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Beet It | TheWoobDog's Weblog
https://thewoobdog.wordpress.com/2013/06/24/beet-it
Don’t tell…). June 24, 2013. I know, I know – incredibly unoriginal title. I only have a minute, though, and I wanted to write down the recipe I came up with (inspired by a Williams-Sonoma recipe. Be eaten), so this whole getting-a-CSA-share-to-get-me-to-try-new-things is really paying off. Anyway, here’s last night’s experiment:. Spinach and Beet Green Salad with Roasted Baby Beets:. Approx 1 pound baby beets, washed well. 1 tsp coconut oil (or oil of your choice). 1/4 c slivered mint leaves. Combine gr...
thewoobdog.wordpress.com
Veg Overload | TheWoobDog's Weblog
https://thewoobdog.wordpress.com/2013/06/25/veg-overload
Don’t tell…). June 25, 2013. Okay, so the CSA share thing? 8211; I always just thought of it as that weird space alien vegetable hanging out in the produce section. Thank goodness for my Victory Garden Cookbook. So all that’s great, and I’m trying new things and eating more vegetables and the local organic fresh thing is just dandy,. Of produce. Now, the description says that a half-share is good for a couple, and a full-share is good for a family of four. If I didn’t work, I could probably figure ...
thewoobdog.wordpress.com
Easily Amused | TheWoobDog's Weblog
https://thewoobdog.wordpress.com/2013/03/20/easily-amused-2
Don’t tell…). March 20, 2013. I am ridiculously excited about my CSA shares for 2013 – every year I mean to sign up for a share or two, and every year it completely slips my mind until after tax season, at which point it’s usually too late. This year an article in the local paper. A certified organic farm, for a full produce share, and with High Country CSA. You don’t even. Bounces up and down in chair with excitement]. Yards and Plants and Outdoor Stuffs. Laquo; Random Recipe Tuesday. On June 3, 2013.
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TheWoobDog's Weblog | (Shhhhhhhhh! Don’t tell…) | Page 2
https://thewoobdog.wordpress.com/page/2
Don’t tell…). March 20, 2013. I am ridiculously excited about my CSA shares for 2013 – every year I mean to sign up for a share or two, and every year it completely slips my mind until after tax season, at which point it’s usually too late. This year an article in the local paper. A certified organic farm, for a full produce share, and with High Country CSA. You don’t even. Bounces up and down in chair with excitement]. Yards and Plants and Outdoor Stuffs. March 12, 2013. February 26, 2013. In my small c...
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Random Recipe Wednesday | TheWoobDog's Weblog
https://thewoobdog.wordpress.com/2014/06/04/random-recipe-wednesday-3
Don’t tell…). June 4, 2014. 1 largish green onion (stem and bulb) chopped small. 1 whole green garlic* (stem and bulb), chopped small. 1/2 lb mature spinach, stems removed (do not have to remove stems from leafy part), roughly chopped into large pieces. 1-2 tsp EV olive oil. Splash of white wine. Dash of lemon pepper. Random Recipe Tuesday: Roasted Delicata Squash Stuffed with Turkey Sausage, Chard, and Brown Rice. Leave a Reply Cancel reply. Enter your comment here. Email (Address never made public).
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Loins | TheWoobDog's Weblog
https://thewoobdog.wordpress.com/2014/05/01/cod-loins
Don’t tell…). May 1, 2014. This seems like an odd marketing choice to me. Was there. No better way to describe these than “loins”? It really seems to bring up a lot of questions – for instance, do fish really have loins? How do you catch loins in the wild? If fish have loins, why has the mammalian meat industry bogarted the loin advertising market? How did the “sir” get added for cows? What kind of crazy world are we living in? Posted in Not-so-latent Idiocy. Laquo; Slacker Slacker Slackface. One lane st...
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Noro – Great Yarn, Lousy Virus | TheWoobDog's Weblog
https://thewoobdog.wordpress.com/2013/03/28/noro-great-yarn-lousy-virus
Don’t tell…). March 28, 2013. Noro – Great Yarn, Lousy Virus. Something I’d want to come home to, if you know what I mean. On the same token, maybe it’s karma – when the outbreak started amongst the guys, it was revealed that the whole family of the guy whose house it was (the only guy who. Homemade Chicken Soup (for the Body, not the Soul). 5-lb whole chicken (with or without skin – I usually remove the skin from the body and leave it on the legs and wings). 2 cloves garlic, smashed and peeled. Enter yo...
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Random Recipe Thursday | TheWoobDog's Weblog
https://thewoobdog.wordpress.com/2012/05/24/random-recipe-thursday
Don’t tell…). May 24, 2012. Okay, I am not generally a fan of brown rice – no matter how precisely I measure water, rice, and cooking time, it always ends up either slightly undercooked or slightly overcooked with a texture like oatmeal. I have even had it end up (and how does this even happen? As a lovely combination of the two. Up until recently, I. Have not cared for brown rice. The Best Brown Rice. 1 Tbsp olive oil. Laquo; Filler (in which many parentheses are used and abused). On October 21, 2014.
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Random Recipe Tuesday: Roasted Delicata Squash Stuffed with Turkey Sausage, Chard, and Brown Rice | TheWoobDog's Weblog
https://thewoobdog.wordpress.com/2014/10/21/random-recipe-tuesday-roasted-delicata-squash-stuffed-with-turkey-sausage-chard-and-brown-rice
Don’t tell…). October 21, 2014. Random Recipe Tuesday: Roasted Delicata Squash Stuffed with Turkey Sausage, Chard, and Brown Rice. Edited to add pics and recipe addition]. Roasted Delicata Squash Stuffed with Turkey Sausage, Chard, and Brown Rice. 2 tsp olive oil. 4 large whole leaves of swiss chard. 1 medium onion, chopped. 1/2 red bell pepper, chopped. 3/4 c diced fresh mushrooms (use the stems and caps of the mushrooms, or just use the stems and save your caps for another recipe). Style). Heat oil...
