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Seasonal Suppers

Saturday, December 4, 2010. I was surprised by these buckwheat pancakes. They weren't heavy like buckwheat pancakes of my youth. They were softer, moister, and delicious. Jeff had seconds. 1 cup ground buckwheat flour (we used Bouchard Family Farm brand). 1/2 tsp baking soda. 1 tablespoon butter (for flavor - delicious, delicious flavor). 1 or 1 and 1/2 tsp vanilla. Heat your pan to medium on the stovetop (4 was the setting that I used). Combine all ingredients. Makes 10 half dollar pancakes. Melt butter...

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Seasonal Suppers | seasonalsuppers.blogspot.com Reviews
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Saturday, December 4, 2010. I was surprised by these buckwheat pancakes. They weren't heavy like buckwheat pancakes of my youth. They were softer, moister, and delicious. Jeff had seconds. 1 cup ground buckwheat flour (we used Bouchard Family Farm brand). 1/2 tsp baking soda. 1 tablespoon butter (for flavor - delicious, delicious flavor). 1 or 1 and 1/2 tsp vanilla. Heat your pan to medium on the stovetop (4 was the setting that I used). Combine all ingredients. Makes 10 half dollar pancakes. Melt butter...
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1 seasonal suppers
2 buckwheat pancakes
3 1/2 cup applesauce
4 3/4 cup milk
5 posted by keri
6 0 comments
7 labels gluten free
8 keri
9 ingredients serves 12
10 2 cups sugar
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seasonal suppers,buckwheat pancakes,1/2 cup applesauce,3/4 cup milk,posted by keri,0 comments,labels gluten free,keri,ingredients serves 12,2 cups sugar,1 teaspoon salt,frosting recipe follows,frosting,food coloring optional,enjoy,christine,1 c flour,beef
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Seasonal Suppers | seasonalsuppers.blogspot.com Reviews

https://seasonalsuppers.blogspot.com

Saturday, December 4, 2010. I was surprised by these buckwheat pancakes. They weren't heavy like buckwheat pancakes of my youth. They were softer, moister, and delicious. Jeff had seconds. 1 cup ground buckwheat flour (we used Bouchard Family Farm brand). 1/2 tsp baking soda. 1 tablespoon butter (for flavor - delicious, delicious flavor). 1 or 1 and 1/2 tsp vanilla. Heat your pan to medium on the stovetop (4 was the setting that I used). Combine all ingredients. Makes 10 half dollar pancakes. Melt butter...

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1

Seasonal Suppers: July 2010

http://seasonalsuppers.blogspot.com/2010_07_01_archive.html

Sunday, July 18, 2010. This is one of my favorite summertime meals. I buy most everything from the farmer's market. Though this year I have grown my own jalapenos! I am very excited about this. If my current job does not work out, I'll be a farmer. Ha ha. The basic recipe came from Cookshelf Soup cookbook. I have modified it. 2 large ears of corn. 1-3 T olive oil. 1 onion (I use a red one as I like lots of colors). 3 or 4 tomatoes, skinned, chopped. 1/2 t chili powder. 2 or 3 c low sodium tomato juice.

2

Seasonal Suppers: April 2010

http://seasonalsuppers.blogspot.com/2010_04_01_archive.html

Wednesday, April 28, 2010. From the kitchen of Christine:. My mother bought me this amazing cookbook "The Heart of Pittsburgh" A Cookbook from Historic Pittsburgh. One of the best recipes is for Pierogies, though time consuming, well worth the effort. I modified the directions and the filling. 2 cups of flour (Use Better Batter if Gluten Free). 1 egg, lightly beaten. 1 Tablespoon vegetable oil. 1/2 cup very hot water. 2 cups mashed potatoes. 1/2 medium onion finely chopped, sauteed in butter until soft.

3

Seasonal Suppers: May 2010

http://seasonalsuppers.blogspot.com/2010_05_01_archive.html

Sunday, May 16, 2010. Spring meal: White pizza with ramps and strawberry salad. From our CSA this week, we received more flavorful salad greens, mustard greens, 2 pints of strawberries, and a bunch of radishes. We hadn't even finished our first set of salad greens yet! Plus, we've had 3 weeks of strawberries. PLUS! We've still have copious amounts of ramps and scallions. What to do! So, tonight I made a white pizza with ramps and a strawberry salad. It was a very nice balanced meal. PLUS! 1 tomato, diced.

4

Seasonal Suppers: Buckwheat pancakes

http://seasonalsuppers.blogspot.com/2010/12/buckwheat-pancakes.html

Saturday, December 4, 2010. I was surprised by these buckwheat pancakes. They weren't heavy like buckwheat pancakes of my youth. They were softer, moister, and delicious. Jeff had seconds. 1 cup ground buckwheat flour (we used Bouchard Family Farm brand). 1/2 tsp baking soda. 1 tablespoon butter (for flavor - delicious, delicious flavor). 1 or 1 and 1/2 tsp vanilla. Heat your pan to medium on the stovetop (4 was the setting that I used). Combine all ingredients. Makes 10 half dollar pancakes.

5

Seasonal Suppers: June 2010

http://seasonalsuppers.blogspot.com/2010_06_01_archive.html

Wednesday, June 16, 2010. In our CSA this week, we got 3 bags of fruit and veg. First thoughts? What are we going to do with all of this kale that we're not going to do with all this Swiss chard? My sister once recommended making kale chips. So, I gave that a try. They were delicious and crunchy and a little salty! All things that I like. The only drawback is that the stalk is still a little chewy after drying. Here's what I did:. Tuesday, June 8, 2010. Vegetable Chicken Pot Pie. 2 1/2 cups flour. 2 larg...

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Paleo Carrot French Fries Recipe | Elana's Pantry

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New York Times Bestselling author Elana Amsterdam founded Elana’s Pantry, the go-to website for easy, healthy, grain-free, Paleo recipes, in 2006. The Gluten-Free Almond Flour Cookbook. October 18, 2010. My boys love these Paleo Carrot French Fries hot out of the oven. I like baking them as it eliminates the messy splattering that results from the typical preparation of French fries –frying. Speaking of messes, I feel like I’m cleaning up a lot of them these days. Writing a book. 2 tablespoons olive oil.

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Seasonal Suppers

Saturday, December 4, 2010. I was surprised by these buckwheat pancakes. They weren't heavy like buckwheat pancakes of my youth. They were softer, moister, and delicious. Jeff had seconds. 1 cup ground buckwheat flour (we used Bouchard Family Farm brand). 1/2 tsp baking soda. 1 tablespoon butter (for flavor - delicious, delicious flavor). 1 or 1 and 1/2 tsp vanilla. Heat your pan to medium on the stovetop (4 was the setting that I used). Combine all ingredients. Makes 10 half dollar pancakes. Melt butter...

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