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» Alain Ducasse new Left Bank shop worth a visit for single source dark chocolate
http://luxurytravelreview.com/2015/03/30/alain-ducasse-new-left-bank-worth-visit-single-source-dark-chocolate
Alain Ducasse new Left Bank shop worth a visit for single source dark chocolate Luxury Travel Review. Alain Ducasse new Left Bank shop worth a visit for single source dark chocolate. Mar 30, 2015. By Elena del Valle. Photos by Gary Cox. Le Chocolat storefront on Rue Saint-benoite. Inside the store there was information and a display of the raw ingredients for chocolate (click to enlarge). Chocolates, especially single source dark chocolate bars, made from scratch in the shop's own factory with organic in...
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Contributors Luxury Travel Review. Our writers and photographers come from a diverse set of backgrounds and experiences. They all share a love for luxury travel. Click on the names below for information on each contributor:. First hand information and photos of outstanding destinations, luxurious accommodations, voyages, products, restaurants, spas and attractions for the discriminating traveler. ". To receive updates, enter your email. Follow us on Twitter. Designed by King Cat. Simon and Baker, Inc.
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» Some of our favorite Paris bakeries and sweets and chocolate shops
http://luxurytravelreview.com/2015/07/13/favorite-paris-bakeries
Some of our favorite Paris bakeries and sweets and chocolate shops Luxury Travel Review. Some of our favorite Paris bakeries and sweets and chocolate shops. Jul 13, 2015. By Elena del Valle and photos by Gary Cox. Delicious Pierre Hermes desserts. Caramel salted butter, white truffle, tangerine and rose macarons. The Isbahan croissant became a new favorite. The Lilly Valley from Carl Marletti. Vanilla eclairs and mini pain au chocolat from Stohrer. Praline bread from Eric Kayser. For exceptional candy in...
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Comment and submission guidelines Luxury Travel Review. Comment and Submission Guidelines. To leave a comment, select the article or topic of interest, click on Comments at the bottom, type your comment in standard uppercase/lowercase format and submit. Comments in all capital letters, underline, bold, and unusual formats or using odd characters, including insulting or foul language will not be accepted. Make sure you include your name. Only comments with a signed name of a person will be accepted. 3 You...
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