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La Rossa, La Dotta, La Grassa | A student of life in BolognaA student of life in Bologna
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La Rossa, La Dotta, La Grassa | A student of life in Bologna | pizzaplease.wordpress.com Reviews
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Wrapping Up: Part II | La Rossa, La Dotta, La Grassa
https://pizzaplease.wordpress.com/2011/05/16/wrapping-up-part-ii
A student of life in Bologna. La Rossa, La Dotta, La Grassa. Wrapping Up: Part II. On Friday I had two gelati within two hours of each other (rose and pomegranate (Colin: Fail) and watermelon and lemon). Mom and the gang left that afternoon. Everyone seemed to have a really nice time. They took with them one of my suitcases to ease my journey. I worried briefly about not having enough left to fill my remaining backpack, but somehow I’ve managed. Venezia, my favorite. Tags: holidays and festivals. You are...
Wrapping things up: Part I | La Rossa, La Dotta, La Grassa
https://pizzaplease.wordpress.com/2011/05/02/wrapping-things-up-part-i
A student of life in Bologna. La Rossa, La Dotta, La Grassa. Wrapping things up: Part I. My time left in Italy has dwindled to two weeks. It’s actually a fair chunk of time if you’re talking about being in Italy for a vacation or waiting for the results of a fellowship application. And though, in a way, I’m doing both of those things, ultimately I’m moving away from this temporary home that I’ve come to really love. Well, she’ll be here, but it’s the time of year she turns into a werewolf. There are some...
Before I tell my spring break tale… | La Rossa, La Dotta, La Grassa
https://pizzaplease.wordpress.com/2011/04/25/before-i-tell-my-spring-break-tale
A student of life in Bologna. La Rossa, La Dotta, La Grassa. Before I tell my spring break tale…. Luckily, I had five minutes of battery left on the thing–enough to grab my Garibaldi file. Colin kept his old laptop around, which functions fine but can’t connect to the Internet, so I’m working on that. Believe it or not: I didn’t get a lick of sunburn →. 2 Responses to “Before I tell my spring break tale…”. April 27, 2011 at 10:39 pm. May 2, 2011 at 4:51 pm. Leave a Reply Cancel reply. This is as real as ...
Off to Sardegna | La Rossa, La Dotta, La Grassa
https://pizzaplease.wordpress.com/2011/04/15/off-to-sardegna
A student of life in Bologna. La Rossa, La Dotta, La Grassa. In about an hour I’m leaving for a full day’s worth of travel to get to Sardegna, an Italian island. We’ll be staying in this house. With five other SAISers, next door to a house with eight more SAISers; it should be a fun week! However, Internet is an unknown. I’ll post when I can to keep in touch, because I still have older stories to share with you. What “Closed for repairs” means in Italian. Sardegna Update →. Leave a Reply Cancel reply.
Snail mail | La Rossa, La Dotta, La Grassa
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A student of life in Bologna. La Rossa, La Dotta, La Grassa. New apartment, new address. The thing is, this address should only be used for finding us on Google maps. And marveling at how close we are to a lovely park. The top-floor shutters on the very orange building are ours. Via Santo Stefano 53, Bologna. JHU SAIS Bologna Center. Via Belmeloro, 11. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public).
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Venice in Black and White | La Gourmande
https://gourmandeguide.wordpress.com/2011/03/08/venice-in-black-and-white
Food Enlightenment in San Gimignano. Picnic at Palazzo Pitti →. March 8, 2011 · 8:44 pm. Venice in Black and White. Castello, 3417 Venezia, Italy 30122- ( 39) 041 5222170. 1 Combination of Venetian antipasti. My stomach is seriously growling with hunger at the thought of this dish. The round, white mound on the left is. Baccala mantecato alla veneziana. For it, that I would love to try soon…once I get some hands on some salted cod! In retrospect, I’m not sure why I ended up taking only one picture ...
Recipes | La Gourmande
https://gourmandeguide.wordpress.com/recipes
The signature dish of Bologna. It is a thick, rich meat and tomato sauce served with fresh egg and flour pasta known as tagliatelle. This is the original dish that inspired the American spaghetti bolognese. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. Notify me of new comments via email.
