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Monday, November 23, 2009. A is for Angostura Bitters. And why is the label for a particular kind, Angostura, too big for the bottle? Bitters are a mysterious concoction of herbs and spices used in many cocktails, a mystery far more interesting and intriguing than the Colonel's blend of seven spices. Sugar and gentian are the only two acknowledged ingredients in Angostura Bitters. The secret recipe was developed in 1824 by Dr. J G B Siegert, a Surgeon General in Simon Bolivar's Venezuelan army. At a Minn...

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Monday, November 23, 2009. A is for Angostura Bitters. And why is the label for a particular kind, Angostura, too big for the bottle? Bitters are a mysterious concoction of herbs and spices used in many cocktails, a mystery far more interesting and intriguing than the Colonel's blend of seven spices. Sugar and gentian are the only two acknowledged ingredients in Angostura Bitters. The secret recipe was developed in 1824 by Dr. J G B Siegert, a Surgeon General in Simon Bolivar's Venezuelan army. At a Minn...

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Next Meal | nextmeal.blogspot.com Reviews

https://nextmeal.blogspot.com

Monday, November 23, 2009. A is for Angostura Bitters. And why is the label for a particular kind, Angostura, too big for the bottle? Bitters are a mysterious concoction of herbs and spices used in many cocktails, a mystery far more interesting and intriguing than the Colonel's blend of seven spices. Sugar and gentian are the only two acknowledged ingredients in Angostura Bitters. The secret recipe was developed in 1824 by Dr. J G B Siegert, a Surgeon General in Simon Bolivar's Venezuelan army. At a Minn...

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nextmeal.blogspot.com

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Next Meal: October 2009

http://nextmeal.blogspot.com/2009_10_01_archive.html

Monday, October 19, 2009. M is for Medicine that looks like candy. The Kitchen Bitch's recently posted find of a framed cereal taxonomy. There was also something red and a Reeses Pieces beside it. The frame was just high enough and the words small enough that it was hard to read from more than a foot or two away. The Advil looked remarkably similar to the now-defunct tan M&M. I found this whole collection transfixing and even remember thinking that I might like to make something similar for my own room&#...

2

Next Meal: S is for TOO MUCH SQUASH

http://nextmeal.blogspot.com/2009/11/s-is-for-too-much-squash.html

Thursday, November 5, 2009. S is for TOO MUCH SQUASH. Cabbage, celeriac (when my fiance asked what it was, I told him it was an alien), sweet potatoes, and last but not least, 12 squash. 12! This in addition to the two I still had sitting on the counter from my regular season share. This will challenge all my culinary creativity. Posted by Erika Janik. Subscribe to: Post Comments (Atom). A is for Angostura Bitters. S is for TOO MUCH SQUASH. View my complete profile.

3

Next Meal: B is for Black Cherry Soda

http://nextmeal.blogspot.com/2009/10/b-is-for-black-cherry-soda.html

Sunday, October 11, 2009. B is for Black Cherry Soda. We all have weaknesses and mine is for black cherry soda. Even after I've given up most other sodas, I'll still happily crack a bottle of black cherry whenever the opportunity arises. I have standards, though- it has to be in a glass bottle and preferably from a regional manufacturer. Even flavored water has a taste of place. The ratings system is still on, even though I've moved away. I've also branched out to other things, keeping lists of beers...

4

Next Meal: C is for Compost

http://nextmeal.blogspot.com/2009/10/c-is-for-compost.html

Thursday, October 8, 2009. C is for Compost. Living in the city makes composting difficult if not impossible. But I know that it doesn't have to be this way. Growing up in the Seattle area, we had amazing recycling. After a recent visit to Growing Power. My annoyance at tossing out corn husks and stems boiled over and I built a compost bin out of a Rubbermaid container. Compost is a beautiful thing. Posted by Erika Janik. Subscribe to: Post Comments (Atom). M is for Medicine that looks like candy.

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Next Meal: M is for Medicine that looks like candy

http://nextmeal.blogspot.com/2009/10/m-is-for-medicine-that-looks-like-candy.html

Monday, October 19, 2009. M is for Medicine that looks like candy. The Kitchen Bitch's recently posted find of a framed cereal taxonomy. There was also something red and a Reeses Pieces beside it. The frame was just high enough and the words small enough that it was hard to read from more than a foot or two away. The Advil looked remarkably similar to the now-defunct tan M&M. I found this whole collection transfixing and even remember thinking that I might like to make something similar for my own room&#...

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Monday, November 23, 2009. A is for Angostura Bitters. And why is the label for a particular kind, Angostura, too big for the bottle? Bitters are a mysterious concoction of herbs and spices used in many cocktails, a mystery far more interesting and intriguing than the Colonel's blend of seven spices. Sugar and gentian are the only two acknowledged ingredients in Angostura Bitters. The secret recipe was developed in 1824 by Dr. J G B Siegert, a Surgeon General in Simon Bolivar's Venezuelan army. At a Minn...

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