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Sathu's Kitchen

My Kitchen. My Way. Saturday, May 19, 2012. This is my mom's recipe. i used to enjoy my lunch in school days if this was a day's menu. It is so simple, very quick and easy to prepare with minimal set of ingredients. It goes well with rice and also dosai or chapathi. Eggs - 2 boiled and deshelled. To make a paste. 1Coconut - 2 or 3 pieces. 2 Red chillies - 3. 3 Pepper - 1 tsp. 4Garlic - 1 big pod. 5Cumin/jeera - 1/2 tsp. 6 Fennel seeds - 1/2 tsp. Make a smooth paste with the above ingredients. 2 onion - 1.

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Sathu's Kitchen | sathuvinsamayal.blogspot.com Reviews
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My Kitchen. My Way. Saturday, May 19, 2012. This is my mom's recipe. i used to enjoy my lunch in school days if this was a day's menu. It is so simple, very quick and easy to prepare with minimal set of ingredients. It goes well with rice and also dosai or chapathi. Eggs - 2 boiled and deshelled. To make a paste. 1Coconut - 2 or 3 pieces. 2 Red chillies - 3. 3 Pepper - 1 tsp. 4Garlic - 1 big pod. 5Cumin/jeera - 1/2 tsp. 6 Fennel seeds - 1/2 tsp. Make a smooth paste with the above ingredients. 2 onion - 1.
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1 sathu's kitchen
2 egg masala
3 ingredients
4 7 curry leaves
5 method
6 posted by
7 sathya kamal
8 no comments
9 labels egg
10 nandu pirattal/crab masala
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Sathu's Kitchen | sathuvinsamayal.blogspot.com Reviews

https://sathuvinsamayal.blogspot.com

My Kitchen. My Way. Saturday, May 19, 2012. This is my mom's recipe. i used to enjoy my lunch in school days if this was a day's menu. It is so simple, very quick and easy to prepare with minimal set of ingredients. It goes well with rice and also dosai or chapathi. Eggs - 2 boiled and deshelled. To make a paste. 1Coconut - 2 or 3 pieces. 2 Red chillies - 3. 3 Pepper - 1 tsp. 4Garlic - 1 big pod. 5Cumin/jeera - 1/2 tsp. 6 Fennel seeds - 1/2 tsp. Make a smooth paste with the above ingredients. 2 onion - 1.

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sathuvinsamayal.blogspot.com sathuvinsamayal.blogspot.com
1

Sathu's Kitchen: Raw Banana Masala - Vazhaikaai velur masala

http://sathuvinsamayal.blogspot.com/2010/03/raw-banana-masala-vazhaikaai-velur.html

My Kitchen. My Way. Thursday, March 11, 2010. Raw Banana Masala - Vazhaikaai velur masala. Small Onion - 6 nos. Garlic - 4 pods. Chilli powder - 1 tsp. Mustard seeds - 1/2 tsp. Oil - 1 tbsp. Curry leaves - 1 spring. Coriander leaves - 1 spring. Pound the Onion and garlic together until they become rough flakes and keep aside. Scrap the skin out of the banana, cut it in to triangular pieces and cook it for 10 mins immersed in water along with salt and drain the water. Labels: Veg - Side dishes. Am a very ...

2

Sathu's Kitchen: Tomato Curry /Gojju

http://sathuvinsamayal.blogspot.com/2010/03/tomato-curry-gojju.html

My Kitchen. My Way. Thursday, March 11, 2010. 1Tomato - 3 nos. 2Big Onion - 1. 3Green chilli - 1. 4Garlic - 3 pods. 5Curry masala powder - 1 tsp. 6Red Chilli powder - 1 tsp. 8oil - 1 tbsp. 9Mustard seeds - 1 tsp. 10coriander leaves - 1 small bunch. Chop the onion,then finely mince the tomato and garlic in the blender. Can be served with Rice, Chapathis and Dosai too. This would help during busy hours actually. How are you and the family? Keep blogging. I cooked the Hyderabadi Chicken Dry, very tasty.

3

Sathu's Kitchen: Nandu Pirattal/Crab Masala

http://sathuvinsamayal.blogspot.com/2012/04/nandu-pirattalcrab-masala.html

My Kitchen. My Way. Thursday, April 5, 2012. 1Crab - 3 or 4(cut and cleaned). 2 onion - 1. 4coconut - 1 small piece. 5 garlic - 3 pods. 6red chilli - 5. 7fennel seeds - 1/2tsp. 8 poppy seeds - 1/2 tsp. 9cumin - 3/4 tsp. 10 cinnamon - 1/2 inch stick. 11curry leaves - 1 spring. 12oil - 1 tbsp. 14 pepper powder - 1 tsp. Here we go with the method. Mean while, saute the onions and garlic and tomato until they become soft. Grind it in the mixer to a smooth, fine paste. Tastes best as a starter and also with h...

4

Sathu's Kitchen: Chicken 65

http://sathuvinsamayal.blogspot.com/2010/02/chicken-65.html

My Kitchen. My Way. Friday, February 19, 2010. There are several commercial Chicken 65 powders available in the market. But u can prepare it very well usinig the simple ingredients at home too. I had added a few ingredients and also used the chicken 65 powder to a minimal amount. Sakthi chilli chicken masala is actually the perfect blend of all spicecs. i had included a little bit of red chilli powder along with powdered cloves, elachi and cinnamon and start aniseed. Okie i guess we are good to go. Added...

5

Sathu's Kitchen: Meen Kulambu / Fish Curry

http://sathuvinsamayal.blogspot.com/2009/12/meen-kulambu-fish-curry.html

My Kitchen. My Way. Wednesday, December 30, 2009. Meen Kulambu / Fish Curry. 1Fish - 1/2 Kg(Preferrably Vanjiram - King Fish). 2Small Onion - 15 to 20 nos. 4Tamarind - 1 marble sized. 5Coconut - 4 pieces. 6Green Chilli - 2. 7Saunf - 1/4 tsp. 8Fenugreek - 1/4 tsp. 9Mustard seeds - 1/2 tsp. 10Kulambu milagai podi - 2tbsp. 11Chilli powder - 1 tsp. 12Coriander powder - 1/2 tsp. 13Refined oil - 3 tsp. 14Gingelly oil - 2tsp. 16Curry leaves - 1 spring. 2Cut the remaining onions to long finley sliced pieces.

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Sathu's Kitchen

My Kitchen. My Way. Saturday, May 19, 2012. This is my mom's recipe. i used to enjoy my lunch in school days if this was a day's menu. It is so simple, very quick and easy to prepare with minimal set of ingredients. It goes well with rice and also dosai or chapathi. Eggs - 2 boiled and deshelled. To make a paste. 1Coconut - 2 or 3 pieces. 2 Red chillies - 3. 3 Pepper - 1 tsp. 4Garlic - 1 big pod. 5Cumin/jeera - 1/2 tsp. 6 Fennel seeds - 1/2 tsp. Make a smooth paste with the above ingredients. 2 onion - 1.

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