oneveganbiteatatime.blogspot.com

One Vegan Bite

Saturday, July 23, 2011. Worth the Blistering Heat. There are times that I really just dont think things through. My mind focuses in on one thing, and all else is lost. Its nearly 100 degrees today. Im sitting in my room browsing through food recipes, nearly suffocating with this humid, sticky, and hot air. Yet after seeing the Chocolate Chip Blondies on CCK's page, I not only forget the heat- but I TURN THE OVEN ON to make them for myself. Adapted from CCK's recipe. 1T honey, brown rice syrup, or agave.

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One Vegan Bite | oneveganbiteatatime.blogspot.com Reviews

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Saturday, July 23, 2011. Worth the Blistering Heat. There are times that I really just dont think things through. My mind focuses in on one thing, and all else is lost. Its nearly 100 degrees today. Im sitting in my room browsing through food recipes, nearly suffocating with this humid, sticky, and hot air. Yet after seeing the Chocolate Chip Blondies on CCK's page, I not only forget the heat- but I TURN THE OVEN ON to make them for myself. Adapted from CCK's recipe. 1T honey, brown rice syrup, or agave.

<META> KEYWORDS

1 one vegan bite

2 recipes

3 chocolate chip blondies

4 3/4t baking powder

5 1/8t baking soda

6 1/4c maple syrup

7 1t vanilla extract

8 2t ground flax

9 2t peanut flour

10 2t peanut butter

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one vegan bite,recipes,chocolate chip blondies,3/4t baking powder,1/8t baking soda,1/4c maple syrup,1t vanilla extract,2t ground flax,2t peanut flour,2t peanut butter,1/3c chocolate chips,posted by veritykae,no comments,email this,blogthis,raw food,banana

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One Vegan Bite | oneveganbiteatatime.blogspot.com Reviews

https://oneveganbiteatatime.blogspot.com

Saturday, July 23, 2011. Worth the Blistering Heat. There are times that I really just dont think things through. My mind focuses in on one thing, and all else is lost. Its nearly 100 degrees today. Im sitting in my room browsing through food recipes, nearly suffocating with this humid, sticky, and hot air. Yet after seeing the Chocolate Chip Blondies on CCK's page, I not only forget the heat- but I TURN THE OVEN ON to make them for myself. Adapted from CCK's recipe. 1T honey, brown rice syrup, or agave.

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oneveganbiteatatime.blogspot.com

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One Vegan Bite: June 2011

http://oneveganbiteatatime.blogspot.com/2011_06_01_archive.html

Tuesday, June 28, 2011. So tonights dinner was a mix of raw and cooked foods. Gluten free quinoa bread from Organic Works Bakery right here in London, Ontario, organic smoked tofu, daiya, onion sprouts, and a high raw homemade hummus (recipe below)! The picture doesnt look too appetizing but I promise you, it was delicious. 75% Raw Zucchini Hummus. 1/3c cooked or canned chickpeas. 1 1/2 cloves garlic. 1T braggs liquid aminos. 1T fresh squeezed lemon juice. Links to this post. Wednesday, June 22, 2011.

2

One Vegan Bite: Curried Carrot and Parsnip Soup

http://oneveganbiteatatime.blogspot.com/2011/05/curried-carrot-and-parsnip-soup.html

Wednesday, May 4, 2011. Curried Carrot and Parsnip Soup. This recipe has been on my radar for quite a while. ( CLICK HERE. For the original.). There were a lot few changes to this recipe than my other experiments. There were the major adaptations (veganizing and making it soy free) and some minor ones (adding a little more oomph where it was lacking). The breakdown is as follows:. 5 3/4c. water and 2 veggie boullion cubes for the chicken stock. 160ml (one small can) coconut milk for the tofu. A twenty so...

3

One Vegan Bite: February 2011

http://oneveganbiteatatime.blogspot.com/2011_02_01_archive.html

Thursday, February 3, 2011. Sweet Potatoes with Maple Vanilla Almond Sauce. After learning this method of cooking sweet potatoes, I dont think I could ever do it another way again. Its the Low and Slow method (read more HERE. I made a few adjustments. just nixing the oil and adding salt, pepper, and a bit of cinnamon. And dont forget to poke some holes with a fork so the sap will leak out and carmalize! Maple Vanilla Almond Butter Sauce. 1 tbsp raw (or regular) almond butter. 1 tsp maple sugar. A pinch e...

4

One Vegan Bite: Worth the Blistering Heat.

http://oneveganbiteatatime.blogspot.com/2011/07/worth-blistering-heat.html

Saturday, July 23, 2011. Worth the Blistering Heat. There are times that I really just dont think things through. My mind focuses in on one thing, and all else is lost. Its nearly 100 degrees today. Im sitting in my room browsing through food recipes, nearly suffocating with this humid, sticky, and hot air. Yet after seeing the Chocolate Chip Blondies on CCK's page, I not only forget the heat- but I TURN THE OVEN ON to make them for myself. Adapted from CCK's recipe. 1T honey, brown rice syrup, or agave.

5

One Vegan Bite: Simple Red Lentil Stew

http://oneveganbiteatatime.blogspot.com/2011/06/simple-red-lentil-stew.html

Wednesday, June 22, 2011. Simple Red Lentil Stew. 1 1/2c. water. 1/2 GF veggie boullion cube. 1/2c dry red lentils. 1/2c yellow zucchini, chopped. 1 large carrot, chopped. 1/4c bell pepper, diced. 1/2c butternut squash, diced. 1/2c sweet potato, mashed. 1/8 tsp. each ginger, garlic powder, and cinnamon. Bring water and boullion cube to a boil and add all ingredients up to (and including) the bay leaf. Let the stew come back to a boil and reduce heat to medium. Add in remaining herbs and spices.

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Saturday, July 23, 2011. Worth the Blistering Heat. There are times that I really just dont think things through. My mind focuses in on one thing, and all else is lost. Its nearly 100 degrees today. Im sitting in my room browsing through food recipes, nearly suffocating with this humid, sticky, and hot air. Yet after seeing the Chocolate Chip Blondies on CCK's page, I not only forget the heat- but I TURN THE OVEN ON to make them for myself. Adapted from CCK's recipe. 1T honey, brown rice syrup, or agave.

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