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My "Sous-Vide" Life | A diary of a self-confessed food addictA diary of a self-confessed food addict
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A diary of a self-confessed food addict
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My "Sous-Vide" Life | A diary of a self-confessed food addict | mysousvidelife.com Reviews
https://mysousvidelife.com
A diary of a self-confessed food addict
mysousvidelife.com
Wine Pub, Revisited | My "Sous-Vide" Life
http://mysousvidelife.com/2015/06/23/wine-pub-revisited
A diary of a self-confessed food addict. Wine Pub, Revisited. I think change is a funny concept it brings forth both a sense of excitement and also of a sense of weariness. Therefore, when I was invited to try the new menu at Wine Pub, Pullman Bangkok King Power. I really loved all the wines that I tried but like I said earlier, I am not one to be able to pick up on a hint of leather or fresh summer red berries, so I’m listing the names for you guys again:. Surely some of you might be surprised by the hi...
Recipes | My "Sous-Vide" Life
http://mysousvidelife.com/category/recipes
A diary of a self-confessed food addict. Chrissy Teigen’s Brussle Sprouts. Pesto and Peas Fusilli. Death by Chocolate Brownies. Blueberry Pancakes and Cheddar Biscuit. Double Chocolate Chunk Cookie. Brioche/ Challah French Toast. Mascarpone and Parma Ham Pasta. A Deeply Appley Apple Crumble. Bits and Bobs (40). By Cuisine/ Type (118). Le Cordon Bleu (2). Instant noodle project (5). Nida’s Tips (14). Party Planning/ Idea (13). Four Cheese Truffle Mac ‘n Cheese. Creamy Lemon Orzo with Grilled Chicken.
Breakfast Crepe | My "Sous-Vide" Life
http://mysousvidelife.com/2014/10/11/breakfast-crepe
A diary of a self-confessed food addict. Sorry that I’ve been MIA for so long. Business school has been a huge shock to my system, and my new kitchen is pretty much untouched. I don’t even own a kitchen aid yet! The only meal I’ve had time to make is some light breakfast here and there, so today I have a very simple crepe recipe to share with you all. You could eat it sweet with some Nutella and Icecream or savory with a fried egg or scrambled egg inside with some protein and cheese. October 11, 2014.
Apple Crumble | My "Sous-Vide" Life
http://mysousvidelife.com/2014/10/22/apple-crumble
A diary of a self-confessed food addict. I went apple picking last weekend and managed to gather some scrumptious Granny Smiths. I was planning in making an apple pie, but my schedule got so hectic that I decided to go for its less fussy (distant) step cousin – apple crumble. Adapted from BBC Good Food. 3 medium apples, peeled, cored, and sliced to 1″. 4 tbsp brown sugar sugar. A pinch of cinnamon. 175g all purpose flour. 70 g golden caster sugar. 40 g dark brown sugar. A pinch of cinnamon. Fill in your ...
Why Sous-Vide? | My "Sous-Vide" Life
http://mysousvidelife.com/about
A diary of a self-confessed food addict. I’m just s self-confessed food addict. At least 95% of my brain activity involves some sort of food-related matter. Therefore, I’ve decided to document my passion in the hopes of sharing some of my culinary delights with you all! Thank you for taking your time to read my blog. I really appreciate it! Apart from the fact that I was trying to be witty with my play on words -sous-vide = sweet -get it? 5 thoughts on “ Why Sous-Vide? December 3, 2011 at 9:34 pm. I unde...
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Minus Onion: Yokohama: Hayashiya Chaen (林屋茶園)
http://minusonion.blogspot.com/2013/02/yokohama-hayashiya-chaen.html
Food lover who doesn't like the taste of raw onions. Sunday, 3 February 2013. Yokohama: Hayashiya Chaen (林屋茶園). I was in Japan for a weekend fangirl getaway in the beginning of January. My trip was super short that I didn't get a chance to leave Yokohama and Shin-Yokohama, which is not bad at all since Yokohama is already kinda like "one stop service" for everything that Tokyo has. Famous Japanese green tea dessert shop from Kyoto, at Sogo Yokohama. The parfait came with one scoop of Hojicha ice cream an...
Minus Onion: Tokyo: Irifune Sushi (入船寿司)
http://minusonion.blogspot.com/2014/04/tokyo-irifune-sushi.html
Food lover who doesn't like the taste of raw onions. Friday, 11 April 2014. Tokyo: Irifune Sushi (入船寿司). Should I feel guilty for ignoring this blog for so long? What makes it worse is that I have this blog save as draft for almost half a year but never really come back and finish it! My bad *tsk tsk*. So anyway I met up with MK from http:/ sleepwalkingintokyo.wordpress.com/. So move on to the review! If you are crazy about Otoro, this restaurant is a place you should not miss. I HIGHLY recommended!
Minus Onion: Bangkok: Triplets Brasseries
http://minusonion.blogspot.com/2012/07/bangkok-triplets-brasseries.html
Food lover who doesn't like the taste of raw onions. Monday, 16 July 2012. It has been a long time since me and Tee from Passports and Postcards. Had catch-up. With Tee is going to US for her study soon, we decided to go somewhere super nice before she leaves the country. I let her decide on where to go so she suggested Triplets Brasserie, a French restaurant which used to located in Thong Lor but now move to Lang Suan, just behind LUXX XL Hotel. You can ask for more - OHMYGOD. First dish that came was t...