Food Explainer | La Gourmande
https://gourmandeguide.wordpress.com/food-explainer
The Food Explainer investigates the origins of specific dishes, food rituals, cuisines, and ingredients. 8212;—————————————————————————————————————————————————–. One response to “. September 10, 2010 at 6:07 pm. How intriguing and illuminating! I find it fascinating to analyze the story behind the delicious food. The food looks amazing! Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). Picnic at Palazzo Pitti.
La Gourmande | food and travel discoveries from around the world. | Page 2
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Newer posts →. November 21, 2010 · 11:56 pm. Demystifying Bologna’s Food Markets. Going to an Italian fresh food market for the first time can be a daunting experience. Regulars trade stories and recipes with the butchers, while pointing animatedly to cuts of meat based on the age and gender of the animal. Rows and rows of freshly-cut legs of prosciutto are stacked on the shelves of each. Or specialty cold-cut shop. And at the fish market, how would I even begin to deal with these? How to cook pasta sauce.
Picnic at Palazzo Pitti | La Gourmande
https://gourmandeguide.wordpress.com/2011/05/03/picnic-at-palazzo-pitti
Venice in Black and White. May 3, 2011 · 4:13 pm. Picnic at Palazzo Pitti. Until we realized that we were starving and that it was decision time. This was where B and I wanted to eat our picnic lunch, where the Medicis once ate theirs. We walked up to the highest point in the Boboli gardens and sat down on a bench in a smaller, enclosed garden. The salumerie man definitely knew what he was doing, he gave us the classics– different types of regional salami as well as some refreshing spicy salumi. Enter yo...
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Pizza Plaza of Horsham • 316 Horsham Road, Horsham, PA 19044 • (215) 674-5490
Contact Us and Hours. Pizza Plaza of Horsham. Horsham, PA 19044. Monday - Thursday: 10am to 10pm. Friday: 10am to 11pm. Saturday: 10am to 10pm. Sunday: 11am to 9:30pm. Every Monday Special -. Any Large Pizza with 2 Toppings. Monday to Friday 11am to 3pm. 1) Any TWO slices. 2) 6' Cheesesteak with fries. 3) 6' Chicken Cheesesteak with fries. 4) Small Salad with grilled chicken, chicken salad, or tuna. 5) Chicken sandwhich (grilled or crispy) with fries. 6) Cheeseburger with fries. Pizza Plaza of Horsham.
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Pizza Restaurant in Souderton PA. 2 Large Plain Pizzas $19.95. Not to be Combined with any other Offer. Pizza Restaurant Souderton PA. Pizza Plaza of Souderton PA. Pizza Plaza of Souderton PA is your neighborhood Pizza Shop. Our pizza is made with fresh ingredients. We have a wide variety of food to choose from. We deliver to most towns sorrounding Souderton. We also cater small to large parties. Give us a call today! 2018 Pizza Plaza Souderton. Designed by Hispana Marketing.
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Altijd leuk, altijd lekker: de perfecte snack! Wat past er perfect bij zo'n cheesy pizza? Waar eet je de beste pizza? Hoe vind je het perfecte restaurant? De lekkerste, de kazigste, de sappigste, . One pizza, please! Een heerlijke portie Italiaanse trots? Die kom je beslist tegen in elke culinaire verrukkelijke pizza! Ja, er zijn weinig mensen die aan een lekkere pizza kunnen weerstaan. De smeuïge smaak brengt elk persoon - ongeacht liefhebber of niet - in de ban van dit populaire gerecht. Die mocht de 3...
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La Rossa, La Dotta, La Grassa | A student of life in Bologna
A student of life in Bologna. La Rossa, La Dotta, La Grassa. Wrapping Up: Part II. On Friday I had two gelati within two hours of each other (rose and pomegranate (Colin: Fail) and watermelon and lemon). Mom and the gang left that afternoon. Everyone seemed to have a really nice time. They took with them one of my suitcases to ease my journey. I worried briefly about not having enough left to fill my remaining backpack, but somehow I’ve managed. Venezia, my favorite. Tags: holidays and festivals. Some fa...
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De pizza is een Italiaans gerecht. Het bestaat uit een bodem van deeg, de pizzabodem, waarop voedingsmiddelen als kaas, tomaten, olijven, champignons, groenten en vlees, gedaan worden, en die doorgaans wordt gebakken in een oven.
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