shylahsrecipes.blogspot.com

Shylah's Recipes

I decided that since I spend so much brain power making new food creations, I would make a blog to share my recipes with everyone. I'm going to post the dishes I've already made up and new ones as they come to me! I'll ramble about my thoughts on food, art, and life. Keep in mind, none of the measurements in my recipes are exact. I live to eye-ball-it. With the exception of salts and sugars, just toss in what feels right. Sunday, August 24, 2014. Shrimp and Calamari Ceviche. 1 lb jumbo shrimp. And I look...

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Shylah's Recipes | shylahsrecipes.blogspot.com Reviews

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I decided that since I spend so much brain power making new food creations, I would make a blog to share my recipes with everyone. I'm going to post the dishes I've already made up and new ones as they come to me! I'll ramble about my thoughts on food, art, and life. Keep in mind, none of the measurements in my recipes are exact. I live to eye-ball-it. With the exception of salts and sugars, just toss in what feels right. Sunday, August 24, 2014. Shrimp and Calamari Ceviche. 1 lb jumbo shrimp. And I look...

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1 skip to main

2 skip to sidebar

3 shylah's recipes

4 1 bunch cilantro

5 salt to taste

6 blend again

7 posted by

8 shylah petkus

9 no comments

10 watermelon chunks

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Shylah's Recipes | shylahsrecipes.blogspot.com Reviews

https://shylahsrecipes.blogspot.com

I decided that since I spend so much brain power making new food creations, I would make a blog to share my recipes with everyone. I'm going to post the dishes I've already made up and new ones as they come to me! I'll ramble about my thoughts on food, art, and life. Keep in mind, none of the measurements in my recipes are exact. I live to eye-ball-it. With the exception of salts and sugars, just toss in what feels right. Sunday, August 24, 2014. Shrimp and Calamari Ceviche. 1 lb jumbo shrimp. And I look...

INTERNAL PAGES

shylahsrecipes.blogspot.com

1

Shylah's Recipes: Shrimp and Calamari Ceviche

http://shylahsrecipes.blogspot.com/2010/12/shrimp-and-calamari-ceviche.html

I decided that since I spend so much brain power making new food creations, I would make a blog to share my recipes with everyone. I'm going to post the dishes I've already made up and new ones as they come to me! I'll ramble about my thoughts on food, art, and life. Keep in mind, none of the measurements in my recipes are exact. I live to eye-ball-it. With the exception of salts and sugars, just toss in what feels right. Sunday, August 24, 2014. Shrimp and Calamari Ceviche. 1 lb jumbo shrimp. Shylah Pet...

2

Shylah's Recipes: Greek-Style Orzo Salad with Feta

http://shylahsrecipes.blogspot.com/2008/09/greek-style-orzo-salad-with-feta.html

I decided that since I spend so much brain power making new food creations, I would make a blog to share my recipes with everyone. I'm going to post the dishes I've already made up and new ones as they come to me! I'll ramble about my thoughts on food, art, and life. Keep in mind, none of the measurements in my recipes are exact. I live to eye-ball-it. With the exception of salts and sugars, just toss in what feels right. Monday, January 9, 2012. Greek-Style Orzo Salad with Feta. 1 8 oz. package feta.

3

Shylah's Recipes: Watermelon and Feta Salad

http://shylahsrecipes.blogspot.com/2010/11/watermelon-and-feta-salad.html

I decided that since I spend so much brain power making new food creations, I would make a blog to share my recipes with everyone. I'm going to post the dishes I've already made up and new ones as they come to me! I'll ramble about my thoughts on food, art, and life. Keep in mind, none of the measurements in my recipes are exact. I live to eye-ball-it. With the exception of salts and sugars, just toss in what feels right. Monday, March 3, 2014. Watermelon and Feta Salad. 1 T mint, chopped.

4

Shylah's Recipes: Buffalo Chicken Pizza

http://shylahsrecipes.blogspot.com/2008/09/buffalo-chicken-pizza.html

I decided that since I spend so much brain power making new food creations, I would make a blog to share my recipes with everyone. I'm going to post the dishes I've already made up and new ones as they come to me! I'll ramble about my thoughts on food, art, and life. Keep in mind, none of the measurements in my recipes are exact. I live to eye-ball-it. With the exception of salts and sugars, just toss in what feels right. Thursday, August 13, 2009. 1 frozen pizza dough ball. 6 oz shredded mozzarella.

5

Shylah's Recipes: Indian Chicken Curry

http://shylahsrecipes.blogspot.com/2008/10/tikka-masala-shylah.html

I decided that since I spend so much brain power making new food creations, I would make a blog to share my recipes with everyone. I'm going to post the dishes I've already made up and new ones as they come to me! I'll ramble about my thoughts on food, art, and life. Keep in mind, none of the measurements in my recipes are exact. I live to eye-ball-it. With the exception of salts and sugars, just toss in what feels right. Wednesday, July 15, 2009. 2 T Canola Oil. 1 small onion, diced finely. 2 T masala s...

