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Welcome! - Nicki's Cookbook

Put on your oven mitts, fire up your stove and get ready, set, cook! This week’s featured dish is fondues!   Fondue first reared its head in 1699 in Germany as an explorative way to enjoy melted cheese infused with wine. At that time, only breads were used as dippers in this delicious invention. It …

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Welcome! - Nicki's Cookbook | nickiscookbook.com Reviews
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Put on your oven mitts, fire up your stove and get ready, set, cook! This week&#8217;s featured dish is fondues! &nbsp; Fondue first reared its head in 1699 in Germany as an explorative way to enjoy melted cheese infused with wine. At that time, only breads were used as dippers in this delicious invention. It &hellip;
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Welcome! - Nicki's Cookbook | nickiscookbook.com Reviews

https://nickiscookbook.com

Put on your oven mitts, fire up your stove and get ready, set, cook! This week&#8217;s featured dish is fondues! &nbsp; Fondue first reared its head in 1699 in Germany as an explorative way to enjoy melted cheese infused with wine. At that time, only breads were used as dippers in this delicious invention. It &hellip;

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1

Asian dishes Archives - Nicki's Cookbook

http://nickiscookbook.com/category/asian-dishes

Category Archives: Asian dishes. Beef Ramen Miso with Enoki Mushrooms. January 22, 2016. This recipe is not the healthiest, but sometimes I just love to try for authentic type delicious flavor! My test “dummies” loved it! So, here’s my first version of real ramen! Makes: 8 1 cup portions. 15 Lb flank steak. 2 tsp olive oil. 8 oz choy sum, washed and stems diced, leaves loose chopped. 1 Tbs minced garlic. 6 green onions, sliced thin, greens separated from whites. 4 oz enoki mushrooms, bottom clump cut off.

2

Baked Goods Archives - Nicki's Cookbook

http://nickiscookbook.com/category/baked-goods

Category Archives: Baked Goods. February 3, 2016. These dense italian dessert cookies are to die for! My children love to just eat them and I and my friends love the added kick of a nice hazelnut coffee to dip them in before nibbling! 3/4 c 2 Tbs. all purpose flour. 1/2 c granulated sugar. 1/2 tsp. baking powder. 1/8 tsp. fine ground kosher salt. 1/4 c chopped pecans. 1/4 c chopped peanuts. 1/4 tsp. almond extract. 1/4 tsp. vanilla extract. Preheat oven to 375 degrees. February 3, 2016. July 1, 2015.

3

Food Critiques - Nicki's Cookbook

http://nickiscookbook.com/food-critiques

I travel quite a bit and try foods from many different kinds of places! These are my impressions of the places I’ve dined. All ratings are from 0-5 stars, 0 being of course, the worst possible food ever, I probably threw it up or spit it out onto my plate and demanded a refund. 5 stars are my favorites and I will travel hundreds of miles to eat there again and again! I hope these ratings help you find a good restaurant if you’re in an area I’ve been to! Hated it, Demanded refund, Did not finish food.

4

June 2015 - Nicki's Cookbook

http://nickiscookbook.com/2015/06

Monthly Archives: June 2015. Salmon Bechamel Farfalle with Peas. June 8, 2015. This savory pasta dish is quick and easy for a filling lunch or dinner. 2 tsp minced garlic. 1 medium shallot, minced. 1 lb fresh salmon fillet, deskinned and cubed. 16 oz mini farfalle, uncooked. 1 cup frozen petite sweet peas. 1 cup fat free milk. 3 Tbs all purpose flour. 8 oz smoked salmon cream cheese (philidelphia). 1 Tbs lemon juice. June 8, 2015. This delicious treat is very quick and easy to make! It’s best to se...

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Desserts Archives - Nicki's Cookbook

http://nickiscookbook.com/category/desserts

February 16, 2016. In my opinion, the BEST chocolate ice cream I’ve ever had! Makes: about 3/4 quart. 1/4 c unsweetened cocoa powder. 1 1/2 c. half n half. 1/2 c heavy whipping cream. 4 large egg yolks. 45 weighed oz. granulated sugar. 1 tsp pure vanilla extract. In medium saucepan over medium high heat, add cream, half n half and cocoa powder. Bring mixture to just before simmer, piping hot. Turn off heat. Pour into an ice cream maker and process according to the manufacturer’s directions. Wit...Picture...

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Nicki's Clever Cookies. Child Care and Kinder Education in Northcote, Victoria. 57 Cunningham St, Northcote, VIC 3070. CHILD CARE AND KINDER EDUCATION IN NORTHCOTE. At Nicki's Clever Cookies, our aim is to provide a secure and happy environment where children can develop their intellectual, social, emotional, physical, aesthetic skills to become competent and confident individuals. And for you as a parent/guardian, feel safe in the knowledge that your child is receiving the best possible care. Australian...

nickiscookbook.com nickiscookbook.com

Welcome! - Nicki's Cookbook

Put on your oven mitts, fire up your stove and get ready, set, cook! This week’s featured dish is fondues! Which is roughly deep frying meats in a fondue pot of hot oil. I love all adaptations of fondue! So have your cheese and wine and breads too!

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