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August 11, 2015 – Wellie-Blog
https://gunn4.wordpress.com/2015/08/11
Day: August 11, 2015. Grown with sunshine, cooked with sunshine. August 11, 2015. August 11, 2015. Head Gardner declared as he was sorting spinach for lunch that a sudden thought had just occurred to him…. Continue reading →. Red Duke of York. Blog at WordPress.com. A Midwife and her life! Parenting, Lifestyle and Information Blog. The diary of an Ely allotment. Productive, wildlife friendly gardening in Bristol. The good life just got better. Divine given creativity - recipes, knitting patterns and alike.
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August 20, 2015 – Wellie-Blog
https://gunn4.wordpress.com/2015/08/20
Day: August 20, 2015. Bubble and Squeak – a guest blog. August 20, 2015. Littlest digger enjoys all elements of the allotment; digging, planting, weeding, pulling out veg, preparing, cooking and eating and shows an interest in this blog. So today she had asked to blog about our tea… Bubble and squeak (with sausages in an onion gravy). Continue reading →. August 20, 2015. We don’t do much bribery and corruption…! Continue reading →. Wordless Wednesday – history of our onions. August 20, 2015. I have an al...
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Gunn4 – Wellie-Blog
https://gunn4.wordpress.com/author/gunn4
December 25, 2015. Well what a lovely lunch made all the better by the amount grown by us! Continue reading →. October 24, 2015. October 24, 2015. So it’s been a year since we got our allotment and nearly a year of blogging! Continue reading →. October 10, 2015. October 10, 2015. My most favourite time of year is autumn. I love the crisp air, the colours of the changing leaves against the big blue sky and the dark nights snuggled in the house! Almost sacrilege but our carrot crop was rubbish! It’s ...
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July 2015 – Wellie-Blog
https://gunn4.wordpress.com/2015/07
July 24, 2015. July 24, 2015. For the non French speaking readers of the blog the title translates as Garlic disaster! Continue reading →. Raspberry and lemon cakes. July 24, 2015. July 24, 2015. When we visited the allotment last night to shut up the greenhouse I was reminded by littlest digger of a stash of previously unnoticed raspberries…. Continue reading →. Last night’s tea. July 21, 2015. August 23, 2015. Last night’s tea was the closest to being all homegrown as we will probably get. July 19, 2015.
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Saag Aloo – Wellie-Blog
https://gunn4.wordpress.com/2015/08/10/saag-aloo
August 10, 2015. August 10, 2015. Tonight’s meal used a lot of produce from the allotment and as it was sooooo delicious I’m blogging the recipe to remember for next time. Sweat a chopped onion and garlic ( both home grown) in a frying pan with a drizzle of oil. Add chopped potatoes (home grown first earlies. Chopped into same sized cubes);. Add garam masala, turmeric, ginger, powdered garlic… Think that was all. Cook for approx. 5 minutes. 5 clean bowls so obviously delicious! Leave a Reply Cancel reply.
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Grown with sunshine, cooked with sunshine – Wellie-Blog
https://gunn4.wordpress.com/2015/08/11/grown-with-sunshine-cooked-with-subshine
Grown with sunshine, cooked with sunshine. August 11, 2015. August 11, 2015. Head Gardner declared as he was sorting spinach for lunch that a sudden thought had just occurred to him…. 8220;All of our food from the allotment is full of sunshine! 8221; Now obviously this is not a new discovery, thought or revelation however the work that goes into the allotment and the freshness of the produce does make a difference to the taste! Even though it’s not sunny there’s enough light to work the panel...Enter you...
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Happy Birthday Pie – Wellie-Blog
https://gunn4.wordpress.com/2015/08/05/happy-birthday-pie
August 5, 2015. Happy Birthday Head Gardner – have an allotment filled pie. Gooseberries, rhubarb and raspberries. Save some for us please! Hedgehog SOS ….moral dilemma! 2 thoughts on “ Happy Birthday Pie. August 6, 2015 at 6:38 am. August 6, 2015 at 8:46 am. It was a fab day. Reluctantly I did share the pie, it was delicious. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). Notify me of new comments via email. I have...
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Busy bees – Wellie-Blog
https://gunn4.wordpress.com/2015/08/04/busy-bees
August 4, 2015. Blogging (and the allotment) is a bit like buses! Today this is my third blog when sometimes we can go for weeks. This time of the year just seems areal busy but exciting time. Here are some pictures of today’s activities and harvest. Tickling the second lot of first early potatoes. Bit more like the size of potatoe we expected. Keeping the reluctant gardener busy. We are onto our third batch if cakes using raspberries (white chocolate and raspberry the most recent combination! A Midwife ...
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Wordless Wednesday – history of our onions – Wellie-Blog
https://gunn4.wordpress.com/2015/08/20/wordless-wednesday-history-of-our-onions
Wordless Wednesday – history of our onions. August 20, 2015. August 20, 2015. 8220;got any more exploding carrots! 2 thoughts on “ Wordless Wednesday – history of our onions. August 20, 2015 at 9:01 pm. Your onion harvest looks fantastic! What variety did you grow? August 20, 2015 at 9:07 pm. I can’t remember! It was the first ‘thing’ we bought for our new allotment. We got them from The Range and all I blogged was that they were winter onion sets? Leave a Reply Cancel reply. Enter your comment here.
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Potato gratin/lasagna – my version – Wellie-Blog
https://gunn4.wordpress.com/2015/08/18/potatoe-gratinlasagna-my-version
Potato gratin/lasagna – my version. August 18, 2015. August 18, 2015. As an aide memoir of the produce grown and how used for future reference here is a further use of the potatoes last week. In a Pyrex dish place a layer of curly kale (can you tell what we have extra of? In a frying pan cook tomatos and garlic and bacon. While the tomatoes etc are cooking slice potatos thinly. Pour some of the tomatoes and bacon over the kale. Make a simple roux/ white sauce and add cheese. August 19, 2015 at 10:28 am.
