locavoresunite.blogspot.com
150 is the new 1500
http://locavoresunite.blogspot.com/2006/07/week-i-transition-river-valley-farm-in_07.html
150 is the new 1500. The average piece of produce travels approximately 1500 miles to reach the plate. This month, my roommate and I are cutting down that distance to 150 miles by only eating local food. This is the blog that records our experience. Friday, July 07, 2006. Week I: The Transition. River Valley Farm in Lenox, MA lies just off bustling Route 7 in the Berkshire Mountains of Western Massachusetts. Turn east past the strip malls and parking lots lining the two-lane. Lisa has been farming in the...
locavoresunite.blogspot.com
150 is the new 1500: July 2006
http://locavoresunite.blogspot.com/2006_07_01_archive.html
150 is the new 1500. The average piece of produce travels approximately 1500 miles to reach the plate. This month, my roommate and I are cutting down that distance to 150 miles by only eating local food. This is the blog that records our experience. Friday, July 07, 2006. Week I: The Transition. River Valley Farm in Lenox, MA lies just off bustling Route 7 in the Berkshire Mountains of Western Massachusetts. Turn east past the strip malls and parking lots lining the two-lane. Lisa has been farming in the...
swampscottfarmersmarket.org
This Weekend’s Market 8-9-15 | Swampscott Farmers Market Blog
https://swampscottfarmersmarket.org/2015/08/07/this-weekends-market-8-9-15
Swampscott Farmers Market Blog. Vendor Spotlight} Alfalfa Farm Winery. This Weekend’s Market 8-9-15. Thank you to everyone who came out last week, we had a great day, our vendors were happy, our customers were happy and we were happy! Let’s keep the momentum going! Tomato season is in full swing and these things are beauties! The corn is crisp and sweet, last week I picked up some corn and zucchini and sautéed it with a little garlic and olive oil and then added it to The Soup Guy’s. Swiss Bakers, Salem ...
swampscottfarmersmarket.org
Vendors | Swampscott Farmers Market Blog
https://swampscottfarmersmarket.org/542-2
Swampscott Farmers Market Blog. If you are interested in becoming a vendor, download our 2016 Vendor Application form:. The following vendors accept WIC and Senior Coupons:. Click the following links for more information on WIC. OUR 2016 CONFIRMED MARKET VENDORS:. Grant Family Farm is a little unconventional farm in Essex. We grow. Contact them on Facebook or view their website:. Alfalfa Farm Winery is a family-owned and operated vineyard in rural Topsfield, Massachusetts. They make a variety of awar...
swampscottfarmersmarket.org
event | Swampscott Farmers Market Blog
https://swampscottfarmersmarket.org/tag/event
Swampscott Farmers Market Blog. Halloween Costume Parade and Our Last Outdoor Market of the Season! This Sunday, October 25th, is our last outdoor market of the season. We will celebrate with a Halloween costume parade for the kids, bring them dressed up in their costumes and they will receive a goody bag for participation. Thank you for another great year and for your continued support! We look forward to growing the market with this wonderful community! Pumpkin Decorating this Weekend! This weekend we&...
locavoresunite.blogspot.com
150 is the new 1500
http://locavoresunite.blogspot.com/2006/06/drinking-soy-milk-like-crazy-tomorrow.html
150 is the new 1500. The average piece of produce travels approximately 1500 miles to reach the plate. This month, my roommate and I are cutting down that distance to 150 miles by only eating local food. This is the blog that records our experience. Friday, June 30, 2006. Drinking Soy Milk Like Crazy. Okay no, but actually, I probably eat something from Nebraska every week, given that its top five agricultural products are cattle and calves, corn, soybeans, hogs, and wheat. Http:/ www.transom.org...Can't...
grownaway.blogspot.com
Grown Away - Adventures in Food: October 2011
http://grownaway.blogspot.com/2011_10_01_archive.html
Grown Away - Adventures in Food. Mis)adventures in canning, cooking, eating, and growing food. Monday, October 31, 2011. 2011 Harvest Totals and Thoughts. Closed for the season: this guy spends his winter as a boot guard at our front door. Arugula: 2.45 oz. Basil: 2.21 lbs. Carrots: 4.18 lbs. Dill: 1.35 oz. Garlic: 1.11 lbs. Horseradish: 1.44 lbs. Huckleberry: 1.80 lbs. Lettuce: 1.96 lbs. Kale: 1.53 lbs. Marjoram: 2.35 oz. Mesclun Greens: 11.95 oz. Mint: 1.0 oz. Parsley: 1.35 oz. Bell 3.87 lbs. I over pl...
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