Minus Onion: Kobe : Moriya (モーリヤ)
http://minusonion.blogspot.com/2012/12/kobe-moriya.html
Food lover who doesn't like the taste of raw onions. Monday, 17 December 2012. Kobe : Moriya (モーリヤ). Oh my, I didn't realise I have been abandoned this blog for ages. Well, same excuse as ever - please accept my apology! When I planned to go to Kobe this summer, Kobe beef was top on the priority list that I must conquer. After some research, I decided to try Moriya (モーリヤ). Since they have lunch set menu with decent price. Website: http:/ www.mouriya.co.jp/en/head/index.html. Labels: Location: Japan - Kobe.
Minus Onion: Yokohama: Ganso Sapporo-ya (横浜元祖 札幌や)
http://minusonion.blogspot.com/2013/06/yokohama-ganso-sapporo-ya.html
Food lover who doesn't like the taste of raw onions. Friday, 7 June 2013. Yokohama: Ganso Sapporo-ya (横浜元祖 札幌や). This is awkward but hey I'm back with super back-dated entry from Yokohama trip in January! I just came back from my work trip in KL (aka Kuala Lumpur) and gonna post about my small food adventure then I found these pix of ramen store I visited in Yokohama that waited to be posted. So here we go! Ganso Sapporo-ya (横浜元祖 札幌や). Tabelog: http:/ tabelog.com/kanagawa/A1401/A140101/14000402/. Dunbine...
Minus Onion: Tokyo: Aoyama Flower Market TEA HOUSE
http://minusonion.blogspot.com/2013/10/tokyo-aoyama-flower-market-tea-house.html
Food lover who doesn't like the taste of raw onions. Thursday, 10 October 2013. Tokyo: Aoyama Flower Market TEA HOUSE. Just came back from a week holiday in Tokyo. Yes, it's fangirl- related trip again but I'm glad to be able to stay for 7 days instead of 3 days like last trip! This is a branch of Tea House which main branch located in Aoyama (of course). The decoration was super relaxing! It was really nice! Not just the look that nice but the taste also! Can you believe it? Subscribe to: Post Comments ...
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mysousou96's blog - "souky"je vous love tous bsx - Skyrock.com
Soukyje vous love tous bsx. Là 'єѕт мσи вℓσg, у α тouт ∂є∂αиѕ, ∂єѕ. 1090;σfѕ ∂є мєѕ αмιѕ,∂є мα fαмιℓℓє,∂єѕ personnes ki comptent pr moi (ke jα∂σяє)! 1084;α νιє єи géиéяαℓ .נ σмρтє ѕυя νσυѕ ρourя у ℓα нєя ∂єѕ σммentaires! 06/09/2007 at 12:39 PM. 11/06/2009 at 9:45 AM. Subscribe to my blog! Don't forget that insults, racism, etc. are forbidden by Skyrock's 'General Terms of Use' and that you can be identified by your IP address (66.160.134.4) if someone makes a complaint. Comment vous dire merci? Don't for...
Blog de mysousoulabella - mysousoulabella - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. Slt a tous è lach vos coms. Mise à jour :. Abonne-toi à mon blog! N'oublie pas que les propos injurieux, racistes, etc. sont interdits par les conditions générales d'utilisation de Skyrock et que tu peux être identifié par ton adresse internet (67.219.144.114) si quelqu'un porte plainte. Ou poster avec :. Retape dans le champ ci-dessous la suite de chiffres et de lettres qui apparaissent dans le cadre ci-contre. Posté le vendredi 26 décembre 2008 15:06. N'oub...
Blog de Mysousoumo - Un petit peu de moi et de ma vie à la ferme ! - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. Plus d'actions ▼. S'abonner à mon blog. Création : 14/04/2006 à 08:29. Mise à jour : 28/12/2009 à 18:23. Un petit peu de moi et de ma vie à la ferme! Voilà, je vais prendre le temps de mettre ce blog à jour régulièrement. N'hésitez pas à laissoer vos coms ;-). Nous parlerons de mes chevaux, mes chiens les nefants et . la country bien sur! Juste avant l'arrivée de Sourire. En fait, dans son élevage, il y avait une belle jument selle français poulinière de 23 a...
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My "Sous-Vide" Life | A diary of a self-confessed food addict
A diary of a self-confessed food addict. A diary of a self-confessed food addict. Wine Pub, Revisited. Double Chocolate Chunk Cookie. Brioche/ Challah French Toast. Mascarpone and Parma Ham Pasta. Bits and Bobs (36). By Cuisine/ Type (116). Le Cordon Bleu (2). Instant noodle project (5). Nida’s Tips (14). Party Planning/ Idea (13). Wine Pub, Revisited. Double Chocolate Chunk Cookie. Blog at WordPress.com. Follow “My Sous-Vide Life”. Get every new post delivered to your Inbox. Join 1,519 other followers.
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My South
Sunday, February 15, 2009. Twenty-Five Things You May Not Care To Know About Me. 1 Christ is my salvation. Theresa is my heart. My children are my joy. God is good, all the time. 2 One of my favorite quotes is by Robert E. Lee, "I am but a lowly sinner, trusting in Christ alone for my salvation." This is one of the truths I hold fast. 4 I've learned that the meaning of life is found in serving others. 6 I wrote my own word processor with search and replace function at the age of fifteen in 1984. 12 My da...
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GARC-AL on Yahoo Groups. Etowah County Fair Grounds. Doors open at 8 AM. For more information contact:. TALK IN ON 147.160. Testing begins at 9 AM. View photo of the. Bill Rodgers K4FSO and. Some of his RC aircraft. 2nd Monday night of each month at 7:00 PM. 405 S 1st STREET. May 9, 2016. Alabama Emergency Net 'Y'. Every Tuesday night at 8:30 PM. All licensed Amateur Operators are Welcome. To read our News Letter click the link on the top menu. ATTENTION: Club members, 2016 G.A.R.C.
My South