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shylahpetkus.blogspot.com

The Artwork of Shylah Petkus: Interests

http://shylahpetkus.blogspot.com/2008/10/interests.html

The Artwork of Shylah Petkus. This is a blog dedicated to my thoughts and creations. I am in an experimental stage of my career and can't wait to see what happens! Thursday, October 9, 2008. Painting, sculpture, graphic design, drawing, photography, movies, music, health, cooking, music, animals, dancing, running, working out, biking, reading and traveling. I cook a lot! Http:/ www.shylahsrecipes.blogspot.com/. Http:/ shylahpetkus.carbonmade.com/. Http:/ www.flickr.com/photos/shylahpetkus/sets/.

shylahpetkus.blogspot.com

The Artwork of Shylah Petkus: October 2008

http://shylahpetkus.blogspot.com/2008_10_01_archive.html

The Artwork of Shylah Petkus. This is a blog dedicated to my thoughts and creations. I am in an experimental stage of my career and can't wait to see what happens! Thursday, October 9, 2008. Oil and acrylic paint on canvas. Acrylic, mixed media, on canvas. Charcoal, pastel, and pencil on paper. Plaster, acrylic, coffee, sheets. Cement, acrylic, oil, and fabric on canvas. Cement, acrylic, oil on canvas. Award winning poetry and score written in response to Breakthrough. Cement, acrylic, and oil on canvas.

blog.barradoce.com.br

BarraDoce.com.br - Confeitaria, Cupcakes, Bolos Decorados, Docinhos e Forminhas: Princípios Básicos para Fazer Cupcakes: Coberturas

http://blog.barradoce.com.br/2010/04/principios-basicos-para-fazer-cupcakes_26.html

26 de abril de 2010. Princípios Básicos para Fazer Cupcakes: Coberturas. O toque final nos cupcakes é a cobertura e a sua decoração. Apesar de serem usadas normalmente as coberturas mais tradicionais, o uso de bico de confeiteiro, corantes. E confeitos transformam os cupcakes em obras de arte. Vamos falar das coberturas mais usadas:. Ou substituindo. Veja algumas ideias e receitas de glacê aqui. Formam uma cobertura bem cremosa. Veja a receita básica de buttercream. Assim como em bolos é usada para decor...

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Coisas Que Achei Por Aí...: Novembro 2010

http://coisasqueacheiporai.blogspot.com/2010_11_01_archive.html

Coisas Que Achei Por Aí. Domingo, 28 de novembro de 2010. Para fazer o ganache, você irá precisa de:. 1 xícara de chocolate amargo bem picado. 1 xícara de creme de leite. 4 colheres de chá de açúcar de confeiteiro (opcional). 1 pitada de sal (opcional). Primeiro, pique o chocolate amargo bem pequeno, para que ele derreta mais facilmente. Quando o chocolate tiver derretido por completo, se quiser, misture o açúcar e o sal. Também é opcional colocar umas 2 a 3 colheres de sopa de licor. Não coloque no free...

formigueirodocesefestas.blogspot.com

Formigueiro: Março 2011

http://formigueirodocesefestas.blogspot.com/2011_03_01_archive.html

Quarta-feira, 23 de março de 2011. Torta Primavera sem glúten. Uma excelente opção de torta salgada para quem possui intolerância a glúten. Ingredientes para a massa. 3/4 xícara (chá) de óleo vegetal. 2 xícaras (chá) de farinha de arroz. 2 xícaras (chá) de água. 2 xícaras (chá) de amido de milho. 1 colher (sopa) de fermento em pó. Ingredientes para o recheio. 1 xícara (chá) de brócolis picado. 1 xícara (chá) de cenoura picada em cubinhos. 1 xícara (chá) de vagem picada. Modo de preparo da massa. Um jeito...

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shylahsimplified | Simple, Natural, Primal Family Living

Simple, Natural, Primal Family Living. June 7, 2014. Trying to learn me…. May 23, 2014. Hello I know raw diet is vegan –paleo however…not close. So what the hell am I talking about. 1 I love green smoothies– my new go to breakfast with a scoop of vegan (no-dairy) protein. This has the same protein as my prior go to meal 3 eggs and veggie scramble. More carbs then the eggs but I feel better. Plus I am actually full until lunch. My protein intake falls about 20 grams lower than before (75-80gms) but I feel...

shylahsrecipes.blogspot.com

Shylah's Recipes

I decided that since I spend so much brain power making new food creations, I would make a blog to share my recipes with everyone. I'm going to post the dishes I've already made up and new ones as they come to me! I'll ramble about my thoughts on food, art, and life. Keep in mind, none of the measurements in my recipes are exact. I live to eye-ball-it. With the exception of salts and sugars, just toss in what feels right. Sunday, August 24, 2014. Shrimp and Calamari Ceviche. 1 lb jumbo shrimp. And I look...

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A Day in the Life of...

A Day in the Life of. It is not what you have in life, but what you make of it. Wednesday, February 27, 2013. Well, it's been a physical reminder that God is present with Liam. I think nearly every day, "can a person just be born a Godly person? I think this because Liam is at the stage where he LOVES books. The first thing in the morning "book? The last thing at night "book? Discipline your children while there is hope, otherwise you will ruin their lives" -Proverbs 20:18. I laughed to myself about this...

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