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Ask Rhona...: Naughty Santas christmas nibbles

http://askrhona.blogspot.com/2010/11/naughty-santas-christmas-nibbles.html

Naughty Santas christmas nibbles. Buy these saucy biscuit cutters here. And cheer old Santa up after his umpteenth meal of biscuits and milk! Legg inn en kommentar. Abonner på: Legg inn kommentarer (Atom). A bit about food and food related things, some things about London and other places here and there. Some answers to questions people keep asking me and general information I feel the urge to share! Follow me on Twitter. Wibble wobble, wibble wobble. Naughty Santas christmas nibbles.

askrhona.blogspot.com

Ask Rhona...: Not very tempting.....

http://askrhona.blogspot.com/2010/11/not-very-tempting.html

This is my ten year old daughters idea of a fun way to snack at the cinema! Liquorice strings as shoelaces! If only she could do it on one of her newer shoes. But in any case, I'm happy she has her own peculiar sense of style :-). 17 november 2010 kl. 06.15. Last inn mer . Abonner på: Legg inn kommentarer (Atom). Follow me on Twitter. Wibble wobble, wibble wobble. Naughty Santas christmas nibbles. Coconut Ice,childhood revisited. Cold and cough cure with a bite! 9829; et deilig liv ♥.

askrhona.blogspot.com

Ask Rhona...: My forgotten find!

http://askrhona.blogspot.com/2010/11/my-forgotten-find.html

I dug this out of the very back of my cupboard yesterday. I bought it in Torino a couple of years ago thinking it would make a good present for someone and forgot all about it. Turns out I wanted it myself and the joy of watching it bubble up and spout out two lovely little espressos was happily repeated again and again. It is from Bialetti and if I see one again I will buy one to give away this time! Legg inn en kommentar. Abonner på: Legg inn kommentarer (Atom). Follow me on Twitter.

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Ask Rhona...: Og nå en bok...........

http://askrhona.blogspot.com/2011/09/og-na-en-bok.html

Og nå en bok. Nadin Martinuzzi og Lene Aarnes Westerhaug på Kraft Byrå har jobbet med innholdet i denne boken i noen år og var så generøse at de innlemmet meg i prosjektet det siste året. Resultatet er en bok full av deilige oppskrifter og fantastiske bilder basert på årstidene. Det er også fyldig informasjon om passende drikke til rettene i sesongene etter hvert kapittel. Her er alt fra oppskrifter med ugress til tradisjonelle juleoppskrifter. Legg inn en kommentar. Follow me on Twitter. Og nå en bok.

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Ask Rhona...: november 2010

http://askrhona.blogspot.com/2010_11_01_archive.html

Today I made 56 toffee apples! Tried and failed but we now have the perfect recipe. 8-10 apples depending on size. 2 tblsp light syrup. Put the sugar and water in a pan and bring to a boil and stir until the sugar has dissolved. Add the syrup and the vinegar and any food colouring you want. Keep boiling until the sugar thermometer shows 140°c. Now you can dip the apples in the caramel and put on greaseproof paper to dry. Wrap the apples in cellophane if you want to make them look pretty! Jelly on a plate!

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Ask Rhona...: september 2010

http://askrhona.blogspot.com/2010_09_01_archive.html

And the perfect akevitt glasses! Contact me for buying info and prices. Come in nice gift boxes with two glasses. My friends Lene and Nadine have made this wonderful book, Akevitt - livets vann. All you need to know about Akevitt and pictures and comments on all 70 akevitts in production. Contact me if you want to buy one.or more! Read book review here. This is one of the best things anybody has ever done with a mushroom for my pleasure! The host proudly showing off his Bistecca Fiorentina!

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Ask Rhona...: Inspirational and endearing

http://askrhona.blogspot.com/2010/11/inspirational-and-endearing.html

Please please can someone do this for me when I reach my twilight years? French photographer Sacha Goldberger realised his 91 year old grandmother was feeling lonely and depressed and decided to take some fun pictures of her - look at what this amazing twosome have cooked up together! I can just imagine what fun they must have had, and what a totally unexpected difference and welcome change to her life this must have meant. You can see lots lots more pictures on www.mamika.fr. Legg inn en kommentar.

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Ask Rhona...: Wibble wobble, wibble wobble.......

http://askrhona.blogspot.com/2010/11/wibble-wobble-wibble-wobble.html

Wibble wobble, wibble wobble. Jelly on a plate! PS I found that the jelly subsided a bit after it started to chill so I kept a bit over to top up with. Legg inn en kommentar. Abonner på: Legg inn kommentarer (Atom). A bit about food and food related things, some things about London and other places here and there. Some answers to questions people keep asking me and general information I feel the urge to share! Follow me on Twitter. Wibble wobble, wibble wobble. Naughty Santas christmas nibbles.

askrhona.blogspot.com

Ask Rhona...: Toffee apples

http://askrhona.blogspot.com/2010/11/toffee-apples.html

Today I made 56 toffee apples! Tried and failed but we now have the perfect recipe. 8-10 apples depending on size. 2 tblsp light syrup. Put the sugar and water in a pan and bring to a boil and stir until the sugar has dissolved. Add the syrup and the vinegar and any food colouring you want. Keep boiling until the sugar thermometer shows 140°c. Now you can dip the apples in the caramel and put on greaseproof paper to dry. Wrap the apples in cellophane if you want to make them look pretty!