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Pinch My Salt | A Place for Food.A Place for Food.
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Pinch My Salt | A Place for Food. | pinchmysalt.wordpress.com Reviews
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A Place for Food.
I’ve Moved! | Pinch My Salt
https://pinchmysalt.wordpress.com/2007/06/13/ive-moved
A Place for Food. It’s amazing that I had time to bake this sourdough bread considering all the changes that have been happening! Pinch My Salt has officially moved to a new home! I am still going through unpacking process and things at the new place might be a little messy for a while but I have to say that I’m pretty impressed with myself for getting things set up so quickly! Since I’m a military wife, I’ve had lots of practice in the moving department😉. Posted by Nicole on June 13, 2007 at 7:39 pm.
It’s Strawberry Time! | Pinch My Salt
https://pinchmysalt.wordpress.com/2007/05/16/its-strawberry-time
A Place for Food. It’s Strawberry Time! If you’ve had a chance to visit any of the outdoor markets lately, you’ve seen them. Piles of bright red berries, gleaming in the sunlight, just waiting to be taken home and devoured! There are a variety of strawberries here in Sicily, from the impossibly tiny. And every size in between. Although strawberries are a wonderfully healthy, low-calorie treat when eaten plain, I look forward to strawberry season for another reason:. These shortcakes are simply butter-ric...
Calling All Strawberry Lovers | Pinch My Salt
https://pinchmysalt.wordpress.com/2007/05/10/calling-all-strawberry-lovers
A Place for Food. Calling All Strawberry Lovers. I have noticed that I am not the only one. Who has been enjoying fresh strawberries lately! I will be posting a homemade strawberry shortcake recipe soon and thought it might be fun to add some links to other fresh strawberry recipes that are floating around the blogosphere right now. So, if you have recently posted a fresh strawberry recipe or plan on doing so this weekend, send me. Have you notice that I added a Guest Book Page. What a lovely photo!
Happy Mother’s Day! | Pinch My Salt
https://pinchmysalt.wordpress.com/2007/05/13/cinnamon-swirl-bread
A Place for Food. Happy Mother’s Day! This is an older post but it reminds me of my mom so I decided to re-post it for Mother’s Day. We lost my mom in 1998 but I think of her every day, especially when I’m in the kitchen! I’ve been baking bread since I was small. My mom baked bread a lot when we were kids and my sister and I used to have fun helping (dressed in our matching chef’s hats and aprons, of course). Nicole (Nickle, back then) on the left and Penny and the right. 2 t ground cinnamon. Cover; let ...
Grilled Corn, Mango and Avocado Salsa | Pinch My Salt
https://pinchmysalt.wordpress.com/2006/07/25/grilled-corn-mango-and-avocado-salsa
A Place for Food. Grilled Corn, Mango and Avocado Salsa. I have been so busy with school that I haven’t had much time to post anything on here. But I made this Grilled corn, mango and Avocado salsa. Last night and it was so good, I had to share it! I came close to eating almost all of it myself. This recipe is from the article I mentioned in my previous post. I didn’t have any red peppers but other than a lack of color in the salsa, they weren’t really missed! Posted by Nicole on July 25, 2006 at 1:29 pm.
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Bates Family: ECLIPSE = AHH-MAZING
http://bates4life.blogspot.com/2010/07/eclipse-ahh-mazing.html
Wednesday, July 7, 2010. Eclipse came out last week.My aunt flew in from California and we took Jaxson. To see the midnight showing. It was FABULOUS! We made our own COUTURE shirts and painted Jaxson's. Face He loved it. I think his shirt by far was the best. I told him that chicks will dig that he plays sports and has a sensitive side! The back of his shirt! Rivalry.Team Edward and Team Jacob! Posted by Sarah Bates. Subscribe to: Post Comments (Atom). Annie and Jake Thomas. Annie and Jeremy Bradley.
March | 2009 | The Garlic Press
https://garlicpress.wordpress.com/2009/03
When you want to know what ’s good around here. March 4, 2009. Posted by Sarah in Uncategorized. This blog is no longer in commission, obviously, due to lack of posts on my part. My new blog is still coming together, but can be found at: http:/ applicationofheat.squarespace.com/. Jam ‘N Cream Muffins. Culinary Concoctions By Peabody. Create a free website or blog at WordPress.com. Follow “The Garlic Press”. Get every new post delivered to your Inbox. Build a website with WordPress.com.
August | 2007 | The Garlic Press
https://garlicpress.wordpress.com/2007/08
When you want to know what ’s good around here. August 8, 2007. Posted by Sarah in Baking. 1 comment so far. Last week I was flipping channels and I came upon the Food Network. Normally, I don’t watch it because it comes in really crappily on my TV. I figure, if I can’t watch it and see the beautiful food I don’t want to watch it at all. However, after hearing about what Ina Garten was going to be making that day, I couldn’t resist. It was the Memory Lane episode where she makes. 1/2 cup baby arugula.
Spicy Ginger Chicken and Vegetables | The Garlic Press
https://garlicpress.wordpress.com/2007/04/06/spicy-ginger-chicken-and-vegetables
When you want to know what ’s good around here. Spicy Ginger Chicken and Vegetables. April 6, 2007. Posted by Sarah in Dinner. Spicy Ginger Chicken and Vegetables. Adapted from the New Best Recipe. Place 1 lb. of boneless skinless chicken breast. In the freezer for 20 minutes to make it easier to thinly slice. While the chicken is in the freezer prepare the marinade. 1/4 cup soy sauce. 1/4 cup dry vermouth or sherry. 2 tablespoons roasted sesame oil. 1 tablespoon all purpose flour. 1 tablespoon soy sauce.
