Blog: January 2011
http://parkkitchenblog.blogspot.com/2011_01_01_archive.html
Thursday, January 20, 2011. German Wine Tasting Notes. I have German and German-style wines on the brain (and in my stomach most of the time) lately. That's why I was extra excited to receive an invitation from Mitchell Wines. How can we get some of that blue slate here in Oregon? I want some for my yard. Rieslings are made to be enjoyed with food! It tasted like an herb garden, full of honey and flowers. Wow. I don't know what the story behind the nose on that wine was, but I grew to really appr...Fligh...
lee-markham.com
Purchase German wine - Lee Markham
http://www.lee-markham.com/purchase-german-wine.html
The importance of the VDP. Buying German wine where you live. Unless you live in Germany, Austria or Switzerland, you might find it quite hard to locate German wine. Whilst the majority of wines stores and supermarkets do generally stock a small range of German bottles, they usually aren't really any good and you'll find Hock, Liebfraumilch and oversweet (industry) Rieslings a plenty - none of this really represents modern German winemaking. 44 (0) 1256 391211. 44 (0) 20 7 6177038. 44 (0) 800 2802440.
donabaum.com
Vertriebspartner
http://www.donabaum.com/index.php/2013-10-06-20-59-51/vertriebspartner
Gerne kann ich Ihnen meine Diese E-Mail-Adresse ist vor Spambots geschützt! Zur Anzeige muss JavaScript eingeschaltet sein! Per Mail zukommen lassen! 3620 Spitz / Donau. Telefon: 43 2713 2287. Mobile: 43 664 1642 975. E-Mail: Diese E-Mail-Adresse ist vor Spambots geschützt! Zur Anzeige muss JavaScript eingeschaltet sein! Website: www.donabaum.com.
blukats.blogspot.com
misadventures with miso: October 2014
http://blukats.blogspot.com/2014_10_01_archive.html
Thursday, October 30, 2014. Compass at Departure or Yes Chef Gourdet Can Do Fish with Fruit. The other day I had a chance to finally visit Departure Restaurant in Portland. Known for it's roof top view which lived up to their reputation. Sadly the outside was not open but still pretty darn amazing even from inside. This was the first dinner which featured Japan. Eight courses put together by a chef in Portland who is rather well known. Next up was Oysters Three Ways. Buckley Bay oysters were paired t...