Jam ‘N Cream Muffins | The Garlic Press
https://garlicpress.wordpress.com/2007/06/27/jam-n-cream-muffins
When you want to know what ’s good around here. Jam ‘N Cream Muffins. June 27, 2007. Posted by Sarah in Baking. I have still been making my way through my Taste of Home Cupcakes and Muffins magazine. I had some cream cheese left over from the previous post. So, I upped the cream cheese. You could change the type of jam to your favorite kind but the strawberry was excellent. Jam and Cream Muffins. Adapted from Taste of Home Muffins and Cupcakes Magazine. 1 – 8oz package cream cheese. 2 1/2 cups flour.
Waiter, There’s Something in My… Bread! | The Garlic Press
https://garlicpress.wordpress.com/2007/04/25/waiter-theres-something-in-my-bread
When you want to know what ’s good around here. Waiter, There’s Something in My… Bread! April 25, 2007. Posted by Sarah in Baking. Event It looked so delicious. The other great thing about this recipe is that it makes 3 big loaves of bread. So, I baked one and froze the other two. The pictures do not even begin to describe how awesome this bread tasted. It was a very excellent sweet bread! Adapted from Martha Stewart Baking Handbook. 1 1/2 cups warm milk (110 degrees). 1 tablespoon heavy cream. 1 1/2 sti...
Better Than Ramen: Year-Round Summer Berry Cobbler
http://betterthanramen.blogspot.com/2007/05/year-round-summer-berry-cobbler.html
Friday, May 04, 2007. Year-Round Summer Berry Cobbler. My neighbor had a barbecue the other night, and I was charged with bringing dessert. I wanted to do something summery/barbecue-y and not too heavy, and thought a berry cobbler paired with french vanilla ice cream would work nicely. I also didn't have any buttermilk on hand, so I just substituted non-fat vanilla yogurt (full-fat yogurt or sour cream would have worked even better) in for the biscuit topping. The biscuit was a tiny bit dry as a resu...
Better Than Ramen: Beet Time!
http://betterthanramen.blogspot.com/2008/07/beet-time.html
Tuesday, July 15, 2008. Although I missed out getting on my own CSA farm share this year, one of my good friends got one and has been generous in handing over her beets to me. I love beets just plain, cool, sliced and sweet, but this week I wanted to make. Something with them. I turned to Mark Bittman, a.k.a. "The Minimalist", and found exactly the answer to my beet question: Beet R. I wasn't familiar with rö sti. Before reading this recipe, but upon learning that it is a Swiss potato pancake. 5 Remove t...
the living well.: new life.
http://nattysfamily.blogspot.com/2012/04/new-life.html
Maybe one day it can be said of me: "She is a wise woman.". Monday, April 30, 2012. But first, I will share what I have been up to in the past eight months, which isn't much. Spent a few months in Baltimore. Visited DC with the fam while there. That's my husband and little boy in front of that guard. Taken by my husband. She is so loved, indeed. Hard to believe she started out so tiny. And she has a family that is beyond excited to meet her. It feels even better than Christmas Eve right now. Well, life h...
The MaggPie: The Year of the Kumquat
http://themaggpie.blogspot.com/2007/01/year-of-kumquat.html
Food comes first, then morals. Thursday, January 25, 2007. The Year of the Kumquat. The first time that I ate a kumquat, I was in the third grade. My teacher brought in a basket full of what looked like tiny little oranges. "Have some," she said. "You can eat the whole thing." This blew our minds. YOU CAN EAT THE SKIN OF THE BABY ORANGES! BUT YOU CAN'T EAT THE SKIN OF THE BIG ORANGES! I would later scream at my newborn sister. You know what though? I don't think I've eaten a kumquat. Subscribe to: Commen...
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pinchmynipples.com - This website is for sale! - pinchmynipples Resources and Information.
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If You want me to...
If You want me to. Cause I'm not who I was. When I took my first step. And I'm clinging to the promise. You're not through with me yet. So if all of these trials. Bring me closer to you. Then I will walk through the fire. If You want me to. Tuesday, August 23, 2011. Trying to be more intentional about maintaining friendships. While I'm a little overwhelmed and drained ( sorry, folks, I'm an introvert. What do you all do to keep intentionally connected? I need help for sure. Until next time, folks. What's...
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Pinch My Salt - Food, Recipes, and Photography
Skip to primary sidebar. Food, Recipes, and Photography. How to Blind Bake a Pie Crust and Prevent Shrinking and Slumping. November 20, 2016. This method of rolling out pie dough, fitting it to the pie plate, crimping the edges, and blind baking the crust is one you can use with any pie . Read More ». Easy Lemon Cream Pie. November 19, 2016. If you like key lime pie, you are going to love this easy, sweet, and tart lemon cream pie recipe! With only three ingredients, the filling can be . Read More ».
Pinch My Salt | A Place for Food.
A Place for Food. June 13, 2007. It’s amazing that I had time to bake this sourdough bread considering all the changes that have been happening! Pinch My Salt has officially moved to a new home! I am still going through unpacking process and things at the new place might be a little messy for a while but I have to say that I’m pretty impressed with myself for getting things set up so quickly! Since I’m a military wife, I’ve had lots of practice in the moving department 😉. May 28, 2007. May 16, 2007.
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One woman's travels from corporate Australia into uncertainty and creativity
One woman's travels from corporate Australia into uncertainty and creativity. A writer’s life. Black A Black Mountain photo series by day and night. One woman’s journey. Into uncertainty and creativity. So many things have been written by writers about the writing life and there’s one quote which stands out among the many for me. ‘A writer is someone for whom writing is more difficult than it is for other people.’ Thomas Mann. A peculiar thing to say? READ MY LATEST POSTS. Connect with me on Twitter.
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